BROILED FISH
Mother's secret in preparing this dish was to butter the fish before dusting it with flour. That seals in the moisture and makes the fish so succulent. -Ann Berg, Chesapeake, Virginia
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place fish on a broiler rack that has been coated with cooking spray. Drizzle 3 tablespoons butter over fillets; dust with flour and sprinkle with paprika. , Broil 5-6 in. from the heat for 5 minutes or until fish just begins to brown. Combine lemon juice, parsley, Worcestershire sauce and remaining butter; pour over fish. Broil 5 minutes longer or until fish flakes easily with a fork.
Nutrition Facts : Calories 292 calories, Fat 18g fat (11g saturated fat), Cholesterol 147mg cholesterol, Sodium 272mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 28g protein.
BROILED FISH
Provided by Craig Claiborne
Categories dinner, main course
Time 15m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Preheat the broiler to high.
- Sprinkle the fish on both sides with salt and pepper.
- Arrange the fillets on a baking dish measuring about 8 1/2 by 13 by 2 inches. Melt the butter in a small saucepan or small skillet.
- Using a pastry brush, coat the fish liberally with butter.
- Sprinkle the fish neatly and evenly all over with bread crumbs. Dribble the remaining butter over all.
- Place baking dish under the broiler so the fish is about seven inches from the source of heat. Broil five minutes. Serve with lemon wedges.
Nutrition Facts : @context http, Calories 225, UnsaturatedFat 4 grams, Carbohydrate 5 grams, Fat 13 grams, Fiber 0 grams, Protein 22 grams, SaturatedFat 8 grams, Sodium 322 milligrams, Sugar 0 grams, TransFat 0 grams
BROILED GREEK FISH FILLETS
Combine olives, onion, dill and feta cheese in a tangy, Greek-inspired topping to boost the flavor of tilapia or your favorite whitefish. -Jennifer Maslowski, New York, New York
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Preheat broiler. Mix first 7 ingredients., Place tilapia on a 15x10x1-in. pan; sprinkle with salt and pepper. Spread onion mixture down center of fillets; top with cheese and olives., Broil 3-4 in. from heat until fish just begins to flake easily with a fork, 6-9 minutes.
Nutrition Facts : Calories 169 calories, Fat 7g fat (3g saturated fat), Cholesterol 68mg cholesterol, Sodium 353mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 23g protein. Diabetic Exchanges
DELICIOUS - BAKED / BROILED PARMESAN FISH
Fish done this way, is absolutely delicious...try it sometime, and see what I mean...I've used all sorts of fish with this recipe...all excellent!
Provided by Cassie *
Categories Fish
Time 30m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degree F. In a buttered 9x13 inch baking dish, lay fillets in a single layer. Do not stack fillets. In a bowl, combine cheese, butter, mayonnaise, onions and seasonings. Mix well with fork. Bake fish in oven for 10-15 minutes or until fish just starts to flake. Baking time will depend on the thickness of the fish you use. Spread with cheese mixture and bake until golden brown, about 5 minutes. Watch fish closely so that it does not overcook. NOTE: This fish can also be made in a broiler. Broil 2-3 minutes on each side. Then top with cheese mixture and broil another 2-3 minutes. This is how I prefer making this fish - The Parmesan spread will pouf up as broiling...so darn good...
FAVORITE BROILED FISH
Quick, easy and tasty - even for meat and potato people. Any type of fish may be used and, if a foil-lined pan is used, cleanup is a breeze too. I have used this often and cannot remember where it originally came from but could have been Cooking Light.
Provided by mapaklenk
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Place fillets in single layer on well greased broiler pan or a pan lined with foil that has been sprayed with Pam. Brush fish with lemon juice. Combine Parmesan, butter, mayo, green onions, salt and Tabasco. Set aside. Broil fish 4 6 minutes, or til flakes easily with fork (depending on thickness of fillets). Remove from heat, spread with cheese mixture. Broil 2 3 minutes or until lightly browned.
Nutrition Facts : Calories 225.3, Fat 6.2, SaturatedFat 2.1, Cholesterol 92.4, Sodium 395.3, Carbohydrate 2.7, Fiber 0.1, Sugar 0.7, Protein 37.8
BROILED FISH STEAKS
Fish preparation has never been so simple! Overcooked fish will be a thing of the past when you include this recipe in your collection!
