FRUIT LOOP RICE KRISPIES TREATS
So simple, I almost hate to post the recipe, but I'll forget about it if I don't. The kids went nuts for these glorified Rice Krispies Treats. Fruit Loops give some color and just enough sweetness. Would be great for a bake sale.
Provided by LonghornMama
Categories Bar Cookie
Time 15m
Yield 24 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter and marshmallows together in a large pot, stirring until smooth. Add vanilla if desired.
- In a large bowl, combine cereals. Pour marshmallow mixture over and stir until uniformly mixed.
- Press mixture into a sheet pan or 15x10 jelly roll pan. A spatula coated with cooking spray works well. Let cool until set, then cut into squares with a sharp knife.
Nutrition Facts : Calories 144.1, Fat 4.2, SaturatedFat 2.6, Cholesterol 10.2, Sodium 115.3, Carbohydrate 26.7, Fiber 0.7, Sugar 14.4, Protein 1.2
FROOT LOOPS CRISPS
Number Of Ingredients 9
Steps:
- 1. Place KELLOGG'S FROOT LOOPS cereal in shallow dish or pan. For variegated color effect, do not mix after crushing. Set aside.2. Combine flour, soda, and salt in small mixing bowl.3. Blend margarine, sugar, and lemon peel in large mixing bowl. Add egg and lemon juice beat well. Add dry ingredients mix thoroughly.4. Shape dough into 2 rolls about 6 inches long and 2 inches in diameter coat rolls carefully with KELLOGG'S FROOT LOOPS cereal to cover completely. Wrap in waxed paper covering ends so dough will not dry out chill for several hours or overnight. Slice about 1/8-inch thick place on ungreased baking sheets.5. Bake at 375°F about 9 minutes or until lightly browned.
Nutrition Facts : Nutritional Facts Serves
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