Fresh Corn Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

CREAMED CORN DIP

Generally, when you think of creamed corn, you think of hot soup or pudding. But this version opens up another possibility: dip. Made with fresh parsley and caramelized onions, it's served cold with crisp vegetables or baguette toasts - a lovely way to start a holiday party.

Provided by Food Network Kitchen

Categories     appetizer

Time 1h25m

Yield 3 cups (8 to 10 servings)

Number Of Ingredients 11



Creamed Corn Dip image

Steps:

  • Heat 1 tablespoon oil in a medium skillet over medium-low heat. Add the onions and 1/2 teaspoon salt, and cook until soft and just starting to brown, about 4 minutes. Add the corn, and cook, stirring, until heated through and starting to turn golden, about 3 minutes. Add the remaining 1 tablespoon oil and the garlic, and cook until fragrant, about 2 minutes. Set aside 1/2 cup of the vegetable mixture. Transfer the rest to a food processor, add 1/4 cup water and process until mostly creamy with a little texture.
  • In a medium bowl, combine the sour cream, mayonnaise, parsley, Parmesan, 1/2 teaspoon salt and 1/4 teaspoon pepper. Add the pureed vegetables and the reserved mixture, and stir to combine. Refrigerate, covered, for at least 1 hour up to 3 days before serving. Serve chilled, with dippers.

2 tablespoons olive oil
1/2 cup sliced onions
Kosher salt
2 cups frozen corn
1 clove garlic, chopped
1 cup sour cream
1/4 cup mayonnaise
1/3 cup fresh parsley, finely chopped
2 teaspoons grated Parmesan
Freshly ground black pepper
Melba toasts, baguette toasts or celery sticks, for serving

EASY CORN DIP

Provided by Ree Drummond : Food Network

Categories     appetizer

Time 35m

Yield 10 to 12 servings

Number Of Ingredients 11



Easy Corn Dip image

Steps:

  • Preheat the oven to 375 degrees F.
  • Stir together the cream cheese, sour cream and mayonnaise in a large bowl until combined. Add the corn, chiles, jalapenos, salsa, salt, pepper and half the grated cheese, then stir.
  • Spread the mixture into a 9-by-13-inch casserole dish and sprinkle the top with the remaining cheese. Bake until bubbly and golden, about 20 minutes.
  • Top with the cilantro and serve warm with the corn chips on the side.

8 ounces cream cheese, at room temperature
1/2 cup sour cream
1/2 cup mayonnaise
Two 10-ounce packages frozen fire-roasted corn
Two 4.5-ounce cans chopped green chiles
1/2 cup jarred jalapenos, chopped
1/2 cup jarred salsa
Kosher salt and freshly ground black pepper
3 cups grated Monterey Jack cheese
1/4 cup fresh cilantro leaves
Corn chips, for serving

CORN DIP

This is a cool, refreshing dip that can be served anytime. Serve with chips, crackers or sliced vegetables. Exceptional with Hawaiian bread.

Provided by Becky E.

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 2h5m

Yield 12

Number Of Ingredients 7



Corn Dip image

Steps:

  • In a medium-size mixing bowl, combine Mexican-style corn, green chilis, green onions, sour cream, jalapeno pepper, mayonnaise, and cheddar cheese. Mix well. Cover and refrigerate until ready to serve.

Nutrition Facts : Calories 296.7 calories, Carbohydrate 16.5 g, Cholesterol 38.4 mg, Fat 23.2 g, Fiber 1.9 g, Protein 8.6 g, SaturatedFat 9.2 g, Sodium 570.7 mg, Sugar 0.5 g

3 (11 ounce) cans Mexican-style corn
1 (4 ounce) can diced green chiles, drained
5 green onions, chopped
1 (8 ounce) container sour cream
1 jalapeno pepper, chopped
¾ cup mayonnaise
10 ounces shredded Cheddar cheese

SWEET CORN DIP

This is a yummy dip that you won't be able to stop eating. Sometimes I add some cooked, chopped bacon. Cut down the fat by using low-fat or fat-free varieties of the cheese, sour cream, and miracle whip. Add an extra jalapeno if you like it spicy! Use two cans of sweet corn if you can't find the shoepeg variety.