Provided by Betty Crocker Kitchens
Categories Entree
Time 16m
Yield 4
Number Of Ingredients 3
Steps:
- Set oven to broil. Sprinkle both sides of fish with salt and pepper. Brush both sides with half of the butter. Place on rack in broiler pan.
- Broil with top of fish steak about 4 inches from heat 5 minutes. Brush with butter. Carefully turn fish. (If fish sticks to the rack, loosen gently with a turner or fork.) Brush other side with butter.
- Broil 4 to 6 minutes longer or until fish flakes easily with fork.
Nutrition Facts : Calories 280, Carbohydrate 0 g, Cholesterol 125 mg, Fiber 0 g, Protein 36 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1020 mg
More about "favorite broiled fish recipes"
THE VERY BEST FISH RECIPE EVER | EASY BROILED FISH RECIPE
From livingwellspendingless.com
4.9/5 (28)Category Main CourseCuisine AmericanTotal Time 20 mins
- Mix together Parmesan cheese, butter, mayo, lemon juice, green onion, salt, pepper, dill, & Tabasco in small bowl until well blended.
BROILED TROUT WITH LEMON HERBS {PALEO, KETO, WHOLE30} …
From avocadopesto.com
HOW TO BROIL ANY KIND OF FISH | COOKING LIGHT
From cookinglight.com
25+ GRILLED FISH RECIPES YOU'LL LOVE
From allrecipes.com
BROILED COD WITH LEMON GARLIC BUTTER SAUCE - DELICIOUS …
From deliciouslittlebites.com
CHEF JOHN'S BEST SEAFOOD RECIPES
From allrecipes.com
Author Carl HansonPublished May 8, 2020Estimated Reading Time 6 mins
- Chef John's Baked Lemon Pepper Salmon. View Recipe. This baked salmon recipe uses lots of fresh lemon juice and black pepper, plus a little mustard, yellow miso paste, and mayo.
- Chef John's Grilled Garlic and Herb Shrimp. View Recipe. So easy, so delicious. Fresh herbs and crushed garlic lively up both the marinade and the serving sauce in this classic grilled shrimp recipe.
- Chef John's Crab Cakes. View Recipe. Chef John's trick for making incredibly tasty crab cakes is to use almost no filler -- just large chunks of delicious fresh crab.
- Veracruz-Style Red Snapper. View Recipe. This classic Gulf Coast fish dish bursts with vibrant flavors. The recipe calls for red snapper. But Chef John says any flaky white fish works.
- Grilled Salmon with Bacon and Corn Relish. View Recipe. Here grilled salmon is served with a warm corn relish starring crisp bacon, red bell peppers, and green onions, finished with rice vinegar and a healthy drizzle of olive oil.
21 BEST GRILLED FISH RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
BEER BATTERED FISH, HERBED FRENCH FRIES: GET THE RECIPE! - TODAY
From today.com
BROILED REDFISH — BEST SEAFOOD DIRECT
From bestseafooddirect.com
23 BEST GRILLED FISH RECIPES TO ENJOY ALL YEAR - INSANELY GOOD
From insanelygoodrecipes.com
2-STEP BROILED FISH | OLD BAY
From mccormick.com
43 GRILLED FISH RECIPES FOR YOUR NEXT BBQ | EPICURIOUS
From epicurious.com
WHAT TO SERVE WITH FISH: 27+ TASTY SIDE DISH IDEAS TO MAKE
From bakeitwithlove.com
OUR 10 FAVORITE TINNED FISH RECIPES FOR LUNCH, DINNER & MORE
From dishonfish.com
FISH RECIPES | ALL OF YOUR FAVORITE FISH RECIPES - SKINNYTASTE
From skinnytaste.com
HIDDEN VALLEY BROILED FISH RECIPE | HIDDEN VALLEY® RANCH
From hiddenvalley.com
CLAM SHACK-STYLE BROILED FISH RECIPE | MYRECIPES
From myrecipes.com
CATFISH FILETS - GOODCOOK
From goodcook.com
BROILED FISH RECIPES - BETTYCROCKER.COM
From bettycrocker.com
#30-minutes-or-less #time-to-make #main-ingredient #preparation #seafood #easy #fish #3-steps-or-less
You'll also love