Flavorful Tomato Juice Recipes
HOMEMADE TOMATO JUICE COCKTAIL
Delicious tomato juice for a fraction of the cost of store-purchased. Adjust lemon, salt, and sugar to taste. Almost 7 cups of juice for about $1.00! I prefer the natural tomato paste.
Provided by MTARARAT
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 1h10m
Yield 6
Number Of Ingredients 6
Steps:
- Blend 2 cups water, tomato paste, lemon juice, sugar, and salt together in a blender until smooth; pour into a 1/2 gallon container. Stir 3 cups water into mixture. Refrigerate until thickened, about 1 hour. Add 1 more cup water if juice is too thick.
Nutrition Facts : Calories 40.6 calories, Carbohydrate 10 g, Fat 0.1 g, Fiber 1.2 g, Protein 1.2 g, Sodium 617.4 mg, Sugar 7.7 g
VEGGIE TOMATO JUICE RECIPE BY TASTY
Here's what you need: tomatoes, carrot, celery, red bell pepper, salt, pepper, garlic, water, fresh parsley
Provided by Mercedes Sandoval
Categories Drinks
Yield 2 servings
Number Of Ingredients 9
Steps:
- Add the tomatoes, carrot, celery, red bell pepper, salt, pepper, garlic, and water to a large pot and bring to a boil.
- Reduce heat, cover, and simmer for 20 minutes, or until vegetables are tender.
- Remove from heat, let cool for 10 minutes.
- Add mixture to a blender and add in the parsley. Blend until consistency is smooth.
- Serve chilled.
- Enjoy!
Nutrition Facts : Calories 89 calories, Carbohydrate 20 grams, Fat 0 grams, Fiber 5 grams, Protein 3 grams, Sugar 11 grams
FLAVORFUL TOMATO JUICE
From Light & Tasty magazine. To reduce sodium, cut back or eliminate the salt. Time doesn't include cooling or chilling times.
Provided by Halcyon Eve
Categories Beverages
Time 1h5m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients in a large saucepan and bring to a boil. Reduce heat and simmer, uncovered, until tomatoes are tender, about 30 minutes. Cool to room temperature.
- When cool, transfer tomato mixture to a blender and process until smooth. Return to saucepan and bring to a boil. Reduce heat and simmer, uncovered, until reduced to 3 cups, about 12-18 minutes. Cool.
- Transfer juice mixture to a pitcher. Cover and refrigerate until chilled. Serve chilled; store leftovers in refrigerator.
- Note: be sure to wear gloves when handling hot peppers--and don't rub your eyes or nose!
Nutrition Facts : Calories 104, Fat 1.1, SaturatedFat 0.2, Sodium 604.2, Carbohydrate 23.6, Fiber 3.7, Sugar 17.2, Protein 3
ZIPPY TOMATO JUICE
A few ingredients make this spicy beverage ideal for a brunch. You could also serve it with celery sticks to use as stirrers.
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- In a small pitcher, combine all the ingredients. Serve over ice if desired.
Nutrition Facts : Calories 40 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 644mg sodium, Carbohydrate 8g carbohydrate (6g sugars, Fiber 1g fiber), Protein 1g protein.
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#time-to-make #course #main-ingredient #preparation #occasion #beverages #vegetables #vegan #vegetarian #dietary #tomatoes #brunch #presentation #served-cold #4-hours-or-less
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