Fried Sumac Eggs Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FRIED SUMAC EGGS

Make and share this Fried Sumac Eggs recipe from Food.com.

Provided by FDADELKARIM

Categories     Breakfast

Time 15m

Yield 6 eggs, 3 serving(s)

Number Of Ingredients 4



Fried Sumac Eggs image

Steps:

  • Heat the oil in a non-stick frying pan. Break the eggs carefully into the pan. (Try not to break the yoke).
  • Sprinkle with sumac, salt, & pepper. Continue to fry the egg until the white part is no longer runny & the yoke is done to your preference.

3 tablespoons olive oil
6 eggs
1/2-1 tablespoon sumac
salt & pepper

FRIED EGGS WITH GARLIC, LEMON AND MINT

This sounds so weird and good at the same time! It intrigues me and I'd like to try it one day. From The Star of Texas Cookbook by the Junior League of Houston and Claudia Roden's New Book of Middle Eastern Food.

Provided by Oolala

Categories     Breakfast

Time 8m

Yield 3 serving(s)

Number Of Ingredients 6



Fried Eggs With Garlic, Lemon and Mint image

Steps:

  • Crush the garlic with the salt and mix well with the lemon juice.
  • Melt the butter in a large frying pan.
  • Add the garlic mixture.
  • As the butter begins to color, slide in the eggs(previously broken into a bowl)and fry gently.
  • Crush the dried mint and sprinkle over the eggs.
  • Cover pan briefly to set yolks.
  • When eggs are set, sprinkle lightly with salt and serve immediately.

Nutrition Facts : Calories 283.5, Fat 24.9, SaturatedFat 12.9, Cholesterol 412.7, Sodium 277.6, Carbohydrate 1.9, Fiber 0.1, Sugar 0.6, Protein 12.9

2 garlic cloves
salt
1/2 lemon, juice of, can use more
4 tablespoons butter or 4 tablespoons margarine
6 eggs, gently broken into a bowl, don't break yolks
dried mint, crushed

FRIED EGGS WITH SOUR CREAM (OCHIURI CU SMANTANA)

Make and share this Fried Eggs With Sour Cream (Ochiuri Cu Smantana) recipe from Food.com.

Provided by Charlotte J

Categories     Breakfast

Time 13m

Yield 1 serving(s)

Number Of Ingredients 5



Fried Eggs With Sour Cream (Ochiuri Cu Smantana) image

Steps:

  • .In small bowl, thoroughly mix sour cream and flour.
  • Heat butter in a small skillet over medium-high heat.
  • As soon as the foam disappears from the melted butter, break eggs one by one into the hot butter.
  • Add salt and pepper to taste.
  • When eggs begin to solidify, gently spoon sour cream over them, cover, and let cook another half minute to a minute, depending on personal preference.
  • With spatula, transfer eggs to a warm serving plate.

Nutrition Facts : Calories 300.6, Fat 26.5, SaturatedFat 13.5, Cholesterol 464.1, Sodium 234.5, Carbohydrate 1.9, Sugar 0.8, Protein 13.5

2 tablespoons sour cream
1 pinch flour
1 tablespoon butter
2 eggs
salt and pepper

EGGS WITH ZA'ATAR

Make and share this Eggs With Za'atar recipe from Food.com.

Provided by Brookelynne26

Categories     Breakfast

Time 15m

Yield 6 serving(s)

Number Of Ingredients 7



Eggs With Za'atar image

Steps:

  • In small bowl, mix za'atar, sumac, salt and pepper; set aside.
  • Scoop out a quarter‐size hole in the center of each slice of bread. Heat 1⁄4 cup oil in a large skillet over medium heat until hot.
  • Arrange half of the bread slices in the skillet and brown about 1 minute on each side. Reduce the heat to low and crack one egg into the hole in each slice of bread. Sprinkle za'atar mixture evenly over each egg, cover and cook until eggs have reached your desired doneness (2 to 3 minutes).
  • If you like your yolk cooked really well, scoop up some oil from the bottom of the skillet and drizzle over each egg.
  • Using a spatula, transfer the toasts to a platter or serving plate and keep warm. Repeat with the remaining 1⁄4 oil and bread slices.

