Fiery Barbecue Sauce Recipes

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FIERY BARBECUE SAUCE

Make and share this Fiery Barbecue Sauce recipe from Food.com.

Provided by KittyKitty

Categories     Sauces

Time 10m

Yield 2 cups

Number Of Ingredients 12



Fiery Barbecue Sauce image

Steps:

  • Combine all ingredients in a saucepan; cook over medium heat until sugar dissolves, stirring occasionally.
  • Use as basting sauce for pork chops or chicken.
  • Microwave directions: Combine all ingredients in a 1-quart glass bowl.
  • Cover with heavy duty plastic wrap and microwave at HIGH 4 to 5 minutes or until mixture is thoroughly heated, stirring once.

Nutrition Facts : Calories 462.1, Fat 24.9, SaturatedFat 14.8, Cholesterol 61, Sodium 1793.5, Carbohydrate 62.6, Fiber 2.4, Sugar 53.4, Protein 2.8

1/2 cup water
1/2 cup catsup
1/3 cup firmly packed brown sugar
1/4 cup Worcestershire sauce
1/4 cup vinegar
1/4 cup butter
2 tablespoons lemon juice
2 teaspoons dry mustard
2 teaspoons chili powder
2 teaspoons paprika
1 teaspoon red pepper
1/2 teaspoon salt

SPICY BEER BBQ SAUCE

Provided by Food Network Kitchen

Categories     condiment

Time 35m

Number Of Ingredients 0



Spicy Beer BBQ Sauce image

Steps:

  • Combine a 12-ounce bottle of beer, 1 cup barbecue sauce, 1 seeded habanero chile, 1/4 cup chopped pickled jalapenos, 1 teaspoon chipotle chili powder and 1 clove garlic in a saucepan. Simmer until thick, stirring, 30 minutes. Remove the garlic and chile.

SWEET AND SPICY BBQ SAUCE

This sweet and spicy BBQ sauce is perfect for using on your chicken wings. It's super simple to make. My family loves wings tossed in this sauce and I hope yours will too!

Provided by Christopher Webb

Categories     BBQ Sauce

Time 5m

Yield 2

Number Of Ingredients 4



Sweet and Spicy BBQ Sauce image

Steps:

  • Mix honey, barbecue sauce, Sriracha, and soy sauce together in a small bowl.

Nutrition Facts : Calories 67.9 calories, Carbohydrate 18 g, Fiber 0.2 g, Protein 0.2 g, Sodium 377 mg

2 tablespoons honey
2 tablespoons barbecue sauce
2 teaspoons Sriracha sauce
1 teaspoon soy sauce

SPICY INDIAN BARBECUE SAUCE

Make and share this Spicy Indian Barbecue Sauce recipe from Food.com.

Provided by Theresa Thunderbird

Categories     Sauces

Time 35m

Yield 1 2/3 cup

Number Of Ingredients 10



Spicy Indian Barbecue Sauce image

Steps:

  • In a 1 quat saucepan cook onion,garlic and gingerroot in hot oil till onion is golden brown.
  • Stir in curry powder,cook for 1 minute more.
  • Add barbecue sauce,paprika,salt and pepper sauce.
  • Bring to a boil,reduce heat and simmer uncovered for 5 minutes.
  • Remove from heat,cool slightly.
  • Stir in yogurt.
  • Place sauce in a blender cover and blend until smooth.

Nutrition Facts : Calories 215.8, Fat 11.1, SaturatedFat 2.1, Cholesterol 4.4, Sodium 1382.4, Carbohydrate 24.1, Fiber 2.8, Sugar 11.2, Protein 6.4

1 medium onion, thinly sliced and separated into rings
2 cloves garlic, minced
1/2 teaspoon grated gingerroot
1 tablespoon cooking oil
1 teaspoon curry powder
1/2 cup bottled barbecue sauce
1 teaspoon paprika
1/2 teaspoon salt
1/4-1/2 teaspoon hot pepper sauce
1/2 cup plain low-fat yogurt

FIERY APRICOT BARBECUE SAUCE

Make and share this Fiery Apricot Barbecue Sauce recipe from Food.com.

Provided by dicentra

Categories     Low Protein

Time 10m

Yield 2 1/4 cups

Number Of Ingredients 6



Fiery Apricot Barbecue Sauce image

Steps:

  • In medium saucepan, warm jam until melted, about 2 minutes.
  • Stir in remaining ingredients and simmer, 5 minutes. Let cool before using as a marinade.

