Gingery Beef And Cabbage Soup Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BEET, GINGER AND RED CABBAGE SOUP

This creamy, ruby red soup as a touch of ginger and rosemary. It's topped with a dollop of sour cream and toasted walnuts.

Provided by Food Network Kitchen

Time 1h

Yield 4-6

Number Of Ingredients 11



Beet, Ginger and Red Cabbage Soup image

Steps:

  • Heat the butter in a medium saucepan over medium heat. Add the onion and cook, stirring, until tender, 3 to 5 minutes. Add the potato, ginger, thyme, rosemary, 1/2 teaspoon salt and a few grinds of pepper and cook, stirring, until the potatoes are well coated, 2 to 3 minutes. Pour in the broth and bring to a simmer.
  • Add the beets and cabbage and simmer until the potatoes and vegetables are tender, about 20 minutes, adjusting the heat as needed to maintain a simmer. Remove from the heat, discard the herbs and let cool at least 5 minutes. Carefully puree until smooth with a handheld immersion blender or in 2 to 3 batches in a blender (do not fill the blender more than halfway full).
  • Reheat the soup if necessary and adjust the consistency with water and seasoning with salt and pepper as needed
  • Serve hot with a dollop of sour cream and toasted chopped walnuts sprinkled on top.

2 tablespoons unsalted butter
1 cup chopped red onion
1 cup peeled and chopped potato
1 tablespoon peeled and chopped fresh ginger
3 to 4 sprigs fresh thyme
1 sprig fresh rosemary
Kosher salt and freshly ground black pepper
3 1/2 cups low-sodium chicken broth
1 1/2 cups peeled and diced red beets
1 1/2 cups shredded red cabbage
Sour cream and toasted and chopped walnuts for garnish, for

CHINESE CABBAGE AND GINGER SOUP

This warming and healing Cantonese soup is ready in no time by just boiling some Chinese leaf and fresh ginger in a pot of chicken stock.

Provided by Chamomile

Categories     Soups, Stews and Chili Recipes     Soup Recipes

Time 35m

Yield 2

Number Of Ingredients 3



Chinese Cabbage and Ginger Soup image

Steps:

  • Bring stock to a boil in a pot over high heat. Add sliced cabbage and slices of ginger; bring back up to a boil. Reduce heat to medium-low and simmer until flavors blend, about 20 minutes.

Nutrition Facts : Calories 160.9 calories, Carbohydrate 26 g, Cholesterol 4.5 mg, Fat 4.9 g, Fiber 7.6 g, Protein 10.8 g, SaturatedFat 1.5 g, Sodium 4141.4 mg, Sugar 11.6 g

3 quarts chicken stock
1 head napa cabbage, sliced
4 slices fresh ginger root

CABBAGE AND BEEF SOUP

When I was a little girl, I helped my parents work the fields of their small farm. Lunchtime was always a treat when Mother picked fresh vegetables from the garden and simmered them in her big soup pot. We loved making this delicious recipe. -Ethel Ledbetter, Canton, North Carolina

Provided by Taste of Home

Categories     Dinner     Lunch

Time 1h20m

Yield 12 servings (3 quarts).

Number Of Ingredients 11



Cabbage and Beef Soup image

Steps:

  • In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Stir in the remaining ingredients except parsley. , Bring to a boil. Reduce heat; cover and simmer for 1 hour. Garnish with parsley.

Nutrition Facts : Calories 116 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 582mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 3g fiber), Protein 11g protein. Diabetic Exchanges

1 pound lean ground beef (90% lean)
1/2 teaspoon garlic salt
1/4 teaspoon garlic powder
1/4 teaspoon pepper
2 celery ribs, chopped
1 can (16 ounces) kidney beans, rinsed and drained
1/2 medium head cabbage, chopped
1 can (28 ounces) diced tomatoes, undrained
3-1/2 cups water
4 teaspoons beef bouillon granules
Minced fresh parsley

ASIAN VEGETABLE-BEEF SOUP

My husband is Korean American, and I enjoy working Asian flavors into our menus. This tasty soup was something I put together one night with what we had in our fridge. Everyone loved it! -Mollie Lee, Eugene, Oregon

Provided by Taste of Home

Categories     Lunch

Time 2h15m

Yield 6 servings.