Provided by Thunder Bay Laura

Categories     Corn

Time 15m

Yield 8 serving(s)

Number Of Ingredients 7



Sweet Corn Dip image

Steps:

  • Place chopped onion in a microwave-safe dish and microwave on high for 30 seconds. (This step cuts back on the intense flavor of raw onion - you may skip this step if you prefer).
  • Combine all ingredients in medium-sized bowl.
  • Serve with fritos or plain ripple potato chips.

Nutrition Facts : Calories 221.3, Fat 12.6, SaturatedFat 7.4, Cholesterol 31.6, Sodium 169.2, Carbohydrate 20.1, Fiber 2.6, Sugar 2.4, Protein 10.4

1 (11 ounce) can white shoepeg corn, drained
1 (15 ounce) can sweet corn, drained
1 cup Miracle Whip
1/2 cup sour cream
1 jalapeno, seeded and chopped
1/2 lb colby-monterey jack cheese, grated
1/2 cup white onion, chopped

FRESH CORN & AVOCADO DIP

I alter my sister's dip recipe by adding finely chopped jalapeno for a little heat. It's a different way of serving corn as a dip that can be made ahead of time and refrigerated until serving. -Pat Roberts, Thornton, Ontario

Provided by Taste of Home

Categories     Appetizers

Time 20m

Yield 4 cups

Number Of Ingredients 14



Fresh Corn & Avocado Dip image

Steps:

  • Combine first 11 ingredients; add salt and pepper and, if desired, jalapeno. Serve with tortilla chips.

Nutrition Facts : Calories 52 calories, Fat 3g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

2 cups fresh or frozen corn, thawed
1 medium ripe avocado, peeled and diced
1 small peach, peeled and chopped
1 small sweet red pepper, chopped
1 small red onion, chopped
2 tablespoons olive oil
2 tablespoons white wine vinegar
1 tablespoon lime juice
1-1/2 teaspoons ground cumin
1 teaspoon minced fresh oregano
1 garlic clove, crushed
Salt and pepper to taste
1 minced and seeded jalapeno pepper, optional
Baked tortilla chips

More about "fresh corn dip recipes"

FRESH CORN DIP | MRFOOD.COM
Pour over corn mixture and toss until evenly coated. Refrigerate 2 hours, or until ready to serve. Using a serrated knife, cut a …
From mrfood.com
4/5 (8)
Estimated Reading Time 2 mins
Category Appetizers
  • Using a sharp knife, remove corn from cob and place in a large bowl. Add cheese, scallions, green chilies, and roasted red pepper; set aside.
  • In a small bowl, combine remaining ingredients except the bread; mix well. Pour over corn mixture and toss until evenly coated. Refrigerate 2 hours, or until ready to serve.
  • Using a serrated knife, cut a hole in top of bread about 3 inches in diameter. Hollow out bread, leaving one inch of bread around sides. Spoon dip mixture into bread bowl. Cut bread top and hollowed out pieces into 1-inch chunks for dipping.
fresh-corn-dip-mrfoodcom image


CORN DIP [WITH FRESH GRILLED CORN] - CONTENTEDNESS COOKING
Making the Dip. Heat 4 Tbsp vegan butter and remaining 1 Tbsp olive oil in a saucepan. Add onions, scallions, garlic, bell peppers, red pepper …
From contentednesscooking.com
Cuisine American
Total Time 35 mins
Category Dip
Calories 320 per serving
  • Heat a grilling pan. Use the pastry brush to cover the corn in some oil, then add the cobs to the pan.
  • Brown each corn side at least 2 minutes. In total it will take between 10 to 15 minutes. When you flip your cobs with a BBQ tong, add a little more of the olive oil with the pastry brush until all oil is used. Because this keeps the corn juicy and crisp at the same time. When done, set the corn aside to cool a bit.
  • Heat 4 Tbsp vegan butter and remaining 1 Tbsp olive oil in a saucepan. Add onions, scallions, garlic, bell peppers, red pepper flakes, and season with a pinch of salt and pepper. Fry everything for around 7 minutes.
corn-dip-with-fresh-grilled-corn-contentedness-cooking image


