Gf Pizza Base Yeast Free Recipes
NO YEAST PIZZA DOUGH
Try this easy no yeast recipe for pizza dough using just flour, baking powder, salt and oil. Recipe by Helen Hurrell, mum of BBC Good Food member Eleanor
Provided by Eleanor Hurrell
Categories Dinner, Lunch, Main course
Time 35m
Yield Makes 2 pizzas
Number Of Ingredients 5
Steps:
- Heat the oven to 200C/180C fan/gas 6.
- Mix together 350g flour, 2 ¾ tsp baking powder and 1 tsp salt in a small bowl, add 1 tbsp oil and 170ml water then stir until it forms a ball. If stiff, add more water, it should be soft but not sticky.
- Knead on a floured surface for 3-4 mins. Roll into 2 balls, then flatten out.
- Add toppings and bake each on a baking sheet for 15 mins.
Nutrition Facts : Calories 352 calories, Fat 4 grams fat, SaturatedFat 0.6 grams saturated fat, Carbohydrate 68 grams carbohydrates, Sugar 0.5 grams sugar, Fiber 3 grams fiber, Protein 9 grams protein, Sodium 2.04 milligram of sodium
GF PIZZA BASE - YEAST FREE
Make and share this Gf Pizza Base - Yeast Free recipe from Food.com.
Provided by auzzi
Categories Free Of...
Time 42m
Yield 2 pizza, 8 serving(s)
Number Of Ingredients 5
Steps:
- Sift dry ingredients together.
- Rub in the butter into the flour until it looks like breadcrumbs.
- Stir in the yogurt intil it comes together as a soft dough.
- Turn out onto a floured surface.[note].
- Divide into two.
- Flatten into a circle of desired thickness.
- Place onto a greased baking sheet.
- Bake in a 400*F oven for 10 minutes.
- Remove - distribute tomato sauce/pest onto pizza base.
- Add toppings, then mozzarella.
- Bake until bubbly and chesse is melted to your liking.
- note: Alternatively you can shape it and flatten it out directly onto a greased sheet.
Nutrition Facts : Calories 203.5, Fat 7.3, SaturatedFat 4.5, Cholesterol 20.2, Sodium 273.1, Carbohydrate 29.2, Fiber 0.9, Sugar 1.9, Protein 5
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