Festive Meat Loaf Pinwheel Recipes

FESTIVE MEATLOAF PINWHEEL

Make and share this Festive Meatloaf Pinwheel recipe from Food.com.

Provided by adopt a greyhound

Categories One Dish Meal

Time 2h

Yield 15-20 serving(s)

Number Of Ingredients 27

Festive Meatloaf Pinwheel image

Steps:

In a large bowl, combine the first 11 ingredients.
Crumble beef over mixture and mix well.
On a piece of heavy-duty foil, pat beef mixture into a 17 inches x 15-in. rectangle.
Cover with ham and cheese slices to within 1/2. of edges.
Roll up tightly jelly-roll style, starting with a short side.
Place seam side down in a roasting pan.
Bake, uncovered, at 350°F for 1-1/4 to 1-1/2 hours or until a meat thermometer reads 160 degrees.
In a saucepan, sauté the onion, celery, green pepper and garlic in oil for 3-5 minutes or until tender.
Add tomatoes, broth, bay leaf, sugar salt and thyme.
Simmer, uncovered, for 30 minutes.
Discard bay leaf.
Combine cornstarch and water until smooth; stir into sauce.
Bring to a boil; cook and stir for 2 minutes or until thickened.
Drain meatloaf; top with sauce.

Nutrition Facts : Calories 519.6, Fat 33.4, SaturatedFat 14.1, Cholesterol 179, Sodium 944, Carbohydrate 11.9, Fiber 1.4, Sugar 3.4, Protein 40.9

Ingredients

3 eggs
1 cup dry breadcrumbs
1/2 cup finely chopped onion
1/2 finely chopped green pepper
1/4 cup ketchup
2 teaspoons minced fresh parsley
1 teaspoon dried basil
1 teaspoon dried oregano
1 garlic clove, minced
2 teaspoons salt
1/2 teaspoon pepper
5 lbs ground beef
3/4 lb thinly sliced deli ham
3/4 lb thinly sliced swiss cheese
1/2 cup finely chopped onion
2 celery ribs, cut into 1-1/2-inch strips
1/2 medium green pepper
1 garlic clove, minced
1 -2 tablespoon olive oil
2 cups chopped fresh tomatoes
1 cup beef broth
1 bay leaf
1 teaspoon sugar
1/4 teaspoon salt
1/4 teaspoon dried thyme
1 tablespoon cornstarch
2 tablespoons cold water

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Festive Meat Loaf Pinwheel Recipes

FESTIVE MEATLOAF PINWHEEL

Make and share this Festive Meatloaf Pinwheel recipe from Food.com.

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