THE BEST CORN DIP {FRESH, EASY TO MAKE, - FIVEHEARTHOME
Instructions. In a large bowl, combine corn, sour cream, mayonnaise, cheese, jalapeños, cilantro, cumin, garlic salt, and black pepper. …
From fivehearthome.com
5/5 (7)
Total Time 24 hrs 10 mins
Category Appetizer
Calories 230 per serving
the-best-corn-dip-fresh-easy-to-make-fivehearthome image


MEXICAN CORN DIP - DAMN DELICIOUS
Directions: Melt butter in a large skillet over medium high heat. Add corn kernels and jalapeño, and cook, stirring occasionally, until cooked through and slightly charred, about 8-10 minutes. Stir in mayonnaise, cotija, cilantro, …
From damndelicious.net
mexican-corn-dip-damn-delicious image


50 FRESH CORN RECIPES - TASTE OF HOME
Pesto Corn Salad with Shrimp. This recipe showcases the beautiful bounty of summer with its fresh corn, tomatoes and delicious basil. Prevent browning by spritzing the salad with lemon juice. —Deena Bowen, Chico, …
From tasteofhome.com
50-fresh-corn-recipes-taste-of-home image


CREAMY CORN DIP {10 MINUTES} | FAVORITE FAMILY RECIPES
Instructions. Combine all ingredients and stir gently in a large bowl until combined. Reserve a little bit of cheese and green onions for garnish. Refrigerate dip until ready to serve.*. Garnish with reserved cheddar cheese …
From favfamilyrecipes.com
creamy-corn-dip-10-minutes-favorite-family image


10 BEST CREAM CORN DIP RECIPES | YUMMLY
corn kernels, fresh cilantro leaves, jalapeño, unsalted butter and 5 more Mexican Corn Dip Isabel Eats salt, shredded mozzarella, chopped cilantro, shredded Monterey Jack cheese and 8 more
From yummly.com
10-best-cream-corn-dip-recipes-yummly image


10 BEST CORN DIP RECIPES | YUMMLY
Hot Corn Dip The Pioneer Woman. corn, green bell pepper, pepper, red bell pepper, monterey jack cheese and 12 more.
From yummly.com
10-best-corn-dip-recipes-yummly image


MEXICAN STREET CORN DIP (2 WAYS!) - THE CHUNKY CHEF
Add corn and jalapeno to the skillet and spread into an even layer. Cook, without stirring, for about 3 minutes. Stir and cook another 2-3 minutes without stirring again. Set aside, off the heat. In a mixing bowl, combine mayo, sour cream, lime juice, chili powder, ancho chile powder, garlic powder, cayenne pepper and cilantro. Whisk until smooth.
From thechunkychef.com


CHEESY MEXICAN-STYLE STREET CORN DIP RECIPE | HELLOFRESH
Preheat oven to 350 degrees. Drain and rinse corn, then pat dry with paper towels. 2. Heat a large drizzle of oil in a large, preferably ovenproof, pan over medium-high heat. Add corn; cook, stirring occasionally, until corn is charred, 4-6 minutes (if corn begins to pop, cover pan). Season with salt and pepper. 3.
From hellofresh.com


MEXICAN STREET CORN DIP - SIMPLY DELICIOUS
Instructions. If using frozen corn, thaw and drain. Heat the oil in a large frying pan then add the corn. Cook the corn until golden brown and toasted. Allow to cool then combine with all the other ingredients and mix well. Serve the Mexican street corn dip with tortilla/corn chips and extra lime for squeezing.
From simply-delicious-food.com


6 INGREDIENT CORN DIP RECIPE - BAKE ME SOME SUGAR
Instructions. In a bowl you will add your mayonnaise and your taco seasoning. Mix well to make sure the taco seasoning mixes well with the mayo. Then dice up a red onion, and bell pepper and toss in the bowl. Open up 2 cans of corn and drain well, then pour in.
From bakemesomesugar.com


SWEET CORN DIP - RECIPES - COOKS.COM
Heat oven to 425 degrees. In shallow bowl, combine corn flakes, garlic powder and dry mustard. Dip chicken pieces in melted butter; ... crisp. Serve with sauce. Ingredients: 6 (flakes .. mustard .. pieces ...) 6. SWEET AND SOUR CHICKEN. Cook rice ahead of …
From cooks.com