Nutrition Facts : Calories 539.4, Fat 24.7, SaturatedFat 4.6, Cholesterol 186, Sodium 715.5, Carbohydrate 60.7, Fiber 2.6, Sugar 2.9, Protein 18.8

3 tablespoons za'atar spice mix
1 tablespoon sumac
1 pinch sea salt
1/2 teaspoon ground black pepper
1/2 cup extra virgin olive oil
1 loaf italian country bread, cut into 6 2-inch thick slices
6 eggs

People also searched

More about "fried sumac eggs recipes"

SUMAC FRIED EGGS WITH RED CHILE AND GARLIC - BON APPéTIT
Step 1. Heat oil in a large nonstick skillet over medium-high. Add chile and garlic and cook, stirring often, until chile is slightly softened and garlic is golden and crisp, about 2 …
From bonappetit.com
4.5/5 (4)
Estimated Reading Time 1 min
Servings 4
  • Heat oil in a large nonstick skillet over medium-high. Add chile and garlic and cook, stirring often, until chile is slightly softened and garlic is golden and crisp, about 2 minutes (don’t let the garlic get too dark or else it, and the oil, will taste acrid and bitter). Transfer to a small bowl; set aside.
  • Crack eggs into skillet and season with salt. Cook, rotating skillet occasionally, until whites are golden brown and crisp at the edges and set around the yolk (which should be runny), about 2 minutes. Transfer to a large plate. Top with reserved chile mixture. Sprinkle eggs with sumac and serve.


MYFRIDGEFOOD - FRIED SUMAC EGGS
Directions. 1 Heat the oil in a non-stick frying pan. Break the eggs carefully into the pan. (Try not to break the yoke). 2 Sprinkle with sumac, salt, & pepper. Continue to fry the egg until the white part is no longer runny & the yoke is done to your preference. The easiest, most effective way to hard boil an egg (no green rings around yolks!)
From myfridgefood.com
Calories 266
Fat 22
Cooking Time 20
Protein 12


FRIED EGGS W/ SUMAC AND WALNUTS – CULINARY CONCERTO
Combine sumac, walnuts and salt in a small bowl. Over a medium heat, heat olive oil in a frying pan. Once the oil is hot, crack two eggs into the pan. Sprinkle the topping over the eggs. As the egg whites start to cook, tilt the pan gently and drizzle the excess oil over the top. Repeat until the whites are cooked and slightly crispy on the ...
From culinaryconcerto.wordpress.com


20 BEST SUMAC RECIPES (LEARN HOW TO COOK WITH SUMAC)
It’s a lot like hummus, only it’s made from eggplants. It’s a bit smoky and insanely flavorful, featuring such robust ingredients as garlic, sumac, tahini, and lemon juice. The toasted pine nuts add both flavor and crunch. 6. Kasha Varnishkes with Sumac Fried Brussels Sprouts.
From insanelygoodrecipes.com


FRIED SUMAC EGGS RECIPE - WEBETUTORIAL
The ingredients or substance mixture for fried sumac eggs recipe that are useful to cook such type of recipes are: Olive Oil; Eggs; Sumac; Salt & Pepper; Fried sumac eggs may come into the below tags or occasion, in which you are looking to create fried sumac eggs dish in 15 minutes for you or your family or your relatives or your food factory ...
From webetutorial.com


FRIED EGGS WITH SUMAC RECIPE - TELEGRAPH
Fried eggs with sumac recipe. Sumac is a favourite spice of mine. It comes from a wild berry found all over the Middle East and has a lovely zingy taste and a pretty red colour. By Stevie Parle 21 ...
From telegraph.co.uk


FRIED EGG — TALA SOUBRA | EVERYDAY LEBANESE RECIPES
Tell me how you take your eggs, and I’ll tell you a little something about yourself. If you like fried eggs cooked in hot olive oil for extra crispy edges and topped with sumac, then: You like things a certain way. Planning makes your feel good. You believe being on time is being early. A lot of people share their inner thoughts with you
From talasoubra.com


19 FRIED EGG RECIPES TO TOP EVERYTHING YOU MAKE | BON APPéTIT
Chile-and-Olive-Oil-Fried Egg with Avocado and Sprouts. Heat tortillas over a gas burner until just warmed and slightly charred in spots–or warm in the oven or a …
From bonappetit.com


MUJADARA WITH A FRIED EGG RECIPE - MAUREEN ABOOD
Instructions. In a serving dish or bowl, top the mujadara with the arugula and labneh. In a small non-stick skillet, heat the olive oil over medium high heat until it’s hot, but not smoking. Crack the egg into the oil and cook, taking care with the splattering hot oil. Cover the skillet, checking occasionally until the yolk is covered with a ...
From maureenabood.com