Number Of Ingredients 17



Asian Vegetable-Beef Soup image

Steps:

  • In a large saucepan, brown meat in oil on all sides; drain. Add the water, broth, sherry, soy sauce, onions, brown sugar, garlic, ginger, sesame oil and cayenne. Bring to a boil. Reduce heat; cover and simmer for 1 hour., Stir in the mushrooms, carrots and bok choy; cover and simmer 20-30 minutes longer or until vegetables are tender. Meanwhile, cook rice according to package directions. , Divide rice among 6 soup bowls, 3/4 cup in each; top each with 1 cup soup. Garnish with chive blossoms if desired.

Nutrition Facts : Calories 379 calories, Fat 10g fat (2g saturated fat), Cholesterol 47mg cholesterol, Sodium 621mg sodium, Carbohydrate 50g carbohydrate (9g sugars, Fiber 2g fiber), Protein 20g protein.

1 pound beef stew meat, cut into 1-inch cubes
1 tablespoon canola oil
2 cups water
1 cup beef broth
1/4 cup sherry or additional beef broth
1/4 cup reduced-sodium soy sauce
6 green onions, chopped
3 tablespoons brown sugar
2 garlic cloves, minced
1 tablespoon minced fresh gingerroot
2 teaspoons sesame oil
1/4 teaspoon cayenne pepper
1-1/2 cups sliced fresh mushrooms
1-1/2 cups julienned carrots
1 cup sliced bok choy
1-1/2 cups uncooked long grain rice
Chive blossoms, optional

GINGERY BEEF AND CABBAGE SOUP

Provided by Florence Fabricant

Categories     dinner, soups and stews, main course

Time 2h

Yield 4 - 6 servings

Number Of Ingredients 11



Gingery Beef And Cabbage Soup image

Steps:

  • Place mushrooms in a bowl, cover with water and allow to stand for 30 minutes to soften. When the mushrooms are soft remove the stems and slice the caps. Reserve the soaking liquid.
  • Meanwhile, heat the oil in a heavy saucepan or casserole, add the ginger and garlic and saute over medium heat for several minutes. Do not allow the garlic to brown. Sprinkle with five-spice powder and stir.
  • Add the onion and cabbage and continue to cook, stirring from time to time, until the vegetables have wilted. Add the beef, the mushrooms, the mushroom-soaking liquid and the stock or water. Bring to a simmer and cook gently, partly covered for one-and-a-half hours. Skim the surface a few times in the beginning. When the beef is tender, season the soup to taste with salt and pepper and serve. If desired, the soup can be served over cooked brown rice or egg noodles.

Nutrition Facts : @context http, Calories 219, UnsaturatedFat 7 grams, Carbohydrate 12 grams, Fat 9 grams, Fiber 2 grams, Protein 25 grams, SaturatedFat 2 grams, Sodium 1293 milligrams, Sugar 4 grams, TransFat 0 grams

8 dried Chinese black mushrooms
1 cup hot water
2 tablespoons cooking oil
3 tablespoons sliced fresh ginger
1 large clove garlic, sliced
1/2 teaspoon Chinese five-spice powder
1 cup chopped onion
4 cups shredded Chinese cabbage
1 pound lean beef chuck or flank, in 1/2-inch cubes
8 cups beef stock or water
Salt and freshly ground black pepper

More about "gingery beef and cabbage soup recipes"

CABBAGE SOUP WITH BEEF - CAFE DELITES
Web Jan 4, 2020 Add the stock (or broth), parsley, dried herbs, and onion or garlic powder; mixing well. Bring to a simmer; reduce heat to medium …
From cafedelites.com
5/5 (18)
Total Time 35 mins
Category Soup
Calories 177 per serving
  • Heat oil in a large pot over medium-heat, add the beef and sear one all sides until browned all over (they don't need to be cooked through). Then add the onions and cook until transparent (about 3-4 minutes).
  • Add the celery and carrots to the pan, mixing through the flavours in the pot. Cook while mixing occasionally for about 3-4 minutes, then add the cabbage and cook for a further 5 minutes until beginning to soften; add in the garlic, and cook until fragrant (about 1 minute), mixing all ingredients through.
  • Add the stock (or broth), parsley, dried herbs, and onion or garlic powder; mixing well. Bring to a simmer; reduce heat to medium-low and cover, with a lid.
  • Allow to simmer for 10-15 minutes, or until the cabbage and carrots are soft. Season with salt and pepper, and add in a little extra dried herbs, if needed.
cabbage-soup-with-beef-cafe-delites image


