HERBED DINNER ROLLS
After I had my sixth child, a friend dropped off dinner, including these rolls, which start in a bread machine. They were so delicious that I quickly bought my own machine so I could make them myself. -Dana Lowry, Hickory, North Carolina
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 16 rolls.
Number Of Ingredients 10
Steps:
- In a bread machine pan, place the water, butter, egg, sugar, salt, seasonings, flour and yeast in order suggested by manufacturer. Select dough setting(check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed)., When cycle is complete, turn dough onto a lightly floured surface. Divide dough into 16 portions; shape each into a ball. Place 2 in. apart on greased baking sheets. Cover and let rise in a warm place until doubled, about 30 minutes., Bake at 375° for 12-15 minutes or until golden brown. Brush with butter and sprinkle with coarse salt if desired. Remove from pans to wire racks.
Nutrition Facts : Calories 112 calories, Fat 2g fat (1g saturated fat), Cholesterol 17mg cholesterol, Sodium 166mg sodium, Carbohydrate 21g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
BUTTERY HERBED DINNER ROLLS
Even if you use an electric mixer to make the dough, you'll have to shape the dough by hand-but it's one of the most fun jobs I can imagine, and it's easy too. Put one piece of dough on the work surface, cup your hand over it, and move it in a circular motion. Relax and enjoy-shaping a tender dough is one of life's natural stress relievers.
Provided by Samantha Seneviratne
Categories side-dish
Time 6h5m
Yield 18 rolls
Number Of Ingredients 13
Steps:
- Make the dough: In the bowl of a stand mixer fitted with the dough hook, combine the milk and yeast and let stand until foamy, about 10 minutes. With a fork, stir in the butter, sugar, salt and egg. With the mixer on low, add the flour and then the herbs. Increase the speed to medium and knead the dough until it is smooth and elastic, about 5 minutes.
- Lightly butter a large bowl. Transfer the dough to the bowl, then cover and set in a warm place until doubled in size, 1 to 4 hours, depending on the temperature of your house.
- Butter a 13-by-9-inch baking pan. Transfer the dough to a work surface and cut into 18 equal pieces. Roll each piece into a tight ball. Transfer the dough balls to the prepared pan, spacing them evenly (rolls will touch once they have risen). Cover and set in a warm place until doubled in size, about 1 hour.
- Finish the rolls: Preheat the oven to 400 degrees F. Very gently brush the rolls with some melted butter and sprinkle with some flaky sea salt. Bake until golden, 15 to 18 minutes. Brush with more melted butter and serve warm.
FRESH HERB DINNER ROLLS [48]
Yield 24 Rolls
Number Of Ingredients 12
Steps:
- In a small mixing bowl, dissolve yeast and sugar in 1 cup warm water. Let stand until creamy; about 10 minutes. In a large bowl, stir together the yeast mixture with milk, eggs, salt, butter, parsley, chives, and 4 cups flour. Add the remaining flour, 1/2 cup at a time, until dough has pulled together. Turn dough out onto a lightly floured surface, and knead until smooth and elastic, about 8 minutes. Lightly oil a large bowl, place the dough in the bowl, and turn to coat with oil. Cover with a damp cloth and put in a warm place to rise until doubled in volume, about 1 hour. Grease two 9x13 inch baking pans. Deflate the dough, and turn it out onto a lightly floured surface. Divide the dough into 24 pieces. Shape each piece into a round ball, and place into the prepared pans. Cover the rolls with a warm, damp cloth, and let rise until doubled in volume, about 40 minutes. Preheat oven to 350 degrees F (175 degrees C). In a small bowl, lightly beat the egg white with 2 tablespoons of water; brush egg wash over tops of rolls. Bake in preheated oven for about 30 minutes, or until golden brown.
More about "fresh herb dinner rolls 48 recipes"
ONE HOUR GARLIC HERB DINNER ROLLS RECIPE | LITTLE SPICE JAR
Web May 17, 2020 You’ll heat them together in a microwave safe bowl for 1 minute. Now continue to heat until it reaches 110-115ºF in 10-15 second …
From littlespicejar.com
5/5 (16)Category AppetizersServings 12Total Time 1 hr
From littlespicejar.com
5/5 (16)Category AppetizersServings 12Total Time 1 hr
- Place 4 tablespoons of butter, milk, and water in a 2 cup microwave-safe measuring cup. Heat on high for 1 minute. The milk mixture should be warm to the touch, about 110-115ºF. Continue to heat in 10-15 second intervals until the milk mixture reaches that temperature. If it's too hot, just let it cool.
