CARAMELIZED FENNEL AND BRIE DIP
This warm, cheesy dip with sweet, caramelized fennel and Brie is perfect for entertaining. If you love baked Brie, you'll love this easy appetizer.
Provided by Sophie Hansen
Yield 4-6 servings
Number Of Ingredients 6
Steps:
- Heat the oil in a large frying pan over medium-high heat. Cook the fennel for 6 minutes or until soft and caramelized. Combine the caramelized fennel with the thyme, Brie, and Parmesan in an ovenproof serving dish.
- Just before serving, put the dish under a hot broiler until the dip is bubbling and golden brown.
- Sprinkle chile flakes over the dip and serve it with radicchio leaves and lavash crackers or toasted bread.
FENNEL SEED ONION DIP
Make and share this Fennel Seed Onion Dip recipe from Food.com.
Provided by Parsley
Categories Onions
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- Beat together cream cheese and sour cream in a bowl.
- Add remaining ingredients and mix thoroughly.
- Chill for a few hours before serving.
Nutrition Facts : Calories 580.6, Fat 54.3, SaturatedFat 34, Cholesterol 171.9, Sodium 968.7, Carbohydrate 13.1, Fiber 1.1, Sugar 2.2, Protein 12.7
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