Fireworks Flair Cocktail Recipes
FIREWORKS FLAIR COCKTAIL
A red cocktail with blueberry ice cubes for Independence Day. From First for Women, 6/27/11. Allow blueberry ice cubes to freeze for 48 hours before serving. This recipe is for 1 serving, using 4 blueberry ice cubes per tall glass.
Provided by KateL
Categories Beverages
Time 3m
Yield 6 ounces, 1 serving(s)
Number Of Ingredients 10
Steps:
- BLUEBERRY ICE CUBES:.
- In ice cube mold, fill 4 molds half-way with water. Freeze for 2 hours. Drop in 3 blueberries. Add water to fill those cubes. Place in freezer for 48 hours to set.
- COCKTAIL:.
- Place 4 plain ice cubes in cocktail shaker. Add cranberry juice, vodka, blackberry brandy, and triple sec. Shake; strain into glass.
- Add blueberry ice cubes.
- Garnish with strip of lemon rind in an S-pattern around blueberry then raspberry.
Nutrition Facts : Calories 147, Fat 0.2, Sodium 5.5, Carbohydrate 19.5, Fiber 0.4, Sugar 16.6, Protein 0.1
FIREWORKS
Make and share this Fireworks recipe from Food.com.
Provided by barefootmommawv
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Fill mixing glass with ice.
- Add vodka, light rum, tequila, pineapple juice, cream of coconut, milk and grenadine.
- Shake well.
- Strain into a collins glass half filled with ice.
- garnish with a cherry.
Nutrition Facts : Calories 174.7, Fat 5.5, SaturatedFat 4.7, Cholesterol 1.4, Sodium 21.3, Carbohydrate 14.2, Fiber 0.8, Sugar 10.6, Protein 1.4
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