STICKY PLUM FLAPJACK BARS
This is a great recipe to get the kids in the kitchen - they'll enjoy the results too
Provided by Good Food team
Categories Afternoon tea, Treat
Time 1h20m
Yield Makes 18
Number Of Ingredients 8
Steps:
- Heat oven to 200C/180C fan/gas 6. Tip the plums into a bowl. Toss with the spice, 50g of the sugar and a small pinch of salt, then set aside to macerate.
- Gently melt the butter in a saucepan. In a large bowl, mix the oats, flour, walnut pieces and remaining sugar together, making sure there are no lumps of sugar, then stir in the butter and golden syrup until everything is combined into a loose flapjack mixture.
- Grease a square baking tin about 20 x 20cm. Press half the oaty mix over the base of the tin, then tip over the plums and spread to make an even layer. Press the remaining oats over the plums so they are completely covered right to the sides of the tin. Bake for 45-50 mins until dark golden and starting to crisp a little around the edges. Leave to cool completely, then cut into 18 little bars. Will keep in an airtight container for 2 days or can be frozen for up to a month.
Nutrition Facts : Calories 335 calories, Fat 20 grams fat, SaturatedFat 11 grams saturated fat, Carbohydrate 38 grams carbohydrates, Sugar 22 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein, Sodium 0.34 milligram of sodium
BRITISH FLAPJACKS
Provided by Molly Wizenberg
Categories Bake Vegetarian Quick & Easy Low Cal Dinner Bon Appétit Kidney Friendly Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 16
Number Of Ingredients 5
Steps:
- Preheat oven to 350°F. Butter 8 x 8 x 2-inch metal baking pan. Combine first 3 ingredients in heavy medium saucepan. Stir constantly over medium-low heat until butter melts, sugar dissolves, and mixture is smooth. Remove from heat. Add oats and salt; stir until coated. Transfer mixture to prepared pan and spread out in even layer.
- Bake until top is golden (edges will be darker), about 25 minutes. Cool in pan on rack 5 minutes. Cut into 4 squares; cut each into 4 triangles (mixture will still be soft). Cool completely in pan before serving.
- A type of syrup popular in Great Britain; available at some supermarkets, specialty foods stores, and British import shops.
FLAPJACKS
Provided by Food Network Kitchen
Categories dessert
Time 25m
Yield about a dozen 4-inch wide pancakes
Number Of Ingredients 9
Steps:
- In a large bowl, whisk together the flour, sugar, baking powder, salt, and nutmeg.
- In another bowl, beat the eggs and then whisk in the milk and vanilla.
- Melt the butter in a large cast-iron skillet or griddle over medium to medium-low heat.
- Whisk the butter into the milk mixture, add to the flour mixture, and whisk until a thick batter is just formed.
- Keeping the skillet at medium to medium low heat, ladle about 1/4 cup of the batter onto the skillet, to make a pancake. Make one or two more pancakes, taking care to keep them evenly spaced apart. Cook, until bubbles break the surface of the pancakes, and the undersides are golden brown, about 2 minutes. Flip with a spatula and cook about 1 minute more on the second side. Serve immediately or transfer to a platter and cover loosely with foil to keep warm. Repeat with the remaining batter, adding more butter to the skillet as needed.
More about "flapjack baked plums recipes"
TRADITIONAL BRITISH FLAPJACKS - THE DARING GOURMET
From daringgourmet.com
EASY FLAPJACK RECIPE - INSANELY GOOD
From insanelygoodrecipes.com
FLAPJACKS - THE GREAT BRITISH BAKE OFF
From thegreatbritishbakeoff.co.uk
FLAPJACK RECIPE (SUPER EASY & DELICIOUS) - KNIFE AND SOUL
From knifeandsoul.com
PLUM FLAPJACKS - A CORNISH FOOD BLOG | JAM AND CLOTTED …
From jamandclottedcream.co.uk
CLASSIC BRITISH FLAPJACKS - ERREN'S KITCHEN
From errenskitchen.com
SUPER EASY FRUITY FLAPJACKS RECIPE - SCOTTISH SCRAN
From scottishscran.com
4.4/5 (17)Total Time 1 hrCategory Sweet RecipesPublished Aug 21, 2020
STICKY PLUM FLAPJACKS | BRITISH RECIPES | GOODTO
From goodto.com
3/5 (100)Category SnackCuisine BritishTotal Time 1 hr
PLUM DESSERT RECIPES | BBC GOOD FOOD
EASY FLAPJACKS RECIPE | HOW TO MAKE FLAPJACKS GUIDE | JAMIE OLIVER
From jamieoliver.com
FLAPJACK BAKED PLUMS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
HEALTHIER FLAPJACK RECIPE - BBC FOOD
From bbc.co.uk
BEST EVER FLAPJACK RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
FLAPJACKS WITH 4 INGREDIENTS | THICK, CHEWY, AND HEALTHY
From thebigmansworld.com
SPICED PLUM FLAPJACKS - THE BAKING EXPLORER
From thebakingexplorer.com
FLAPJACKS - THE BAKING EXPLORER
From thebakingexplorer.com
EASY FLAPJACKS RECIPE - BBC FOOD
From bbc.co.uk
HOW TO MAKE: STICKY PLUM FLAPJACKS - YOUTUBE
From youtube.com
COOK THIS: THREE FRUIT-CENTRIC RECIPES FROM PULP, INCLUDING BLINTZES ...
From nationalpost.com
MARY BERRY'S FLAPJACK RECIPE | GOODTO
From goodto.com
You'll also love