EASY MEXICAN STREET CORN DIP | LOVEFOODIES
Instructions. Brush a griddle or grill with a little bit of oil. Add the kernels and the corn on the cob (if using) and grill for around 5 to 6 minutes or until slightly charred.
From lovefoodies.com


FRESH CORN DIP | PANTRY TO TABLE
Instructions: In a large stockpot, bring enough water to cover the corn up to a boil. Preheat the broiler. While the water is coming up to a boil, line a small sheet pan with foil and place the peppers on the pan without over-crowding. Put the pan of peppers under the broiler for 4 to 5 minutes, or until the skins are blackened.
From pantrytotable.com


COLD CORN DIP RECIPE (QUICK AND EASY) - CRAVINGSMALLBITES.COM
How to make corn dip in easy steps. To a large mixing bowl, add drained sweetcorn, sour cream, mayonnaise, finely chopped jalapeno, chopped green onions, cilantro, chili seasoning, garlic salt, cheese, and mix to combine. Taste and adjust seasoning according to preference. Transfer the mixture to a serving bowl, crumble some feta cheese or ...
From cravingsmallbites.com


CRACK CORN DIP WITH LOADS OF CHEESE! | SALTY SIDE DISH RECIPES
Preheat oven to 350 and grease a small casserole dish with nonstick cooking spray. Set aside. In a small bowl, add drained can of corn, diced green chilies, diced onions, softened cream cheese, sour cream and garlic powder. Mix well until combined. Stir in shredded mozzarella cheese, and 1/4 cup shredded pepper jack cheese.
From saltysidedish.com


COPYCAT ALDI STREET CORN DIP - THE FOOD HUSSY
In a medium batter bowl, mix together cream cheese, sour cream and mayonnaise. 1 block cream cheese, 1/2 cup sour cream, 1/2 cup Duke's mayonnaise. Add in chili powder, paprika, garlic powder, hot sauce and lime juice. 1 tsp chili powder, 1 tsp smoked paprika, 1/2 tsp garlic powder, 1/2 tsp hot sauce, 1 tsp lime juice.
From thefoodhussy.com


CREAMY CORN DIP - THE SALTY MARSHMALLOW
Instructions. Cook the bacon in a large skillet over medium-high heat until crisp, drain onto a paper towel lined plate and set aside. Meanwhile in a large bowl use a hand mixer to blend together the cream cheese, cheddar, mayo, lime juice, chili powder, and garlic powder until smooth. Crumble the bacon and add HALF to the cream cheese …
From thesaltymarshmallow.com


EASY HOT CORN DIP RECIPE - HOW TO MAKE HOT CORN DIP
In a large skillet over medium heat, melt the butter and add the onion, garlic, bell peppers, and jalapeño. Stir and cook for 5 minutes, until the veggies are soft and golden. Remove the skillet from the heat to let the veggies cool slightly. In a mixer, combine the cream cheese, mayo, sour cream, and 2/3 of the Monterey Jack.
From thepioneerwoman.com


CHEESY CORN DIP - DINNER AT THE ZOO
Preheat the oven to 400 degrees F. Coat a small skillet or baking dish with cooking spray. Heat the butter in a large pan over medium high heat. Add the bell peppers and cook for 2-3 minutes or until softened. Add the corn and garlic and …
From dinneratthezoo.com


CONFETTI CORN DIP - SPEND WITH PENNIES
Instructions. Combine cream cheese, sour cream, mayonnaise, garlic powder, and smoked paprika with a mixer on medium speed until fluffy. Fold in remaining ingredients. Refrigerate 1 hour before serving.
From spendwithpennies.com


CRACK CORN DIP - GLUTEN-FREE PALATE
Tips for making crack corn dip. Chill for at least 6 hours. Drain all the water from the corn, otherwise the dip will be runny. You can use a Mexican cheese blend in place of the sharp cheddar. Swap out the Mayonnaise with 4 oz. of cream cheese for a cheesier crack corn dip.
From glutenfreepalate.com


