Freshcherrylayereddessert Recipes

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FRESH CHERRY LAYERED DESSERT

This recipe is a great recipe anytime! You could use other fruit if you are not a cherry lover. Try Fresh Raspberries, Blackberries, Apples. Hey.. try a new fruit every week! Cause it will not last long after you make it. It does need to be cooled.

Provided by michEgan

Categories     Dessert

Time 1h

Yield 12 serving(s)

Number Of Ingredients 14



Fresh Cherry Layered Dessert image

Steps:

  • Crust: Mix and pat into a 9x13 pan. Second Layer: Mix sugar, cream cheese, vanilla and 2 eggs.
  • Pour onto the crust.
  • Cook 15 minutes at 375 degrees. Third Layer: Mix corn starch and water until dissolved.
  • Mix in the rest of the ingredients, boil til thickened.
  • Cool.
  • Spread over the cream cheese layer.
  • Cool completely.
  • Fourth Layer: Spread on whipped topping of your choice.
  • Note: You can drizzle chocolate syrup on the whipped cream for a nice look.
  • But it is wonderful just the way it is.

Nutrition Facts : Calories 441.8, Fat 20, SaturatedFat 10.4, Cholesterol 77.2, Sodium 197.9, Carbohydrate 63.6, Fiber 1.4, Sugar 50.3, Protein 4.6

1/2 cup butter, soften
1 cup flour
1/4 cup brown sugar
1/2 cup chopped nuts
1/2 cup sugar
8 ounces cream cheese
1 teaspoon vanilla
2 eggs, beaten
2 cups fresh cherries or 2 cups other fresh fruit
2 tablespoons butter
2 cups sugar
5 tablespoons cornstarch
3/4 cup water
whipped topping

EASY CHERRY DELIGHT DESSERT (NO-BAKE)

This is a really great dessert, plan ahead this needs to chill for a minimum of 3 hours or overnight is even better.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 25m

Yield 12 serving(s)

Number Of Ingredients 7



Easy Cherry Delight Dessert (No-Bake) image

Steps:

  • Prepare a 9 x 9" baking pan.
  • In a bowl, mix the graham cracker crumbs, melted butter and 1 tbsp sugar; spread on bottom of prepared baking pan to form a crust.
  • Mix the Dream Whip topping according to directions on the package, then beat in the softened cream cheese into the Dream Whip a little at a time.
  • Add the remaining sugar and vanilla until well blended.
  • Smooth on top of the crust.
  • Top with the cherry pie filling.
  • Chill at least 3 hours (overnight is even better) if storing in the fridge overnight, cover with plastic wrap.

1 3/4 cups crushed graham cracker crumbs
1/3 cup sugar
1/4 cup melted butter
2 cups whipped dream whipped topping (1 envelope)
1/2 teaspoon vanilla
1 (8 ounce) package cream cheese, softened
1 (28 ounce) can cherry pie filling

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