Germanpancakealsocalleddutchbaby Recipes
GERMAN PANCAKE (ALSO CALLED DUTCH BABY)
The German pancake, also called Dutch Baby, is like a crepe crossed with a popover. It's ridiculously easy to make (the batter is made in under 2 minutes in a blender) and is always a crowd pleaser. Watching the pancake puff up before your very eyes is always entertaining. You can add fresh fruit to the batter, add it on top after baking ,or go crazy and do both! Then you have the option of topping it with the more traditional squeeze of fresh lemon juice and powdered sugar or simply drizzle on the maple syrup, for the syrup lovers.
Provided by patriciamercer84
Categories Breakfast
Time 23m
Yield 1 pancake, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat the oven to 425 degrees F and put a cast iron skillet (if using) into the oven to heat up.
- After about 15 - 20 minutes (or longer if your oven is slow), the skillet should be hot. Add the butter to the skillet and return it to the oven. If you're using a cake pan, add the butter to the cake pan and put it into the oven.
- Add 3 eggs and the sugar to blender and blend on low speed for 1 minute. The eggs should be light colored and bubbly. Then add the flour and milk and blend for 10 seconds, until evenly mixed.
- Take the skillet or cake pan out of the oven and make sure the butter has completely melted, with a baster spread the butter over the entire surface of the pan. Pour the batter into the hot skillet or pan and scatter the fruit on top of the batter if using.
- Bake at 425 degrees F for 18 - 22 minutes, or until the sides and middle have puffed up and browned.
- Serve with fresh fruit and a lemon slice and powdered sugar or maple syrup.
More about "germanpancakealsocalleddutchbaby recipes"
APPLE DUTCH BABY (OR GERMAN APPLE PANCAKE
Preheat the oven to 500 degrees Fahrenheit. Combine the flour, granulated sugar and salt in a medium bowl. Whisk the eggs, half n half and vanilla extract together.
From olgasflavorfactory.com
From olgasflavorfactory.com
EASY GERMAN PANCAKES - IN 5 MINUTES! - A MOM'S TAKE
Start by mixing flour, milk, and eggs in a bowl. Next, melt 6T of butter in a 9 X 13 pan and pour the mixture directly on top of butter. DO NOT MIX. Then, bake 15-18 minutes at 450 degrees. And once you start smelling that …
From amomstake.com
From amomstake.com
THE BEST EASY GERMAN PANCAKE RECIPE - DUTCH BABY RECIPE
How to make German pancakes. Preheat oven to 425ºF and place a large 10 or 12 inch cast iron skillet inside to preheat as well. In a mixing bowl or blender, combine eggs, milk, flour, salt, vanilla, and sugar. Whisk vigorously or blend until very well combined.
From feelslikehomeblog.com
5/5 (4)Total Time 20 minsCategory BreakfastCalories 182 per serving
From feelslikehomeblog.com
5/5 (4)Total Time 20 minsCategory BreakfastCalories 182 per serving
ORIGINAL PANCAKE HOUSE DUTCH BABY RECIPE (COPY CAT …
Once the butter is melted and golden brown remove the skillet from the oven. Pour batter into hot skillet or baking dish. Do not spread the batter, just pour it into the skillet, leave it alone and bake for 18-20 minutes. The dutch baby pancake will puff up, but it will deflate some once it's removed from the oven.
From whiskitrealgud.com
Ratings 6Calories 214 per servingCategory Breakfast
From whiskitrealgud.com
Ratings 6Calories 214 per servingCategory Breakfast
GERMAN PANCAKE (DUTCH BABY) RECIPE - RELUCTANT …
German pancakes, also known as Dutch Baby pancakes, are baked pancakes with 5 easy ingredients. This pancake recipe is baked in a 9×13 baking pan, but you can also use metal or cast iron pans, or pour in individual serving cake pans.