BAID MUTAJJAN (MIDDLE EASTERN FRIED EGGS) - THE SPICE ADVENTURESS
Sumac is easily available these days at most supermarkets or in specialty Middle Eastern food stores. This dish makes a delicious and pretty accompaniment or starter to any meal. So head over to Afra’s blog to get the recipe for Baid Mutajjan or fried hard boiled eggs rolled in sumac-sesame seed spice blend. Previous Post: « Spicy Chickpea Potato. Next …
From thespiceadventuress.com


KURDISH RECIPES | FRIED EGGS WITH SPINACH AND SUMAC SPICE (HELKA ...
Fried eggs with spinach and sumac spice (helka surkrow ba spenack wu sumac) #kurdishrecipes #kurdishfood #kurdishrecipesonfb #kurdishstyle #foodporn #foodgasm #fusioncooking #lovekurdishfood #food...
From facebook.com


SUMAC SUNNY SIDE UP EGGS - THE MATBAKH
Let the olive oil to get hot for about 30 seconds to 1 minute. Swirl the oil around in the pan to coat the surface evenly. Crack the eggs into the hot oil. If desiring runny sunny side up eggs, cook until the eggs whites are cooked through (about 2 minutes). If desiring a cooked egg yolk, turn the heat to medium and cover with a lid (about 4 ...
From thematbakh.com


FRIED EGGPLANT WITH SUMAC AND GARLIC YOGURT DIP
Fried Eggplant with Sumac and Garlic Yogurt Dip. Olive oil; 300 grams small Asian eggplants (they are short and skinny) 2 heaping tablespoons Greek yogurt; 1 teaspoon olive oil ; 1 clove garlic, minced; Sea salt; Freshly cracked black pepper; Sumac – Heat a couple of glugs of olive oil in a skillet. Slice the small Asian eggplants lengthwise into two. When oil is hot lay …
From 80breakfasts.com


EGGS WITH TOMATOES AND SUMAC - TASTE OF BEIRUT
METHOD: Heat a generous amount of olive oil in the skillet; add the tomato slice and flip it around after 30 seconds; lift it up, dab in a paper towel and set aside. Fry the eggs in the olive oil; after one minute, add the mashed garlic and sumac; place on the tomato slice and serve with flatbread or markook.
From tasteofbeirut.com


POTATO LATKES WITH FRIED EGG, SUMAC AND… | FOOD AND TRAVEL …
While the latkes are cooking, prepare the fried eggs with sumac. Place a heavy-based frying pan over a medium-high heat and add 2 tablespoons of oil. Crack 2 eggs into the pan, wait until the whites are setting then squeeze a little lemon juice over each. Cook until set, remove from the pan and keep warm while you cook the remaining 2 eggs ...
From foodandtravel.com


FRIED EGGS WITH SUMAC AND SPICES-123309 | MEASHOTS
Description: Fried Eggs with Sumac and Spices. Stock Image ID: 123309. Owner: El-Said Ashour Title: Fried Eggs with Sumac and Spices - photo. Fried Eggs with Sumac and Spices . Resolution Size Price; S 867 x 578 px jpg. License: Royalty Free [More Info] ( 2.9" x 1.9" @ 300 dpi ) $9.00 M 1735 x 1157 px jpg. License: Royalty Free [More Info] ( 5.8" x 3.9" @ 300 dpi ) …
From meashots.com


FRIED EGGS WITH SUMAC | FRIED EGG, FOOD, FRIES
When the auto-complete results are available, use the up and down arrows to review and Enter to select. Touch device users can explore by touch or with swipe gestures.
From pinterest.co.uk


FRIED EGGS WITH TANGY SUMAC EVERYTHING BAGEL SEASONING
Jun 27, 2021 - Fried eggs with Tangy Sumac Everything Bagel Seasoning is the new breakfast of champions. Protein-packed, easy to make in minutes, and full of zesty Mediterranean flavors and from sumac. If you’re looking for a flavorful way to …
From pinterest.ca


SUMAC: THE MIDDLE EASTERN SPICE THAT ACTS AS A SECRET …
Sumac was widely used to add sourness and colour to a dish since the Ottoman Empire time. Owing to its unique taste and health benefits, such as being an anti-oxidant, its usage can be credited to ...
From gulfnews.com


