Frozen Applesauce Drops Recipes
APPLESAUCE FOR THE FREEZER
There is nothing better than homemade applesauce with hand-picked apples, and it is so easy to do! If you want chunky applesauce, use a potato masher to mash the cooked apples. If you prefer smooth apple sauce, run the cooked apples through a food mill. The key is adding a few strips of lemon peel to the apples while cooking. The lemon heightens the apple flavor. Make sure you use a good cooking apple like Golden Delicious, Granny Smith, Fuji, Jonathan, Mcintosh, or Gravenstein. Ready to serve as soon as you're done, either hot or refrigerated. Delicious with vanilla ice cream or vanilla yogurt. Freezes easily, lasts up to one year in a cold freezer.
Provided by Robert Crowell
Categories Side Dish Applesauce Recipes
Time 40m
Yield 20
Number Of Ingredients 8
Steps:
- Stir apples, water, brown sugar, white sugar, lemon juice, cinnamon stick, lemon zest, and salt together in a large pot. Place a cover on the pot and bring the mixture to a boil. Reduce heat to medium-low and cook until the apples are soft, 20 to 30 minutes.
- Remove pot from heat. Remove and discard cinnamon stick and lemon zest strips. Mash apples with a potato masher.
Nutrition Facts : Calories 62.8 calories, Carbohydrate 16.6 g, Fat 0.1 g, Fiber 2.1 g, Protein 0.2 g, Sodium 60.1 mg, Sugar 13.5 g
ALL-DAY APPLESAUCE WITH FROZEN YOGURT
Make and share this All-Day Applesauce With Frozen Yogurt recipe from Food.com.
Provided by Dancer
Categories Frozen Desserts
Time 7h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Lay apple slices in a 3-quart or larger crockpot.
- Combine sugar and cinnamon.
- Sprinkle over apples and drizzle with lemon juice.
- Cover and cook on Low for 6 1/2 to 8 hours.
- To serve, spoon hot apples into 6 dessert dishes.
- Top each with a scoop of frozen yogurt.
- Lightly sprinkle with nutmeg and serve.
Nutrition Facts : Calories 112.9, Fat 0.3, Sodium 1.6, Carbohydrate 29.9, Fiber 3.8, Sugar 24.2, Protein 0.4
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