From reluctantentertainer.com
3.7/5 (3)Category BreakfastCuisine GermanTotal Time 2 mins
From reluctantentertainer.com
3.7/5 (3)Category BreakfastCuisine GermanTotal Time 2 mins
LOW-CARB GERMAN PANCAKES - CLEAN FINGERS LAYNIE
While the oven is heating up, cut the butter into pieces and place into a 9″ x 13″ glass baking dish. Put the baking dish in the oven to allow the butter to brown while making the batter. To make the German pancake batter, simply add the remaining ingredients into a …
From cleanfingerslaynie.com
From cleanfingerslaynie.com
KICK OFF ST. PATRICK'S DAY WITH A GUINNESS DUTCH BABY
Ingredients: In a blender or food processor, add the first five ingredients, in order. Blend for about 20 seconds and scrape down any stuck …
From lifehacker.com
From lifehacker.com
GERMAN PANCAKES - DASH OF SANITY
Preheat oven to 425 degrees. Add butter to a glass 9×13 pan and melt in the oven. Meanwhile in a blender or food processor combine eggs, flour, milk, and almond extract and blend for 1-2 minutes. Once the butter has melted, spread around pan and add the rest of the ingredients. Bake at 425 for 20-25 minutes.
From dashofsanity.com
From dashofsanity.com
APPLE DUTCH BABY - COOKING WITH COCKTAIL RINGS
Melt butter and brown sugar. While the Dutch baby cooks, heat a large skillet over medium heat then melt the butter. Add the brown sugar and stir to combine. Cook apples. Add the apple slices, cinnamon and nutmeg, stirring to coat in the sugar. Cook until the apples are tender, about 6 to 8 minutes.
From cookingwithcocktailrings.com
From cookingwithcocktailrings.com
HOW TO MAKE A DUTCH BABY PANCAKE | ALLRECIPES
Typically baked in a skillet, a Dutch Baby pancake is also called a puff pancake, pfannkuchen (German pancake) or nöckerl (Austrian pancake). According to food lore, the name "Dutch Baby" was coined by the daughter of a Seattle restaurateur, whose now-shuttered Manca's Cafe served German (or deutsch) pancakes.
From allrecipes.com
From allrecipes.com
DUTCH BABY VS GERMAN PANCAKE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
RHUBARB STRAWBERRY DUTCH BABY GERMAN PANCAKES
A Dutch Baby, sometimes also called a German Pancake, Bismarck, or Dutch Puff, is a large American popover, similar to Yorkshire Pudding. Compared to a typical pancake, a Dutch Baby is baked in the oven in a cast-iron skillet, rather than fried on both sides over a …
From dobbernationloves.com
From dobbernationloves.com
DUTCH BABY GERMAN PANCAKE RECIPE - MONTANA HOMESTEADER
Simply put, a Dutch Baby or German Pancake is a simple recipe made of eggs, milk, and flour baked in a cast iron skillet in the oven. The egg mixture puffs up as it bakes and looks like a big puffed up pancake. Once removed from the oven, it is topped with a variety of fruits, compote, or syrup. I mentioned earlier that Dutch Baby is also called a ...
From montanahomesteader.com
From montanahomesteader.com
DUTCH BABY - DUTCH BABY PANCAKE - RASA MALAYSIA
Preheat the oven to 450°F (232°C). In a blender, combine the flour, eggs, milk, salt, and 2 tablespoons of the melted butter and blend until smooth with no lumps, 20 seconds. In a 10-inch cast-iron skillet, heat the remaining 2 tablespoons melted butter over high heat until foamy. Add the batter and immediately put the skillet in the oven.
From rasamalaysia.com
From rasamalaysia.com
BEST EVER GERMAN PANCAKES RECIPE - CREATIONS BY KARA
HOW TO MAKE GERMAN PANCAKES. Ingredients needed: butter (Growing up, we made them with margarine, so that’s fine as well.) eggs (large eggs are best) sugar (optional, but it does make them extra yummy) vanilla extract (also optional, but so …
From creationsbykara.com
From creationsbykara.com
PUFF PANCAKE (OR DUTCH BABY, GERMAN PANCAKE, OR OVEN PANCAKE)
In a bowl or blender add the eggs, milk, flour, vanilla extract, and remaining 1/4 tsp of pumpkin pie spice; whisk or blend until well combined and smooth. Pour the batter on top of the hot fruit in the skillet and put the skillet in the oven. Bake 20 to 25 minutes. It will be puffy and golden brown. Remove the pancake from the oven (once out ...
From flavortraders.com
From flavortraders.com
SAVORY DUTCH BABY WITH ARUGULA & PARMESAN RECIPE | EATINGWELL
Add the remaining 4 eggs and cook sunny-side up until the whites are just set, about 2 minutes. Step 5. Whisk the remaining 1 tablespoon oil and lemon juice in a medium bowl. Add arugula and toss to coat. Step 6. Serve the Dutch baby topped with the fried eggs, arugula, Parmesan and the remaining 1/4 teaspoon pepper.
