Fiery Chipotle Baked Beans Recipes

FIERY BAKED BEANS

Beans pack more protein than any other plant food, plus fiber, zinc, potassium, magnesium, calcium and iron -- with plenty of antioxidants and little fat. Warning: This baked bean recipe isn't for the timid.

Provided by USA WEEKEND Jean Carper

Categories Side Dish Beans and Peas Baked Bean Recipes

Time 1h

Yield 8

Number Of Ingredients 8

Fiery Baked Beans image

Steps:

Preheat oven to 350 degrees. In a large bowl combine all ingredients. Spray a 7x11 shallow baking dish. Add bean mixture. Bake 45 minutes.

Nutrition Facts : Calories 146.3 calories, Carbohydrate 30.1 g, Fat 0.6 g, Fiber 6.6 g, Protein 6.8 g, Sodium 78.5 mg, Sugar 10.3 g

Ingredients

½ cup chopped onion
2 tablespoons maple syrup
1 tablespoon Dijon mustard
4 teaspoons canned chipotle chile peppers in adobo sauce, finely chopped
2 (16 ounce) cans no-salt-added navy beans
1 cup no-salt-added ketchup
1 teaspoon ground cinnamon
salt and pepper, to taste

CHIPOTLE-LIME BAKED BEANS

To me, baked beans are an integral part of any cookout. This recipe gives canned baked beans a zing! The acid from the lime juice pairs nicely with the fatty richness of the beans and the spice of the chipotle in adobo. It's the perfect pairing for your favorite BBQ proteins!

Provided by Katie Lee Biegel

Categories side-dish

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 10

Chipotle-Lime Baked Beans image

Steps:

Preheat the oven to 350 degrees F.
In a saute pan over medium heat, cook the bacon until crispy, about 4 minutes. Remove the bacon with a slotted spoon to a paper towel-lined plate. Add the onions and garlic to the pan with the bacon grease and cook until the onions are translucent, about 5 minutes. Remove from the heat.
In a large bowl, combine the baked beans, onion-garlic mixture, bacon, ketchup, honey, lime juice, adobo sauce, salt and pepper. Mix thoroughly to combine. Transfer to a 2-quart baking dish. Cover with foil and bake for 30 minutes. Uncover and bake until slightly thickened, about another 10 minutes. Remove from the oven and top with the fried onions. Serve.

Ingredients

2 strips bacon, chopped
1/2 onion, diced
2 cloves garlic, minced
One 28-ounce can baked beans
1/3 cup ketchup
3 tablespoons honey
2 tablespoons lime juice
1 teaspoon to 1 tablespoon adobo sauce from canned chipotles, depending on how spicy you like it
Kosher salt and freshly ground black pepper
1/2 cup french-fried onions

CHIPOTLE BAKED BEANS

This recipe is an adaptation from my girlfriend Jan's mother, Alice. I bought one of those mega cans of Bush's Baked Beans and diced prosciutto from Sam's Club/Costco, and made two different types of beans with very little extra work. I loved the chipotle version.

Provided by dawnie2u

Categories Beans

Time 30m

Yield 10 serving(s)

Number Of Ingredients 10

Chipotle Baked Beans image

Steps:

Saute the onion, green pepper, and prosciutto in 2 tablespoons olive oil, in a large heavy pot, until the onions and peppers are soft and the prosciutto is browned.
Add the entire can of beans into a large pot along with remaining. ingredients, except the pureed chipotle.
Divide the beans evenly between two ovenproof casseroles (I covered two ovenproof mixing bowls with foil).
I added the pureed chipotle to one of the mixing bowls, then covered them and baked them at 375 degrees for an hour.
Uncover and cook for another 20 minutes.
Stir them about halfway through the cooking time, and then again when you uncover them.
If you so desire, add a little chopped fresh cilantro to the chipotle version.

Nutrition Facts : Calories 406.5, Fat 3.9, SaturatedFat 0.7, Sodium 1124.2, Carbohydrate 89.3, Fiber 12.8, Sugar 51.1, Protein 14.4

Ingredients

102 ounces baked beans (Bush's original flavor)
2 green peppers (chopped)
2 large onions (chopped)
7 ounces diced prosciutto
1 cup brown sugar
1/4 cup yellow mustard
3 tablespoons Worcestershire sauce
1/4 cup ketchup
1/4 cup pureed chipotle chile in adobo
2 tablespoons olive oil

FAST CHIPOTLE BAKED BEANS

I threw this together to stretch a meal of Loosemeat Sandwiches (recipe # 87075) on Tasty Buns (recipe # 35889) when more hungry bellies arrived right at supper time.

Provided by SusieQusie

Categories Beans

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

Fast Chipotle Baked Beans image

Steps:

Put onion & butter in a microwave-safe dish & cook on high until onion is soft; 1-2 minutes.
Add beans, sauces & bacon pieces.
Choice of cooking method: Microwave on high 2-3 minutes more or till bubbly or bake these in a 350 degree oven for 15 minutes.