SUMAC AND HARISSA SCRAMBLED EGGS - THE DISH ON HEALTHY
Instructions. Bring a skillet to high/medium heat and place your butter and olive oil in the middle of the pan. Let them melt and swivel the pan to cover the entire surface. Crack open the eggs into a small bowl and poke the yolks with a fork. Use the fork to whisk until well integrated. Add the sea salt and pinch of harissa paste, then whisk ...
From thedishonhealthy.com


FRIED EGGS WITH TANGY SUMAC EVERYTHING BAGEL SEASONING - ZESTY Z
Ingredients: 2 eggs. 2 teaspoons Zesty Z Everything Bagel Seasoning. Instructions: Heat a nonstick skillet over medium heat. If you don’t have a nonstick skillet, add a drizzle of olive oil or a spray of nonstick spray to the pan. When the skillet is warm, gently crack the eggs in. Cook for 3-7 minutes, until the whites are set and the yolks ...
From zestyz.com


FORAGED FLAVOR: ALL ABOUT SUMAC - SERIOUS EATS
Traditionally, each family may have its own secret blend, but my own Foraged Flavor recipe for za'atar calls for equal amounts of sesame seeds, wild sumac, and thyme. Lebanese sprinkle za'atar on everything from flatbread to eggs, potato salad, and even lemony yogurt. My daughters top oatmeal and avocados with za'atar. We are on a za'atar jag.
From seriouseats.com


KETO GARLICKY SUMAC FRIED EGGS AND SPINACH - CARB MANAGER
15 min. Step 1. Over medium-high heat, heat a small nonstick skillet until hot. Add the olive oil, swirl the pan and add sliced garlic. Step 2. Turn heat down to low and cook garlic until it turns golden brown about 1 minute. Step 3. Remove the garlic with a slotted spoon. In the remaining hot oil, crack the eggs into the pan and cook for 30 ...
From carbmanager.com


OLIVE OIL FRIED EGGS WITH ZA'ATAR - HOW TO FRY EGGS IN OLIVE OIL
Crack your egg in a ramekin or small dish. Over medium-high heat, warm a nonstick skillet. Add the olive oil and turn the heat to medium. Tilt the pan around to spread the oil, and watch for it to shimmer. Carefully slide the eggs in the …
From themediterraneandish.com


EGGS, RUTABAGA, SUMAC & FRIED SAGE | THE GOLDEN TABLE
Eggs, Rutabaga, Sumac & Fried Sage. Posted on January 27, 2011 by Gio. 2. Rutabagas! I love that word. In the world of funny food names, I think it’s up there with kumquat and sassafras. The rutabaga is a cross between a cabbage and a turnip. People often avoid this root vegetable because of its peculiarity and because, like cabbage, it becomes more flavored …
From goldentable.wordpress.com


FRIED EGGS WITH HUMMUS & SUMAC - EVERYDAY GOURMET
Method. In a small bowl combine, onion, olive oil, salt, parsley, sumac and lemon juice. Set aside. Heat olive oil in a non stick pan over a medium flame. Add egg and cook to your preference. Meanwhile, heat pita on a hot griddle pan. To assemble, smooth hummus over the pitta, add fried egg and top with onion mixture and crumbled fetta.
From everydaygourmet.tv


SUMAC BY ANAS ATASSI | COOKBOOK CORNER | NIGELLA LAWSON
Sumac by Anas Atassi. All good cookbooks are an invitation not just to enjoy the food in them, but to understand why the food itself plays such a compelling part in the life of the book’s author. This is something Anas Atassi does with economy and precision in his book, Sumac. As a Syrian who has had, due to the devastation of war, to spend ...
From nigella.com


OUR FAVORITE RECIPES WITH SUMAC | ALLRECIPES
Turkish Fish Stew. White fish is flavored with sumac powder, cumin, ginger, and red pepper flakes, then simmered with artichoke hearts, capers, tomatoes, and white wine. "This recipe deserves a love," says Olechka, who rates it 5 stars. "I have made it about 20 times. Became my favorite recipe to prepare fish healthy.
From allrecipes.com


FARMER'S EGGS WITH SUMAC AND ZA'ATAR - ITALIAN KITCHEN CONFESSIONS
This recipe is easy to make and comes together in less than 30 minutes. Start by gathering all your ingredients: the eggs, the tomato sauce, garlic, sumac, za’atar, EVOO and salt. Switch on the oven and set it at 375°F (195°C). Take a pan and add the EVOO and the garlic, after a few minutes, add the tomato sauce and let it simmer for 10 ...
From italiankitchenconfessions.com