From eatingwell.com
From eatingwell.com
HOW TO MAKE THE BEST VANILLA DUTCH BABY | FOODAL.COM
Instructions. Position an oven rack in the center of the oven. Preheat to 400°F. Add the flour, sugar, salt, eggs, milk, and vanilla in a blender or food processor. Blend on high speed for about 1 minute. Scrape down and blend again for 30 seconds until a smooth, thin batter is formed. Let sit for 10 minutes.
From foodal.com
From foodal.com
GERMAN PANCAKES RECIPE - CREME DE LA CRUMB
Preheat oven to 425 degrees. Place butter in a 9x13 inch pan and place in oven to melt while the oven is preheating. In a blender, combine milk, flour, eggs, sugar, vanilla, and salt. Pulse until smooth. Once butter is melted, pour batter directly into …
From lecremedelacrumb.com
From lecremedelacrumb.com
FOOD | WARRENTON, VA - MANTA.COM
Food. Manta has 8 businesses under Food in Warrenton, VA. Featured Company Listings. Totally Cookies and Cakes. 6510 Lancaster Drive. Warrenton, VA (540) 252-9105. Visit Website. CLAIMED Birthday. Cookies. Cookies. Parties.
From manta.com
From manta.com
DUTCH BABY - MAMA LOVES FOOD
Preheat oven to 400 degrees F. Put butter into 12" oven safe skillet, and place in oven to melt. While butter is melting, combine all ingredients in a food processor or blender and pulse until well mixed and there are no lumps. Once butter has melted, remove skillet from oven.
From mamalovesfood.com
From mamalovesfood.com
BIG DUTCH BABIES - VENISON FOR DINNER
Preheat the oven to 425F. In a blender (or a bowl with whisk) blend eggs, flour and milk. When the oven comes up to temperature, take the pan out, swirl the butter around a bit, then pour the batter in. Return pan to oven and bake for 20 minutes, or until nicely golden and puffed!
From venisonfordinner.com
From venisonfordinner.com
CLASSIC GERMAN PANCAKE RECIPE | LOVE AND OLIVE OIL
Directions: Combine milk, flour, eggs, vanilla, and salt in a blender and mix on low speed until smooth (you can also mix by hand with a whisk until mostly smooth, a few small lumps may remain but that’s ok). Spray a 13×9 inch baking pan with cooking spray. Position oven rack in bottom 1/3 of oven and preheat to 450 degrees F.
From loveandoliveoil.com
From loveandoliveoil.com
DUTCH BABY PANCAKE WITH BERRIES - ORCHIDS + SWEET TEA
Instructions. Preheat oven to 400 degrees Fahrenheit and place an oven-safe 10-inch skillet in the oven until completely heated. In a medium bowl, add the flour and milk, whisking until combined and smooth. Add in the sugar, eggs, salt, and vanilla, whisking again until completely smooth.
From orchidsandsweettea.com
From orchidsandsweettea.com
APPLE RECIPES GERMAN APPLE PANCAKE - TURNING THE CLOCK BACK
Instructions. In a large bow combine the flour, baking powder, brown sugar and salt. Add in the milk, eggs,vanilla, melted butter and mix with whisk briskly until batter is smooth.
From turningclockback.com
From turningclockback.com
ORIGINAL PANCAKE HOUSE GERMAN PANCAKE RECIPE | TOP ... - TOP …
here to unlock this recipe. Menu Description: "Oven baked. Dusted with powdered sugar, served with lemon and butter." It was in 1953 when Les Highet and Erma Huenke opened their first Original Pancake House in Portland, Oregon using traditional pancake recipes handed down through the generations. The German Pancake AKA "Dutch Baby" is baked at ...
From topsecretrecipes.com
From topsecretrecipes.com
GERMAN PANCAKES - SPIRAEAHERBS.CA
A non-numeric value encountered in /hermes/bosnaweb23a/b318/nf.spiraeaherbs/public_html/wp …
From spiraeaherbs.ca
From spiraeaherbs.ca
DUTCH BABY-BEST POPOVER MEETS CREPE! - RITZY MOM
A Dutch baby, also known as a German pancake, is essentially a puffed up skillet pancake with crisp outer edges and a slightly custard middle bite. It is like a cross between a crepe, popover, and a pancake. And it is epic.