Nutrition Facts : Calories 452.6, Fat 11.2, SaturatedFat 5.9, Cholesterol 22.9, Sodium 573.6, Carbohydrate 68.9, Fiber 21.2, Sugar 4.1, Protein 21.6

Ingredients

1/2 cup chopped onion
3 tablespoons butter or 3 tablespoons margarine
2 (16 ounce) cans pinto beans, drained
1 cup barbecue sauce (I used Hunt's Hickory Honey flavor)
1/2 cup raspberry chipotle sauce
2 tablespoons hormel real bacon bits

SOUTHWESTERN CHIPOTLE BAKED BEANS

From Pepperfool.com. I'm always looking for something different to serve with my Tex-Mex casseroles and this is so good. I used 2 can of Great Northern Beans. Also brown my bacon in with onions, etc. I like my bacon cooked some. Wonderful smokey chipotles taste.

Provided by True Texas

Categories Beans

Time 2h20m

Yield 6 serving(s)

Number Of Ingredients 12

Southwestern Chipotle Baked Beans image

Steps:

Sauté chipotles, onion, and garlic in oil until soft. (I cook bacon in with this).
Combine with other ingredients, and mix resulting sauce into the beans. Bake at 325F for 2 hours, adding water if beans get too dry.

Nutrition Facts : Calories 290.9, Fat 11.6, SaturatedFat 3.3, Cholesterol 12.9, Sodium 396.2, Carbohydrate 37, Fiber 7, Sugar 14.6, Protein 10.5

Ingredients

3 canned chipotle chiles in adobo, chopped, stems removed
2 teaspoons new mexico chile powder
2 tablespoons adobo sauce
1 large onion (chopped )
2 garlic cloves (chopped )
1 tablespoon vegetable oil
1/4 lb thick slab bacon, cut into 1/2 inch pieces
1/2 cup ketchup
1/2 cup beer or 1/2 cup water
1/4 cup dark brown sugar
1 teaspoon dry mustard
3 cups cooked great northern beans

CHIPOTLE BEAN CHILLI WITH BAKED EGGS

Black beans make a great foundation for this storecupboard, Mexican one-pot with smoky hot sauce, coriander and tortillas

Provided by Lucy Netherton

Categories Dinner, Main course

Time 35m

Number Of Ingredients 11

Chipotle bean chilli with baked eggs image

Steps:

Heat the oil in a deep frying pan and cook the onion for about 5 mins until soft. Add the chipotle paste, beans, tomatoes and sugar, and simmer for about 15-20 mins until thickened. Season to taste.
Make 4 holes and crack an egg into each one. Cover and simmer over a low heat for 8-10 mins until the eggs are cooked to your liking. Sprinkle with coriander leaves and serve with a bowl of soured cream and some warm flour tortillas.

Nutrition Facts : Calories 377 calories, Fat 10 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 48 grams carbohydrates, Sugar 21 grams sugar, Fiber 15 grams fiber, Protein 24 grams protein, Sodium 0.5 milligram of sodium

Ingredients

1 tbsp sunflower oil
1 onion , chopped
1-2 tbsp chipotle paste (depending on how hot you like it)
2 x 400g cans black beans , drained and rinsed
400g can mixed bean , drained and rinsed
2 x 400g cans chopped tomatoes with garlic & herbs
1 heaped tbsp brown sugar
4 eggs
small handful coriander leaves
soured cream , to serve
warm flour tortillas , to serve

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Fiery Chipotle Baked Beans Recipes

FIERY BAKED BEANS

Beans pack more protein than any other plant food, plus fiber, zinc, potassium, magnesium, calcium and iron -- with plenty of antioxidants and little fat. Warning: This baked bean recipe isn't for the timid.

CHIPOTLE-LIME BAKED BEANS

To me, baked beans are an integral part of any cookout. This recipe gives canned baked beans a zing! The acid from the lime juice pairs nicely with the fatty richness of the beans and the spice of the chipotle in adobo. It's the perfect pairing for your favorite BBQ proteins!

CHIPOTLE BAKED BEANS

This recipe is an adaptation from my girlfriend Jan's mother, Alice. I bought one of those mega cans of Bush's Baked Beans and diced prosciutto from Sam's Club/Costco, and made two different types of beans with very little extra work. I loved the chipotle version.

FAST CHIPOTLE BAKED BEANS

I threw this together to stretch a meal of Loosemeat Sandwiches (recipe # 87075) on Tasty Buns (recipe # 35889) when more hungry bellies arrived right at supper time.

SOUTHWESTERN CHIPOTLE BAKED BEANS

From Pepperfool.com. I'm always looking for something different to serve with my Tex-Mex casseroles and this is so good. I used 2 can of Great Northern Beans. Also brown my bacon in with onions, etc. I like my bacon cooked some. Wonderful smokey chipotles taste.

CHIPOTLE BEAN CHILLI WITH BAKED EGGS

Black beans make a great foundation for this storecupboard, Mexican one-pot with smoky hot sauce, coriander and tortillas

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