Fierysweetchips Recipes

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FIERY SWEET CHIPS

A sweet baked tortilla chip that is spiced up with a little cayenne pepper. Adjust the cayenne to your own taste. Believe this came from Low Fat Mexican cookbook.

Provided by Debbwl

Categories     Mexican

Time 18m

Yield 6 serving(s)

Number Of Ingredients 5



Fiery Sweet Chips image

Steps:

  • Preheat oven to 375°F.
  • In small bowl microwave margarine and water at 100% power for 15 seconds or until margarine melts.
  • Stir in brown sugar until smooth.
  • Spread equal amounts of sugar mixture over top of each tortilla, leaving 1/2 inch border.
  • Lightly sprinkle chips with cayenne pepper.
  • Cut into 8 wedges.
  • Arrange in single layer on baking sheet.
  • Bake 7 to 9 minutes or until sugar melts and bubbles and chips feel firm.
  • Cool before eating.

Nutrition Facts : Calories 182.8, Fat 5.2, SaturatedFat 1.2, Sodium 291.9, Carbohydrate 30.6, Fiber 1.3, Sugar 9.7, Protein 3.5

6 (6 -7 inch) flour tortillas
1 tablespoon margarine
1 1/2 teaspoons water
1/4 cup brown sugar, Splenda brown sugar blend works well also
1/16-1/4 teaspoon cayenne pepper, depending on taste

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