From ritzymom.com
From ritzymom.com
EASY GERMAN PANCAKE - THE SALTY MARSHMALLOW
A German pancake is also called a Dutch baby, and there really isn't a difference. The terms are used interchangeably. This pancake is different than a regular pancake in that it uses no baking powder or soda to make it rise! The trick is to whip lots of air into the batter, and then create steam in the oven!
From thesaltymarshmallow.com
From thesaltymarshmallow.com
GERMAN PANCAKES {SO EASY} | MODERNMEALMAKEOVER.COM
How to make easy German pancakes. Preheat oven to 425F and add 2 Tbsp. of unsalted butter to a 9×13 baking dish. Place it in the preheating oven to allow the butter to melt. While butter is melting in the preheating oven, add eggs, flour, milk, salt, and vanilla to a blender or food processor. Cover and blend until smooth.
From modernmealmakeover.com
From modernmealmakeover.com
PFANNKUCKEN (GERMAN PANCAKES) - RECIPES FROM EUROPE
Place the ingredients into a bowl. First, add the flour, salt, and baking powder to a medium-sized mixing bowl. Mix the batter. Now slowly pour in the milk while mixing with the normal beaters of your electric mixer or a hand whisk. Keep mixing until there are no …
From recipesfromeurope.com
From recipesfromeurope.com
LEMON DUTCH BABY (BAKED) / THE GRATEFUL GIRL COOKS!
Use a pastry brush to coat the bottom and sides of the skillet with butter. Pour the batter into the hot skillet, and immediately place the skillet into a preheated 425°F. oven. Bake the lemon Dutch baby at 425°F. for 13-15 minutes. When done, the Dutch baby should be puffy, and a light golden brown color, and cooked through.
From thegratefulgirlcooks.com
From thegratefulgirlcooks.com
DUTCH BABY PANCAKE RECIPE - GERMAN PANCAKE - YOUTUBE
Ingredients:3 eggs1/2 cup milk1 tsp vanilla extract1/2 cup all-purpose flour1 Tbsp sugarpinch of salt 2 Tbsp unsalted butterSprinkle powdered sugar on the pa...
From youtube.com
From youtube.com
GERMAN PANCAKES | DUTCH BABY • BREAD BOOZE BACON
German pancakes are a breakfast recipe in which you pour batter into a hot skillet with melted butter and then bake until puffy. The hot butter and pan-fries the batter as it bakes… leaving tall crispy edges and a flat spongey bottom to swoon for. Butter – for the bottom of the pan.
From breadboozebacon.com
From breadboozebacon.com
APPLE CINNAMON DUTCH BABY | LODGE CAST IRON
1. Place a medium-sized 10 Inch Skillet in the oven and preheat to 450 degrees Fahrenheit.. 2. While the skillet preheats, prepare the topping. 3. Heat a small skillet or saucepan over medium/low heat. Add 2 tablespoons of butter, apples, cinnamon, and 1 tablespoon of sugar to pan and cook, stirring occasionally.
From lodgecastiron.com
From lodgecastiron.com
DUTCH BABY PANCAKE – JENNIFER BERG
MY FOOD VIDEOS; MY BLOG; Breakfast/Snacks, Desserts/baking. DUTCH BABY PANCAKE. Posted by Jennifer on 1 March, 2017 1 March, 2017. This has become a new favorite in the house, Dutch baby, also called German pancake or a Dutch puff. It’s normally served as breakfast, but I would say it will be perfect to add to the brunch table or if you want ...
From jensdeliciouslife.com
From jensdeliciouslife.com
KETO DUTCH BABY WITH CHOCOLATE AND MACADAMIA - LOW CARB MAVEN
Let butter melt while oven is preheating. In a large mixing bowl, whisk together 1/4 cup almond flour, 2 tbsp coconut flour, 1/4 cup Classic Monkfruit Sweetener, and 1/8 tsp salt. In another large mixing bowl, add 4 large eggs, 1 tsp vanilla extract, and 1/4 cup heavy whipped cream. Whisk until well combined.
From lowcarbmaven.com
From lowcarbmaven.com
NORDIC OVEN PANCAKE
Add one tablespoon of butter to cast iron pan and place in oven. Preheat oven to 450°F for ten minutes while preparing batter. Add three eggs to a medium-sized bowl and beat, Add in flour and buttermilk and salt, if using.
