German Celery Root Salad Recipes
CELERY ROOT SALAD
This is one of my favorite winter salads. I often make a large bowl and store it in the fridge because the salad keeps well and intensifies in flavor over time. If you like, you can top the salad with chopped parsley.
Provided by barbara
Categories Salad Vegetable Salad Recipes
Time 2h40m
Yield 2
Number Of Ingredients 5
Steps:
- Peel and quarter celery root. Place in a pot of lightly salted water. Bring to a boil, reduce heat, and simmer until tender, about 20 minutes. Drain and set aside until cool enough to handle. Cut into slices and place into a salad bowl.
- Combine oil, lemon juice, vinegar, salt, and pepper in a small bowl. Pour dressing over celery root. Allow to marinate for at least 2 hours to intensify flavors.
Nutrition Facts : Calories 279.8 calories, Carbohydrate 22.2 g, Fat 21.1 g, Fiber 4.1 g, Protein 3.5 g, SaturatedFat 3.4 g, Sodium 227.9 mg, Sugar 4 g
GERMAN CELERY ROOT SALAD
Celery root salad (Selleriesalat) is a staple in Germany in winter. You can buy it ready-made in a jar but my mom always made it for us from scratch. If you like, you can add garlic or fresh herbs, but I prefer it plain.
Provided by Lydia68
Categories Salad Vegetable Salad Recipes
Time 1h25m
Yield 4
Number Of Ingredients 7
Steps:
- Combine celeriac pieces, water, and 1 tablespoon salt in a saucepan, bring to a boil and cook until celeriac is soft, 15 to 20 minutes. Drain, reserving cooking liquid, and set aside to cool, about 1 hour. Cube celeriac and place in a bowl with onion.
- Stir together cooled cooking liquid, vinegar, and sugar. Pour over celeriac and onion. Add oil and mix well. Season with salt.
Nutrition Facts : Calories 237.7 calories, Carbohydrate 46.6 g, Fat 4.6 g, Fiber 7.8 g, Protein 6.4 g, SaturatedFat 0.9 g, Sodium 2149.2 mg, Sugar 14.2 g
CELERY ROOT SALAD-GERMAN (SELLERIESALAT) RECIPE - (4.3/5)
Provided by MJH
Number Of Ingredients 8
Steps:
- Celery root is tough to work with, so have a good knife on hand when peeling and cutting. Grate the celery root and apple in a large bowl. In a separate bowl mix together the remaining ingredients and pour over the prepared celery root and apple. Toss all ingredients until well incorporated. Chill for at least one hour before serving. Refrigerate any remaining salad.
CELERY ROOT SALAD
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 10
Steps:
- Fill a bowl with ice water; add half of the lemon juice and 1 tablespoon salt. Peel the celery root with a paring knife. Rinse, then cut into matchsticks. Add to the lemon water and let soak 15 minutes. Drain and pat dry.
- Whisk the remaining lemon juice, the mustard, vinegar, 1 teaspoon salt and 1/4 teaspoon pepper in a bowl; gradually whisk in the olive oil, then the cream. Add the celery root and toss; cover and refrigerate until ready to serve.
- Arrange the frisee and radicchio on a platter. Top with the celery root mixture.
CELERIAC SALAD (CELERY ROOT)
If you haven't tried Celery root try it. It looks very ugly unpeeled but when undressed look 100% better. It has the flavor of celery and can be used in so many ways.
Provided by Bergy
Categories Lunch/Snacks
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place celery root& cucumbers in a salad bowl.
- Mix remaining ingredients (start off slow with the sour cream you can always add more) Mix well and pour over the celery root& cukes.
- Chill well.
- Serve on a bed of greens and if you wish garnish with strips of red& green sweet pepper.
More about "german celery root salad recipes"
GERMAN CELERY ROOT AND APPLE SALAD WITH DILL MUSTARD …
From cookingwithruthie.com
Estimated Reading Time 5 mins
CELERY ROOT SALAD - GERMANFOODS.ORG
From germanfoods.org
Servings 6Category Salad
- Rinse whole, unpeeled celery roots well; place in pot and cover with water. Bring water to low boil; cook celery roots until tender, but still firm. Remove from hot water and immerse in ice water to cool quickly. Peel and julienne with serrated knife or use mandoline. Set aside in large bowl.
- Combine vinegar, mustard, oil, 1/4 cup water, onion, and sea salt and white pepper to taste in medium bowl. Pour over celery root and mix thoroughly.
CELERY ROOT AND APPLE SALAD | GOURMANDE IN THE KITCHEN
From gourmandeinthekitchen.com
4 GERMAN SALAD RECIPES: CARROTS, BEETS, CELERY, AND …
From delishably.com
FRENCH-STYLE CELERY ROOT SALAD (REMOULADE) RECIPE - THE …
From thespruceeats.com
GERMAN CELERY ROOT SALAD | RECIPE | CELERY ROOT, ROOT RECIPE, DIP ...
From pinterest.com
GERMAN APPLE AND CELERY ROOT SALAD | RECIPE | WINTER SALAD …
From pinterest.com
GERMAN - ROOT CELERY SALAD CALORIES, CARBS & NUTRITION FACTS
From myfitnesspal.com
GERMAN APPLE AND CELERY ROOT SALAD - COOKING WITH RUTHIE
From cookingwithruthie.com
LIGHT & HEALTHY SPRING SALAD RECIPES - GERMANFOODS.ORG
From germanfoods.org
GERMAN CELERY ROOT SALAD | RECIPE | CELERY ROOT, VEGETABLE RECIPES ...
From pinterest.com
GERMAN CELERY ROOT SALAD RECIPE – NEUREZEPT
From withoutcarbohydrates.neurezept.com
GERMAN CELERY ROOT SALAD RECIPES - URBANTRAIL-LAUSANNE.COM
From urbantrail-lausanne.com
CELERIAC SALAD | MAGNOLIA DAYS
From magnoliadays.com
You'll also love
