French Kiss Martini Recipes
FRENCH KISS 75
Steps:
- For the rim: Put the popping candy in a shallow dish. Rub the lemon wedge around the rim of a coupe glass, then roll the rim in the popping candy.
- For the cocktail: Put the Passion Tea-Infused Gin, Simple Syrup and lemon juice in a cocktail shaker with ice. Shake vigorously, then strain into the rimmed glass. Top off with champagne.
- Put the tea bags in a 16-ounce mason jar, then fill with the gin. Leave at room temperature, giving it a little swirl every half hour, for 3 to 4 hours. Remove the bags.
- Combine the sugar and 1 cup water in a small saucepan and bring to a boil. Cook, stirring, until the sugar dissolves. Remove from the heat and let cool completely. Keep covered in the refrigerator up to 1 month.
FRENCH MARTINI
Steps:
- Combine the ingredients in a cocktail shaker. Fill a martini glass with ice and pour the cocktail over the ice.
FRENCH MARTINI
I had this wonderful raspberry martini in the Garden District of New Orleans and knew I had to get the recipe from the 5-star restaurant. Turns out, my new favorite is simple to make!
Provided by Leslie du Mont
Categories Drinks Recipes Cocktail Recipes Vodka Drinks Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Fill a cocktail shaker halfway with ice cubes. Pour in vodka, pineapple juice, and raspberry-flavored liqueur. Cover and shake until the outside of the shaker has frosted.
- Strain cocktail into a chilled martini glass and garnish with pineapple slice and lemon peel.
Nutrition Facts : Calories 257.6 calories, Carbohydrate 26 g, Fat 0.2 g, Fiber 1.5 g, Protein 0.7 g, Sodium 11.2 mg, Sugar 20.7 g
FRENCH MARTINI
Make and share this French Martini recipe from Food.com.
Provided by Michelle S.
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix all ingreidents in shaker.
- Shake well.
- Strain and pour into a Martini glass.
FRENCH KISS
Make and share this French Kiss recipe from Food.com.
Provided by SusieQusie
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Shake all ingredients with ice & strain into a martini glass.
- Garnish with a Hershey's Kiss or a raspberry.
Nutrition Facts : Calories 205.5, Fat 8.3, SaturatedFat 5.2, Cholesterol 30.6, Sodium 9.1, Carbohydrate 0.6, Protein 0.5
FRENCH KISS MARTINI
Recipe for calendar my husband got me for Christmas. Story recipe for safe keeping and for sharing.
Provided by Dallas Chef WOut Ti
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Pour ingredients into shaker filled with ice. Shake well. Pour into martini glass. Garnish with a speared cherry or raspberry.
FRENCH KISS
Make and share this French Kiss recipe from Food.com.
Provided by FLKeysJen
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Shake ingredients with ice and strain into a martini glass.
- Garnish with a Hershey's Kiss or a raspberry.
Nutrition Facts : Calories 385.8, Fat 17.8, SaturatedFat 11.1, Cholesterol 62.2, Sodium 21.4, Carbohydrate 3.9, Fiber 0.1, Sugar 2.3, Protein 1.2
FRENCH KISS COCKTAIL
Provided by Sandra Lee
Time 3m
Yield 1 drink
Number Of Ingredients 3
Steps:
- Pour apricot juice into a champagne flute. Add champagne and stir. Place apricot slice on the rim as a garnish.
FRENCH MARTINI
Mix up this flamboyant martini with Chambord liqueur. You can also customise the cocktail by using vanilla vodka, or by adding a splash of champagne or prosecco
Provided by Alice Lascelles
Categories Cocktails, Drink
Time 5h
Number Of Ingredients 4
Steps:
- Shake the vodka, Chambord and pineapple juice with ice really hard until the pineapple juice froths up a bit, then strain into the glass. Garnish with the pineapple wedge.
Nutrition Facts : Calories 182 calories, Carbohydrate 11 grams carbohydrates, Sugar 11 grams sugar
VAMPIRE KISS MARTINI
Make and share this Vampire Kiss Martini recipe from Food.com.
Provided by AZPARZYCH
Categories Beverages
Time 5m
Yield 1 drink, 1 serving(s)
Number Of Ingredients 3
Steps:
- In a shaker filled with ice, combine vodka and juice.
- Strain into martini glass and garnish with lemon twist.
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