- In the bowl of an electric mixer fitted with the dough-hook attachment, add 4 cups of flour, potato flakes, yeast, sugar, salt, garlic powder, rosemary, and 2 tablespoons of parsley and just stir to combine.
- Start the machine on the 'stir' setting and slowly stream in the warm milk mixture and the egg. When combined, increase the speed of the mixer to medium-low and allow the mixer to run for 4-5 minutes. After the first 1-2 minutes the dough should start pulling away from the sides of the bowl, if it doesn't add an additional ¼ cup of flour and let the mixer run for another minute, if the dough still hasn't formed into a ball, add the remaining ¼ cup of flour. You may or may not need to add the additional flour. I didn't.
- Remove the dough from the hook, cover the bowl with plastic wrap and allow the dough to rest for 10 minutes. While the dough is rising, position a rack in the center of the oven and preheat the oven to 180ºF. Spray a 9x13 baking dish with cooking spray, set aside.
GARLIC HERB DINNER ROLLS - SOFT & FLUFFY | FORK IN THE …
Web Dec 14, 2018 Milk: use whole milk for a rich dough, although 2% will also work. I’d shy away from using low-fat or fat-free, though. Egg: helps to …
From forkinthekitchen.com
Ratings 8Calories 195 per servingCategory Side
From forkinthekitchen.com
Ratings 8Calories 195 per servingCategory Side
- In the bowl of a stand mixer with a bread hook, combine warmed water, sugar, and yeast. Let stand for 5-10 minutes until expanded and foamy.
- Melt 2 TBSP butter and combine with lukewarm milk (microwave it for 30-60 seconds or let sit out while prepping the yeast). Add the milk mixture to the stand mixer, along with the lightly whisked egg, and stir to combine. Add salt and flour, continuing to mix until dough is formed. The dough will be slightly sticky to the touch, but if your finger pulls away covered in dough, add an additional 2-4 TBSP of flour to the dough (being careful to not add too much).
- Lightly grease a large bowl and transfer the dough to it. Cover the bowl with a tea towel and let the dough rise in a warm area for 1 hour. To speed up the rising process, heat the oven to 200°F, turn it off once it's preheated, and set the bowl inside the oven to rise.
- Once the dough has risen, dump onto a well-floured surface and knead for 2-3 minutes, adding additional flour as needed. Weigh the dough and divide weight evenly by 8 to determine the weight of each individual roll (if you don't have a scale, cut dough into 8 evenly sized sections). Roll into a ball and place around a greased cast iron skillet (or 10-inch circle pan). Cover with the tea towel again and let rise for another hour.
HERBED DINNER ROLLS RECIPE - MON PETIT FOUR®
Web Cook Time: 25 minutes Resting Time: 1 hour 40 minutes Total Time: 2 hours 35 minutes Soft and fluffy dinner rolls flavored with herbes de Provence. Ingredients 2 1/4 tsp active dry yeast 1 tbsp granulated sugar …
From monpetitfour.com
From monpetitfour.com
FRESH HERB DINNER ROLLS - COOK NOURISH BLISS
Web Sep 13, 2013 Quicker Cinnamon Raisin Bread Dairy Free Hot Cross Buns Did you make this recipe? Rate and review it down below! I’d love to hear from you. Fresh Herb Dinner Rolls Yield: 12 rolls Prep Time: 30 …
From cooknourishbliss.com
From cooknourishbliss.com
HERB & ONION ROLLS RECIPE | KING ARTHUR BAKING
Web For medium pull-apart rolls: Shape the 16 pieces of dough into rounds, and place in two lightly greased 8" round cake pans. For small pull-apart rolls: Shape the 24 pieces of dough into rounds, and place in a lightly greased …
From kingarthurbaking.com
From kingarthurbaking.com
BEST SKILLET DINNER ROLLS WITH GARLIC-HERB BUTTER RECIPE
Web Oct 5, 2020 Step. 5 Preheat the oven to 400 ̊. Transfer the skillet to the oven and bake the rolls until they’re golden brown on top and cooked through, 17 to 20 minutes. Meanwhile, combine the butter, garlic, parsley …
From thepioneerwoman.com
From thepioneerwoman.com
GARLIC HERB DINNER ROLLS - COOKING FOR MY SOUL
From cookingformysoul.com
5/5 (6)Total Time 2 hrs 50 minsCategory BreadsPublished Nov 29, 2019
EASY HERB PARMESAN DINNER ROLLS | THE BLOND COOK
Web Apr 13, 2017 Melt butter in a small saucepan over low heat. Remove from heat and add garlic powder, oregano, basil and rosemary. Stir to combine. Cut each roll of dough into …
From theblondcook.com
From theblondcook.com
THE BEST HOMEMADE DINNER ROLL RECIPES - MARTHA STEWART
Web Feb 17, 2021 A smear of butter that melts through each and every layer completes the picture. When making dinner rolls and biscuits, be sure to stock up on flour, milk or …
From marthastewart.com
From marthastewart.com
CORN STUFFED GARLIC HERB DINNER ROLLS - COOK WITH MANALI
Web Jan 18, 2015 In a small bowl/jar, take 1/4 cup of warm water [temperature around 110 F degrees]. Add 1/2 teaspoon of sugar and stir in the active dry yeast.