MEXICAN STYLE STREET CORN DIP - ROJO'S SALSA
Our Mexican Style Street Corn Dip is made with fresh corn, spicy green chiles, and premium cheddar and Cotija cheeses. Friends and family of all ages will love this beloved Mexican specialty, that’s delicious served hot or cold. Serving Suggestions: Dip – Street Corn Dip is traditionally enjoyed with tortilla chips, flour or corn tortillas ...
From rojosdips.com


CORN DIP RECIPE WITH CREAM CHEESE - THE ANTHONY KITCHEN
Combine the cream cheese, mayonnaise, sour cream, lime juice, salt, garlic powder, and pepper in a bowl. Then, using a handheld mixer on medium-high speed (or a whisk) until the mixture comes together and is smooth in texture. 2. STIR IN THE VEGGIES AND CHEESE. Add the remaining ingredients and stir until evenly coated in the sauce.
From theanthonykitchen.com


MEXICAN STREET CORN DIP. - HALF BAKED HARVEST
Heat the olive oil in a skillet over medium-high heat. Add the onion and cook until soft, 5 minutes. Add the corn, garlic, 1 teaspoon of the spice mix, and season with salt and pepper. Cook until the corn is softened, 5 minutes. 3. Reduce the heat to low. Mix in the cream cheese until melted and creamy.
From halfbakedharvest.com


CREAMY CORN DIP - CRUNCHY CEAMY SWEET
Instructions. In a medium mixing bowl, combine corn, pepper, cheese, salt and pepper. Add mayo and sour cream and stir. Serve right away or cover the bowl with saran wrap and store in the fridge until ready to serve.
From crunchycreamysweet.com


OUT-OF-THIS-WORLD CORN DIP (CRACK CORN DIP) - INSPIRED BY CHARM
3 (11 oz) cans MexiCorn (sweet corn & diced red and green peppers), drained. 1 (7 oz) can chopped green chiles. 1 (6 oz)can chopped jalapeno peppers - drained and liquid added to taste. 1/2 cup green onion - chopped.
From inspiredbycharm.com


30+ BEST CORN RECIPES - WHAT TO MAKE WITH FRESH CORN | KITCHN
If you like jalapeño poppers, this creamy corn dip will be right up your alley. Go to Recipe. 6 / 8. Hot Corn Casserole. Fresh summer corn is cooked into an irresistible creamy casserole that plays the role of dip, side dish, or condiment. Go to Recipe. 7 / 8. Cowboy Caviar. This upgraded bean salsa goes by many names, but it's a fresh and flavor-packed addition to …
From thekitchn.com


SWEET CORN DIP | FOODLAND
Enter search keywords or phrase Submit Trending Now — Recipe; Flyer; Store Locator; Main Menu. Weekly Flyer; Food & More. Fresh Picks Calendar
From foodland.ca


HOT CORN DIP - THE BEST PARTY APPETIZER RECIPE EVER
Instructions. Preheat oven to 350°F. Coat a small casserole dish (7″x10″) lightly with nonstick spray, set aside. In a medium mixing bowl combine cream cheese, 1 cup of Monterey Jack, sour cream, corn, Ro-Tel, paprika, garlic powder, and salt stirring until no lumps of cream cheese remain.
From cookiesandcups.com


FRESH ZESTY CORN DIP - KELSIE BROWN BLOG
Making the Fresh and Zesty Corn Dip. The ingredients are simple! Here’s what’s in it: Corn. Green Bell Pepper. Red Onion. Apple Cider Vinegar. Lime Juice. Sugar. Paprika/Garlic. I like to garnish the dip with chopped cilantro or green onion, but the minimal ingredients listed above bring enough magic as is! I think it’s the way the ...
From kelsiebrownblog.com


HOT CORN DIP | RECIPETIN EATS
Melt 1 tbsp butter then add 2 tsp oil in a skillet over high heat. Add half the corn and half the garlic. Cook, stirring (or tossing!) for 3 minutes or until corn is golden (golden = better flavour). Transfer corn to bowl, repeat with remaining …
From recipetineats.com


CHEESY HOT CORN DIP (OVEN OR SLOW COOKER RECIPE) - THE RECIPE …
Mix: In a medium bowl mix the peppers, corn, cream cheese, sour cream, spices and 1 cup of cheese. Stir till combined. Bake: Spread the mixture in a lightly greased 2 quart casserole dish or cast iron skillet. Sprinkle the rest of the cheese and bake at 400 degrees for 15-20 min, till hot and bubbly. Garnish with green onions.
From therecipecritic.com


