Garden Vegetable Combo Recipes

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GARDEN VEGETABLE COMBO

Make and share this Garden Vegetable Combo recipe from Food.com.

Provided by ratherbeswimmin

Categories     Vegetable

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 9



Garden Vegetable Combo image

Steps:

  • Saute first 3 ingredients in butter in a skillet.
  • Cover, reduce heat to medium, and cook 3 minutes.
  • Stir in corn and tomato; cover and cook an additional 5 minutes or until vegetables are crisp-tender.
  • Add salt and pepper, tossing gently.
  • Sprinkle with cheese, and serve immediately.

Nutrition Facts : Calories 170.3, Fat 10.8, SaturatedFat 6.5, Cholesterol 29.9, Sodium 548, Carbohydrate 13.6, Fiber 2.8, Sugar 4.5, Protein 7.5

4 small zucchini, sliced
1 small onion, chopped
1 medium green pepper, chopped
2 tablespoons butter or 2 tablespoons margarine, melted
1 1/2 cups fresh corn
1 large tomatoes, coarsely chopped
1 teaspoon salt
1/2 teaspoon pepper
1 cup shredded cheddar cheese

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