FRANCO AMERICAN APPLE SLAW
Make and share this Franco American Apple Slaw recipe from Food.com.
Provided by Chef Kate
Categories Apple
Time 2h
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut the apples into julienne (matchsticks), ending up with about 2 cups of apple.
- Cut the onion and the carrot similarly, ending up with about 1/2 cup of matchsticks of each.
- Combine the remaining ingredients (except the celery seeds) to make the dressing.
- Toss the apples, carrots and onions gently in the dressing and chill for at least on hour.
- Remove the slaw from the fridge at least 30 minutes before serving.
- Sprinkle with celery seeds if desired.
Nutrition Facts : Calories 195.7, Fat 5.7, SaturatedFat 2.2, Cholesterol 12.2, Sodium 108.1, Carbohydrate 38.4, Fiber 5.5, Sugar 27.6, Protein 1.2
THE ULTIMATE COLESLAW
Provided by Tyler Florence
Categories side-dish
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- In a large bowl, mix together the dressing ingredients. Add the shredded slaw mix and toss until combined.
WARM BROCCOLI SLAW WITH BACON
This coleslaw is best served warm or at room temperature. The bacon shallot vinaigrette is made on the stove top and then poured over the raw broccoli slaw, which helps it to wilt slightly and soften in texture.
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 4 to 6 servings
Number Of Ingredients 12
Steps:
- Toss together the broccoli slaw, cabbage, kale, parsley and raisins in a large bowl.
- Put the bacon in a large nonstick skillet; set over medium-high heat. Cook, stirring frequently, until well browned and crisp, 6 to 8 minutes. Remove to a paper towel-lined plate. Pour off all but 2 tablespoons bacon fat from the skillet and add the olive oil. Add the shallot and cook over medium heat until softened, 2 to 4 minutes. Add the vinegar, mustard and honey and whisk to combine. Bring to a simmer, then remove from the heat.
- Immediately pour the dressing over the slaw mixture and toss to coat. Add the bacon and toss; season with salt. Cover and let sit at room temperature for 1 hour to soften.
SIMPLE MEXICAN COLESLAW
Great twist to a BBQ classic!
Provided by 5ft5qt
Categories Salad Coleslaw Recipes No Mayo
Time 20m
Yield 8
Number Of Ingredients 6
Steps:
- Place cabbage and carrots in a colander and rinse in cold water; let drain for 5 minutes.
- Whisk rice vinegar, olive oil, and cilantro together in a large salad bowl. Stir cabbage and carrots into dressing; season with salt. Slaw can be served immediately or covered and refrigerated for up to 1 day.
Nutrition Facts : Calories 52.4 calories, Carbohydrate 5.1 g, Fat 3.5 g, Fiber 1.9 g, Protein 0.9 g, SaturatedFat 0.5 g, Sodium 97.2 mg, Sugar 2.7 g
MEXICAN COLESLAW
I took the recipe from Cooking Light and tweaked it a little. The first time I made it by the recipe it was too tart and not spicy enough so the following is what I finally came up with.
Provided by Kay C.
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Combine the cabbage, onion, cilantro and jalapeños in a salad bowl and set aside.
- Combine the lime juice, olive oil, sea salt and sugar and whisk until the sugar and salt are dissolved, then pour over the cabbage mixture and serve immediately.
- I do not like this dish as a leftover, it loses it's crispness and clean taste.
Nutrition Facts : Calories 57.8, Fat 2.9, SaturatedFat 0.4, Sodium 230.3, Carbohydrate 8, Fiber 2, Sugar 4.7, Protein 1.1
FARMHOUSE APPLE COLESLAW
A friend from church gave me this apple coleslaw recipe that her grandmother handed down to her. The flavors complement each other well, while the fruit creates a refreshing change of pace from the usual coleslaw. -Jan Myers, Atlantic, Iowa
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a serving bowl, combine the cabbage, apple, raisins, celery and onion. In a small bowl, combine the remaining ingredients. Pour over cabbage mixture and toss to coat. Cover and refrigerate for at least 30 minutes.