Nutrition Facts : Calories 420.3, Fat 0.7, SaturatedFat 0.1, Sodium 1240.8, Carbohydrate 109.7, Fiber 0.9, Sugar 79.6, Protein 2.9

1 (10 ounce) jar apricot jam
1 cup ketchup
1/4 cup cider vinegar
1 teaspoon minced fresh ginger
1 garlic clove, minced
1/2 teaspoon cayenne

SIMPLE SPICY BARBECUE SAUCE

This is an easy tasty barbecue sauce made with ingredients you probably have on hand. From the Good Housekeeping Illustrated Cookbook.

Provided by pattikay in L.A.

Categories     Sauces

Time 15m

Yield 1 2/3 cups

Number Of Ingredients 9



Simple Spicy Barbecue Sauce image

Steps:

  • In a small saucepan, cook onion in oil till tender - a few minutes.
  • Add remaining ingredients, heat to boiling, stirring constantly.
  • Can be used to baste any type of meat you might want to grill or broil.

Nutrition Facts : Calories 481, Fat 17.9, SaturatedFat 2.7, Sodium 3699.3, Carbohydrate 82, Fiber 4.6, Sugar 71.8, Protein 2.9

2 tablespoons oil
1/2-1 small onion, diced
1 (8 ounce) can tomato sauce
1/2 cup packed brown sugar
1/4 cup vinegar
1 tablespoon Worcestershire sauce
4 teaspoons chili powder
2 teaspoons salt
1/4 teaspoon dry mustard

SWEET, SPICY, AND STICKY BBQ SAUCE

I use this sauce on ribs and then slow-cook 'em on the smoker. A guaranteed hit for any gathering; this sauce is my absolute favorite! May use immediately or keep in an air-tight container in a refrigerator up to several weeks. Brush sauce on ribs as ribs are finishing.

Provided by Aimee Mitchell

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 1h5m

Yield 24

Number Of Ingredients 4



Sweet, Spicy, and Sticky BBQ Sauce image

Steps:

  • Combine cider vinegar, brown sugar, hot sauce, and molasses in a non-stick saucepan; bring to a boil. Reduce heat to medium-low and cook at a simmer until the sauce is thick and shiny, about 1 hour.

Nutrition Facts : Calories 70.9 calories, Carbohydrate 17.3 g, Protein 0.1 g, Sodium 253.3 mg, Sugar 15.7 g

2 cups cider vinegar
2 cups brown sugar
1 cup hot sauce
½ cup molasses

KETO BARBECUE SAUCE

Sugar-free, low-carb, tangy, spicy--this is a base barbecue sauce that you may make sweeter, if you like, or spicier, or both! Store in a Mason jar and refrigerate for up to 2 weeks.

Provided by Bibi

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 35m

Yield 16

Number Of Ingredients 14



Keto Barbecue Sauce image

Steps:

  • Whisk together tomato paste, apple cider vinegar, Worcestershire sauce, fish sauce, liquid smoke, paprika, smoked paprika, mustard, garlic powder, onion powder, turmeric, cinnamon, and water in a 10-inch skillet over medium heat. Bring to a boil while stirring frequently, then reduce heat to a simmer.
  • Stir frequently and let simmer, uncovered, until desired thickness is achieved, about 20 minutes. Season with cayenne pepper. Remove from heat and allow to cool completely.

Nutrition Facts : Calories 28.6 calories, Carbohydrate 4.6 g, Fat 1 g, Fiber 1 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 99.2 mg, Sugar 2.8 g

2 (6 ounce) cans sugar-free tomato paste
⅓ cup apple cider vinegar
1 tablespoon gluten-free Worcestershire sauce
1 tablespoon fish sauce
1 tablespoon hickory-flavored liquid smoke
1 teaspoon paprika
1 teaspoon smoked paprika
1 teaspoon mustard
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon ground turmeric
¼ teaspoon ground cinnamon
1 ½ cups water
¼ teaspoon cayenne pepper, or to taste

SWEET & SPICY BARBECUE SAUCE

I've never cared that much for store bought barbecue sauce. I just like to make things myself from scratch including this spicy, deep red-brown sauce. You'll find it clings well when you slather it on grilled meat. -Helena Georgette Mann, Sacramento, California

Provided by Taste of Home

Time 1h5m

Yield 1-1/2 cups.

Number Of Ingredients 12



Sweet & Spicy Barbecue Sauce image

Steps:

  • In a large saucepan, saute onion in oil until tender. Add garlic; cook 1 minute. Stir in the chili powder, cayenne and pepper; cook 1 minute longer. , Stir in the ketchup, molasses, vinegar, Worcestershire sauce, mustard and pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 30-40 minutes or until sauce reaches desired consistency. Cool for 15 minutes. , Strain sauce through a fine mesh strainer over a large bowl, discarding vegetables and seasonings. Store in an airtight container in the refrigerator up to 1 month. Use as a basting sauce for grilled meats.