FRIED EGGS WITH ZA'ATAR AND SUMAC
Crack the eggs into the oil and sprinkle with the za’atar and sumac. When the outer edges start turning opaque, after about 1 minute, cover the pan with a lid and reduce the heat. When the outer edges start turning opaque, after about 1 minute, cover the …
From 177milkstreet.com


FRIED EGGS WITH ZA’ATAR, FETA, & TOMATO RECIPE | GET CRACKING
Instructions. Slice baguette in half horizontally; cut into four portions. Toast and set aside. Meanwhile, heat oil in large nonstick skillet set over medium heat; break eggs into skillet. Sprinkle with za’atar; cook for 3 to 4 minutes or until egg whites are set and crispy for sunny-side up (or cook to desired doneness).
From eggs.ca


FRIED SUMAC EGGS RECIPE - FOOD.COM
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.com


FEEDFEED - SUMAC FRIED EGGS
Step up your Fried Egg game like Palestine on a Plate & top them w/ Palestinian sumac, spicy dried chilli flakes and flaky salt! Get the recipe:...
From facebook.com


EGGS WITH SUMAK AND FRIED POTATOES (BAYD BEL-SUMAK U BATATA)
Heat the olive oil. Slide the potatoes. Fry the potatoes until cooked and golden. Remove from the oil and place on a plate lined with paper towels. Drop the mashed garlic and sumak paste in oil and stir a few seconds. Slide the eggs in the hot oil. Cook for 3 minutes.
From tasteofbeirut.com


FRIED EGGS WITH SUMAC | COMMUNITY RECIPES - NIGELLA …
2 minutes before the finish line, sprinkle the eggs with a bit of salt and then with the Sumac. The Sumac has a lemony twang so try not to get a concentration of it in some parts but rather a light spread of it all over the fried eggs. Remove the fried eggs from the pan and onto a plate.
From nigella.com


FRIED EGGS WITH SUMAC | FRIED EGG, SUMAC, STUFFED PEPPERS
Jul 20, 2016 - This Pin was discovered by Exotic Cooking Hub. Discover (and save!) your own Pins on Pinterest
From pinterest.com.au


SPICY FRIED EGGS ON DHAL WITH YOGHURT-SUMAC SAUCE - TASTE
Add the tomatoes, coconut milk and lentils and reduce the heat to a simmer. Simmer for 20–30 minutes over a low heat, covered, stirring occasionally. Season to taste. To make the paprika butter, gently heat the paprika, garlic, chilli and butter in a small pan. When the dhal is ready, fry the eggs in olive oil until crispy, then remove from ...
From taste.co.za


SCRAMBLED EGGS WITH SUMAC, PINE NUTS, AND PARSLEY RECIPE
Gently beat eggs with a big pinch of salt and some pepper in a medium bowl with a fork. Heat oil in a medium non-stick or cast iron skillet over medium heat until shimmering. Add eggs and cook, stirring constantly with a rubber spatula, until barely set and still slightly runny (eggs will continue to cook after removing from pan), about 1 ...
From seriouseats.com


FRIED SUMAC EGGS - USIMPLYSEASON.COM
Ingredients 3 tablespoons olive oil 6 eggs 1⁄2-1 tablespoon sumac salt & pepper Instructions Heat the oil in a non-stick frying pan. Break the eggs carefully into the pan. (Try not to break the yoke). Sprinkle with sumac, salt, & pepper. Continue to fry the egg until the white part is no longer runny & the yoke is done to your preference ...
From usimplyseason.com


FRIED EGG AND BOLOGNA SANDWICH RECIPE - FOOD.COM
DIRECTIONS. Melt a pat of butter in a fry pan and fry the bologna till golden. Remove the bologna and fry the egg (break the yolk, if you wish) in the same pan.
From food.com


RECIPE: FRY EGGS IN CHILE OIL, SET THEM ON SLABS OF TOAST, AND YOU …
5. In the skillet over medium heat, heat 3 tablespoons of the infused oil. Gently crack 4 eggs into the oil. Cook, uncovered, for 2 to 4 minutes or until all but a …
From bostonglobe.com


    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #5-ingredients-or-less     #appetizers     #breakfast     #eggs-dairy     #asian     #middle-eastern     #easy     #beginner-cook     #eggs     #lebanese     #inexpensive     #3-steps-or-less

Related Search