Nutrition Facts : Calories 87 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 131mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
More about "francoamericanappleslaw recipes"
20 DISHES FROM LATIN AMERICAN THAT YOU HAVE TO TRY - DELISH
From delish.com
Occupation Food & Culture Editor
APPLE COLESLAW RECIPE | MYRECIPES
From myrecipes.com
10 FRENCH CRéOLE CULINARY TRADITIONS TO TRY IN GUADELOUPE
From fodors.com
SINGAPOREAN STYLE SLAW - STEVEN AND CHRIS - CBC.CA
From cbc.ca
MEXICAN COLESLAW RECIPE (EASY & BEST FLAVOR!) – A COUPLE COOKS
From acouplecooks.com
5 AMERICAN FOODS THAT ARE MADE HEALTHIER IN EUROPE
From eatthis.com
LATIN AMERICAN RECIPES | ALLRECIPES
From allrecipes.com
25 FRENCH DISHES THAT ARE BETTER THAN A VACATION IN PARIS
From oliviascuisine.com
APPLE-FENNEL COLESLAW - THE WASHINGTON POST
From washingtonpost.com
PHILIPPINES FOOD: 50 BEST DISHES | CNN TRAVEL
From cnn.com
10 BEST MAIN DISH TO GO WITH COLESLAW RECIPES | YUMMLY
From yummly.com
THE 21 BEST DISHES TO EAT IN THE PHILIPPINES - CULTURE TRIP
From theculturetrip.com
APPLE COLESLAW | MYPLATE
From myplate.gov
10 BEST PINEAPPLE COLESLAW RECIPES | YUMMLY
From yummly.com
FRANCOPHONE ONTARIO | ONTARIO CULINARY
From ontarioculinary.com
14 SPANISH DISHES YOU SHOULD TRY -- FROM CHURROS TO JAMON - CNN
From cnn.com
FRANCO AMERICAN - MUSHROOM GRAVY - SAVE-ON-FOODS
From saveonfoods.com
FRANCO FOODS - FRANCO-AMERICAN CENTRE
From facnh.com
FRANCO-AMERICAN (BRAND) - WIKIPEDIA
From en.wikipedia.org
THE LADY'S COLESLAW | PAULA DEEN - SOUTHERN FOOD
From pauladeen.com
ORIGINAL CHICK-FIL-A COLE SLAW RECIPE | SHOCKINGLY DELICIOUS
From shockinglydelicious.com
THE 10 BEST RESTAURANTS IN WARRENTON - TRIPADVISOR
From tripadvisor.com
PINEAPPLE COLESLAW - KAWALING PINOY
From kawalingpinoy.com
POPEYE’S COLE SLAW (COPYCAT) - DINNER, THEN DESSERT
From dinnerthendessert.com
APPLE AND POPPY SEED COLESLAW - DAMN DELICIOUS
From damndelicious.net
35 CLASSIC SOUTHERN FOODS GRANDMA USED TO MAKE - EAT …
From eatthis.com
FRANCO'S CARNE ASADA MARKET - HOME - FACEBOOK
From facebook.com
FRANCO AMERICAN BAKERY IN SANTA ROSA CALIFORNIA.
From francobreads.com
FRANCO FOODS - YOUTUBE
From youtube.com
FRANCO AMERICAN - WALMART.COM
From walmart.com
CARIBBEAN COLESLAW (PLUS VIDEO) - IMMACULATE BITES
From africanbites.com
10 TRADITIONAL COLOMBIAN MAIN DISHES YOU MUST TRY
From mycolombianrecipes.com
THE 10 MOST TRADITIONAL DISHES FROM GUATEMALA - CULTURE …
From theculturetrip.com
HOW FOOD HELPS FRANCO-ONTARIANS STAY CONNECTED TO THEIR CULTURE
From theglobeandmail.com
THE 99 MOST AMERICAN RECIPES EVER | TASTE OF HOME
From tasteofhome.com
THE TOP 10 FRENCH FOODS – WITH FULL RECIPES | EXPATICA
From expatica.com
BAKING POWER: FRENCH-CANADIAN AND FRANCO-ONTARIAN CULTURAL …
From zone.biblio.laurentian.ca
COLESLAW | RECIPETIN EATS
From recipetineats.com
WELCOME TO FRANCO FOODS! - YOUTUBE
From youtube.com
SLOW COOKER PORK TACOS WITH MEXICAN COLESLAW - THE FOOD CHARLATAN
From thefoodcharlatan.com
FRANCO PRO FOODS – FRANCO PRO FOODS
You'll also love