CORN AND COTIJA CHEESE DIP | MINIMALIST BAKER RECIPES
In a large bowl mix together sour cream, cream cheese, and cotija and stir. Add corn mixture to the bowl and stir until well combined. Use remaining olive oil (1 Tbsp as original recipe is written) to lightly grease the cast iron so the dip doesn’t stick. Spoon dip back into the skillet and bake for 11-13 minutes or until hot and bubbly.
From minimalistbaker.com


CORN DIP WITH CREAM CHEESE - THIS IS NOT DIET FOOD
Instructions. Dump the softened cream cheese, sour cream and mayo into a large mixing bowl. Add the salt, pepper, garlic powder, onion powder, smoked paprika and granulated sugar to the bowl. Use an electric mixer to whip all of the ingredients together until smooth. Add the corn and Rotel to the bowl.
From thisisnotdietfood.com


SWEET CORN DIP - SAFEWAY
Step 1. Cook corn cobs in a large pot of boiling water until tender, 4 to 6 min. Reserve 3 tbsp (45 mL) cooking water, then drain corn. Once cooled, cut kernels from cob. Place about 1/3 of kernels in a blender along with 2 tbsp (30 mL) reserved cooking water. Blend until a thick purée forms, adding remaining water if needed.
From safeway.ca


SWEET CORN DIP - SOBEYS INC.
Directions. Step 1. Cook corn cobs in a large pot of boiling water until tender, 4 to 6 min. Reserve 3 tbsp (45 mL) cooking water, then drain corn. Once cooled, cut kernels from cob. Place about 1/3 of kernels in a blender along with 2 tbsp (30 mL) reserved cooking water. Blend until a thick purée forms, adding remaining water if needed.
From sobeys.com


MEXICAN STREET CORN DIP - SWEET AND SAVORY MEALS
Instructions. Add cream cheese, sour cream, mayo, garlic, hot sauce, lime juice, and half of each shredded cheese to a high-speed blender. Blend until fully combined. Scoop the cream cheese mixture into a large bowl and add half of the remaining cheese, corn, cotija cheese, pepper, onion, and cilantro.
From sweetandsavorymeals.com


FRESH CORN DIP WITH CHEDDAR CHEESE & JALAPENO - HOMEMADE …
Add the jalapeno, onion, and cilantro. Mix gently to combine. In a separate bowl, combine sour cream, mayonnaise, lime juice, cumin, salt and black pepper. Add the sour cream mixture and cheddar cheese to the corn bowl and fold until all ingredients are well mixed. Refrigerate for at least 4 hours to allow flavors to blend.
From homemadeitaliancooking.com


CHARRED FLORIDA SWEET CORN DIP : FRESH FROM FLORIDA
When the corn is sufficiently cooled, carefully remove the kernels from the cob using a serrated knife. Add all ingredients, including the charred corn, to a medium-sized mixing bowl. Stir ingredients to combine. Taste and adjust seasoning with sea salt, fresh ground pepper, and hot sauce. Keep corn dip cold until serving. Serve corn dip with tortilla chips and fresh Florida …
From followfreshfromflorida.com


18 FRESH CORN RECIPES FOR SUMMER | ALLRECIPES
Fresh raw corn kernels add milky, mouth-popping texture to these little skillet cakes, which work as a side dish or an appetizer. To keep them warm until you've finished making them all, tuck the baking sheet holding them in a 300 degrees F oven. 3 Tips for Perfect, No-Fail Fritters.
From allrecipes.com


5-MINUTE CORN DIP - THE SEASONED MOM
Ingredients. 1 cup mayonnaise. 1 cup sour cream. 1 (1 ounce) packet Ranch seasoning. 1 teaspoon granulated sugar. 2 (15.25 ounce) cans corn, well drained (or about 3 ½ cups of fresh corn cut off the cob, cooked until tender, and then cooled) 1 (10 ounce) can petite diced tomatoes with green chilies, well drained.
From theseasonedmom.com


Related Search