From cookwithmanali.com
From cookwithmanali.com
CHEESY GARLIC HERB DINNER ROLLS – MILDLY MEANDERING
Web Dec 10, 2019 Instructions. Combine 3/4 cup flour, sugar, Fleischmann's® RapidRise® Yeast, and salt in a large mixer bowl and stir until blended. Combine milk, water, and …
From mildlymeandering.com
From mildlymeandering.com
HOMEMADE GARLIC HERB DINNER ROLLS RECIPE + VIDEO
Web Mar 25, 2017 Prep Time 30 mins Total Time 55 mins Servings 12 Jump to Recipe Published on March 25, 2017 / Last updated on June 3, 2020 Homemade dinner rolls …
From thereciperebel.com
From thereciperebel.com
HOW TO MAKE HERB DINNER ROLLS WITH GARLIC (BREAD MACHINE)
Web Apr 4, 2022 Set in a warm place to rise until the rolls are almost double in size. Preheat your oven to 400˚F (200˚C) for about 10 minutes before you think your rolls will be ready …
From saladinajar.com
From saladinajar.com
OVERNIGHT SOFT HERB ROLLS RECIPE | MYRECIPES
Web Step 1 In a large bowl, sprinkle yeast over 1/4 cup cool (70°) water. Let stand until dissolved, 5 minutes. Stir in sugar, table salt, herbs, butter, whole egg, and milk; add 3 1/4 cups …
From myrecipes.com
From myrecipes.com
GARLIC HERB PARKER HOUSE ROLLS - GARLIC & ZEST
Web Nov 2, 2018 Remove from heat and let cool. In the mixing bowl of a stand mixer or large mixing bowl, combine the flour, yeast, potato flakes, salt and sugar. Whisk to combine …
From garlicandzest.com
From garlicandzest.com
GARLIC HERB DINNER ROLLS - YOUTUBE
Web FULL RECIPE: https://www.forkinthekitchen.com/garlic-herb-dinner-rolls/Homemade Garlic Herb Dinner Rolls are soft and fluffy. Brushed with garlic and fresh h...
From youtube.com
From youtube.com
GARLIC HERB DINNER ROLLS - SWEET SIMPLE VEGAN
Web Dec 3, 2021 Mix until uniform. Pour in the activated yeast as well as the melted butter and mix until uniform. Mix together until a smooth dough forms, using your hands as …
From sweetsimplevegan.com
From sweetsimplevegan.com
RECIPE FOR EASY DINNER ROLLS - HERBS & FLOUR
Web Instructions. In the bowl of a stand mixer, add the yeast, warm milk, melted butter and sugar and stir together. Let it sit for 5 minutes until it is foamy. Add the egg, rosemary, and salt …
From herbsandflour.com
From herbsandflour.com
1-HOUR ROSEMARY GARLIC DINNER ROLLS RECIPE | GIMME SOME OVEN
Web Nov 15, 2021 Fresh sage, basil, tarragon, thyme or oregano would all be great options here. Just note that the intensity of flavor varies from herb to herb, so you will need to …
From gimmesomeoven.com
From gimmesomeoven.com
GARLIC AND HERB PUMPKIN DINNER ROLLS - MY SEQUINED LIFE
Web Oct 8, 2018 Grease the bottom and sides of a 9" round pan with olive. Once the dough has risen, turn out dough onto a greased surface and cut into 8 equally-sized pieces. Roll …
From mysequinedlife.com
From mysequinedlife.com
You'll also love