Fennel Seed Onion Dip Recipes

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CARAMELIZED FENNEL AND BRIE DIP

This warm, cheesy dip with sweet, caramelized fennel and Brie is perfect for entertaining. If you love baked Brie, you'll love this easy appetizer.

Provided by Sophie Hansen

Yield 4-6 servings

Number Of Ingredients 6



Caramelized Fennel and Brie Dip image

Steps:

  • Heat the oil in a large frying pan over medium-high heat. Cook the fennel for 6 minutes or until soft and caramelized. Combine the caramelized fennel with the thyme, Brie, and Parmesan in an ovenproof serving dish.
  • Just before serving, put the dish under a hot broiler until the dip is bubbling and golden brown.
  • Sprinkle chile flakes over the dip and serve it with radicchio leaves and lavash crackers or toasted bread.

⅓ cup (80 ml) olive oil
2 fennel bulbs, thinly sliced, fronds reserved
1 Tbsp. thyme leaves
400g (14 oz) Brie cheese, thinly sliced
½ cup (45g) grated Parmesan cheese
A pinch of chile flakes

FENNEL SEED ONION DIP

Make and share this Fennel Seed Onion Dip recipe from Food.com.

Provided by Parsley

Categories     Onions

Time 10m

Yield 2 cups

Number Of Ingredients 7



Fennel Seed Onion Dip image

Steps:

  • Beat together cream cheese and sour cream in a bowl.
  • Add remaining ingredients and mix thoroughly.
  • Chill for a few hours before serving.

Nutrition Facts : Calories 580.6, Fat 54.3, SaturatedFat 34, Cholesterol 171.9, Sodium 968.7, Carbohydrate 13.1, Fiber 1.1, Sugar 2.2, Protein 12.7

8 ounces cream cheese, Softened (reduced fat is ok)
1 cup low-fat sour cream
1/2 cup finely chopped minced onion
1/2-3/4 teaspoon fennel seed
1/2 teaspoon salt
1/4 teaspoon black pepper
3/4 teaspoon paprika

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