Nutrition Facts : Calories 68 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 325mg sodium, Carbohydrate 14g carbohydrate (11g sugars, Fiber 1g fiber), Protein 0 protein.

1 medium onion, chopped
1 tablespoon canola oil
1 garlic clove, minced
1 to 3 teaspoons chili powder
1/4 teaspoon cayenne pepper
1/4 teaspoon coarsely ground pepper
1 cup ketchup
1/3 cup molasses
2 tablespoons cider vinegar
2 tablespoons Worcestershire sauce
2 tablespoons spicy brown mustard
1/2 teaspoon hot pepper sauce

HOT AND SPICY BBQ SAUCE

This sauce is great on ribs, chicken, burgers, pork chops and steaks. This recipe is one of my brothers that he swears is his own creation. It is a Hot and Spicy BBQ Sauce, you don't have to use as much of the hot sauce as the recipe calls for. That is the way my brother likes it, "Nice and Hot".

Provided by litldarlin

Categories     Sauces

Time 25m

Yield 3 cups

Number Of Ingredients 13



Hot and Spicy BBQ Sauce image

Steps:

  • Combine all ingredients in a pot and bring to a boil.
  • Reduce heat and simmer until slightly thickened, about 10-15 minutes.
  • Pour sauce through strainer to remove onion and garlic.
  • Adjust All Seasonings To Your Own Taste.
  • Let cool, then refrigerate for a couple of hours.

1 onion, finely chopped
4 garlic cloves, minced
2 cups ketchup, any brand
1 cup water
1/2 cup cider vinegar
1/4 cup vegetable oil
1/4 cup Worcestershire sauce
1/3 cup brown sugar
1 tablespoon honey
1/4 cup lemon juice
1 1/2 tablespoons chili powder
1 tablespoon ground cumin
6 -8 dashes louisiana hot sauce (use more for a hotter taste)

SPICY COLA BARBECUE SAUCE

Notes of vanilla and nutmeg-found in Coca-Cola-are layered with aromatics and tangy ketchup to produce a barbecue sauce recipe that's great with ribs.

Provided by Brigid Washington

Categories     Chile Pepper     Garlic     Onion     Pepper     Sauce     Summer     Backyard BBQ     Wheat/Gluten-Free     Tree Nut Free     Quick & Easy

Yield Makes about 1½ cups

Number Of Ingredients 10



Spicy Cola Barbecue Sauce image

Steps:

  • Bring chile and cola to a simmer in a medium saucepan over medium heat; reduce heat to low and simmer 3 minutes. Whisk in garlic, ketchup, brown sugar, onion, Worcestershire sauce, allspice, salt, and pepper. Cook, stirring occasionally and adjusting heat as needed to maintain a simmer, until sauce is thick, 15-20 minutes. Let cool before using. Do ahead: Sauce can be made 2 days ahead. Transfer to an airtight container; cover and chill.

½ Scotch bonnet or habanero chile, seeds removed, deveined, finely chopped
1 12-oz. bottle or can of cola (such as Coca-Cola)
3 garlic cloves, finely chopped
¾ cup ketchup
½ cup (packed) dark brown sugar
½ cup grated sweet onion
1 Tbsp. Worcestershire sauce
½ tsp. ground allspice
2 tsp. Diamond Crystal or 1 tsp. Morton kosher salt
½ tsp. coarsely ground black pepper

CAROL'S SPICY BBQ SAUCE

This is a recipe for spicy barbeque sauce. I let meat set overnight in the sauce. It makes a great marinade sauce. Its really spicy so if you don't like it so spicy leave out the pepper flakes. This also helps as a meat tenderizer. Enjoy!

Provided by MAVNCURLY

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     BBQ Sauce Recipes

Time 5m

Yield 4

Number Of Ingredients 7



Carol's Spicy BBQ Sauce image

Steps:

  • In a small bowl, combine the hot pepper sauce, Worcestershire sauce, steak sauce, meat tenderizer, onion powder, crushed red pepper flakes and minced garlic. Mix together well and apply to your favorite meat.

Nutrition Facts : Calories 16.1 calories, Carbohydrate 3.6 g, Fat 0.1 g, Fiber 0.3 g, Protein 0.4 g, Sodium 277.9 mg, Sugar 0.6 g

1 tablespoon hot pepper sauce
1 tablespoon Worcestershire sauce
2 tablespoons steak sauce
¼ teaspoon meat tenderizer
¼ teaspoon onion powder
¼ teaspoon crushed red pepper flakes
2 tablespoons minced garlic

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