From janaejean.com
From janaejean.com
GLUTEN FREE DUTCH BABY (PUFF PANCAKE) - REAL FOOD REAL DEALS
In a large bowl, mix together the eggs, milk, and salt. Add the flour and mix to combine. Carefully remove the hot skillet from the oven. Add the coconut oil to the pan and let it melt. Tilt the skillet to coat the sides with the coconut oil. Pour the pancake mixture into the hot skillet and place it in the oven.
From realfoodrealdeals.com
From realfoodrealdeals.com
RECIPE: GERMAN PANCAKE IN A MUG | EATS BY XTINA
Preheat your oven to 450 degrees. Melt the butter in the microwave – about 30 seconds, and pour into the mug. I rolled it around a bit to coat the sides so the egg mixture wouldn’t stick. Next, beat the eggs (I did it by hand) but …
From eatsbyxtina.com
From eatsbyxtina.com
GLUTEN FREE DUTCH BABY | GF GERMAN PANCAKE
Preheat your oven to 375°F. In a 9-inch cast iron skillet or heavy-bottom 9-inch cake pan, place the butter. Place the pan with the butter in it in the preheated oven just until the butter is melted, while you make the batter. In a blender, place the milk, eggs, flour blend and salt, and blend just until smooth.
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
DUTCH BABY PANCAKE WITH FRESH BERRIES - LOVE BAKES GOOD CAKES
Add flour; mix until batter is smooth. Give the skillet a swirl to make sure the butter coats the skillet, then pour the prepared batter into hot skillet. Bake 20 minutes or until pancake is puffed and brown. Squeeze lemon juice over top of pancake; sprinkle with powdered sugar. Top with fresh berries, if desired.
From lovebakesgoodcakes.com
From lovebakesgoodcakes.com
DAIRY-FREE DUTCH BABY PANCAKE | SHAKE BAKE WITH LO
Preheat oven at 400 F. . In a baking dish ( approximately 9 x 11 in.), drop vegan butter in the middle and put in oven. You want the butter to melt and start making bubbles, but it must not turn brown. . Meanwhile, pour all other pancake ingredients in a …
From shakebakewithlo.com
From shakebakewithlo.com
DUTCH BABY PANCAKE RECIPE (GERMAN PANCAKE) - THE RECIPE REBEL
Instructions. Add eggs, flour, milk, sugar, vanilla and salt to a blender and puree until smooth (you can also use a food processor, immersion blender or whisk until smooth). Set the batter aside. Place a 9" or 10" skillet (or pie plate) in the oven and preheat to 425 degrees F.
From thereciperebel.com
From thereciperebel.com
GERMAN PANCAKES - THE COOKIN CHICKS
February 1, 2022 by Kristin 8 Comments. Jump to Recipe Print Recipe. Dutch Baby, also known as German Pancakes, are made with a batter of flour, eggs, sugar, butter, milk, cooked in the oven! Baked to golden fluffy perfection! Last weekend, my parents were in town to celebrate my daughter’s 7th birthday, as well as my 8-year old’s baptism.
From thecookinchicks.com
From thecookinchicks.com
THE PANCAKE THAT'S REALLY A POPOVER - NEW ENGLAND TODAY
Proving that a confusing name has nothing to do with a dish’s popularity, I present to you the Dutch Baby pancake, also known as a German Pancake, Bismark, Dutch Puff, or sometimes just “oven-baked pancake.”.
From newengland.com
From newengland.com
DUTCH BABY PANCAKE S - SPEND WITH PENNIES
Don’t let this simple dutch baby pancake recipe fool you, this delicious breakfast treat tastes anything but simple! Preheat the oven and the skillet. Blend all ingredients together (or whisk in a bowl). Remove the hot pan from the oven, …
From spendwithpennies.com
From spendwithpennies.com
GERMAN PANCAKES - SUPER HEALTHY KIDS
Preheat oven to 425 degrees F. Add butter to a 9×13-inch baking dish; place in the oven to melt. Meanwhile, add milk, eggs, flour and salt to blender. Blend until smooth. Just as butter has completely melted, remove pan from oven. Carefully pour batter into baking dish.
From superhealthykids.com
From superhealthykids.com
You'll also love
