Fruit Popsicles Recipes
FRUIT ICE POPS
Steps:
- Combine blueberry pop ingredients in a blender and blend until smooth. Pour into 5 of the pop molds. Repeat process with strawberry pop ingredients. Place in freezer for at least 5 hours or overnight.
ALL FRUIT POPSICLES (MELONS AND BERRIES)
My toddler begs for popsicles and I only buy him the all fruit kind which were still loaded with sugar AND they break the bank!!!! For that reason, started playing around with different fruits and making my own popsicles. . .that way they were much cheaper and I knew they were truly fruit only. This is my son's current favorite. Hope you enjoy!
Provided by januarybride
Categories Frozen Desserts
Time 5m
Yield 24 ounces, 18 serving(s)
Number Of Ingredients 3
Steps:
- Place all fruit in a blender and process until smooth (I like to leave a few small chunks).
- Spoon the fruit mixture into popsicle cups, add the stick and freeze. (I use the Tupperware version circa 1975. . .sad but true).
Nutrition Facts : Calories 15.9, Fat 0.1, Sodium 7, Carbohydrate 3.9, Fiber 0.4, Sugar 3.5, Protein 0.3
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