BEST EVER BEEF AND CABBAGE SOUP | THE RECIPE CRITIC
Web Feb 4, 2018 1 pound lean ground beef 3 cloves garlic minced salt and pepper 1/2 head cabbage chopped 1 can diced tomatoes 28 ounce 2 …
From therecipecritic.com
4.8/5 (6)
Total Time 1 hr 15 mins
Category Soup
Calories 573 per serving
  • In a large pot or dutch oven, add the ground beef and brown. Add the garlic, and salt and pepper to taste. Add chopped cabbage, diced tomatoes, celery, carrots, kidney beans, broth, and Italian seasoning.
best-ever-beef-and-cabbage-soup-the-recipe-critic image


BEST CABBAGE SOUP - DOWNSHIFTOLOGY
Web Mar 6, 2021 Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4-5 minutes. Add the minced …
From downshiftology.com
5/5 (117)
Calories 142 per serving
Category Soup
  • Heat the oil in a large pot over medium-high heat, and add the diced onions, carrot, and celery. Cook for 4-5 minutes.
  • Pour in the vegetable broth and diced tomatoes and let it simmer uncovered for 10 minutes, or until the vegetables are softened to your liking.
best-cabbage-soup-downshiftology image


HOT AND SOUR CABBAGE SOUP | FEASTING AT HOME
Web Dec 29, 2021 How to make Hot and Sour Cabbage Soup Step One: Prep your veggies. Chop the onion, garlic ginger. Chop the Celery and bell …
From feastingathome.com
4.9/5 (25)
Calories 187 per serving
Category Soup
hot-and-sour-cabbage-soup-feasting-at-home image


BEEF AND CABBAGE SOUP | CANADIAN LIVING
Web Nov 21, 2006 Drain fat from pan and wipe out pan. Heat oil in pan over medium heat; cook onion, garlic, bay leaves, thyme, marjoram, salt, pepper and cloves, stirring often, until onion is softened, about 5 minutes. Stir in …
From canadianliving.com
beef-and-cabbage-soup-canadian-living image


CABBAGE SOUP RECIPE - 6 INGREDIENTS! {VIDEO} - THE …
Web Feb 24, 2020 Instructions. In a large soup pot, heat oil over medium heat. Add cabbage, carrots, celery and onion and cook, stirring often, until onion is translucent, about 5 minutes. Add broth, tomatoes, salt and pepper. …
From thereciperebel.com
cabbage-soup-recipe-6-ingredients-video-the image


CABBAGE GROUND BEEF AND KIDNEY BEAN SOUP RECIPES
Web Mar 2, 2023 Cabbage Beef Soup Craving some creativity. ground beef, red bell pepper, crushed tomatoes, yellow onion and 10 more. Cabbage Patch Soup! Sweet Tea and Cornbread. crushed tomatoes, sweet …
From yummly.com
cabbage-ground-beef-and-kidney-bean-soup image


BEEF AND CABBAGE STIR FRY - WITH VIDEO - BUDGET BYTES
Web Heat a large skillet over medium heat. Once hot add the cooking oil, ground beef, garlic, ginger, and a pinch of salt and pepper. Cook the beef until browned (about five minutes). Add the cabbage and carrots to the skillet …
From budgetbytes.com
beef-and-cabbage-stir-fry-with-video-budget-bytes image


GARLIC GINGER BEEF NOODLE SOUP | SPOON FORK BACON
Web Dec 9, 2016 Place a sauté pan over medium-high heat and add oil. Blot the meat dry with a paper towel and sear the pieces on each side for 2 to 3 minutes. Remove from heat and set aside. Bring flavor infused stock to a …
From spoonforkbacon.com
garlic-ginger-beef-noodle-soup-spoon-fork-bacon image


BEST GINGERY BEEF AND CABBAGE SOUP RECIPES
Web 1 pound lean ground beef (90% lean) 1/2 teaspoon garlic salt: 1/4 teaspoon garlic powder: 1/4 teaspoon pepper: 2 celery ribs, chopped: 1 can (16 ounces) kidney beans, rinsed …
From alicerecipes.com


10 BEST GROUND BEEF AND CABBAGE RECIPES - INSANELY GOOD
Web Jun 20, 2022 Beef and Cabbage Stir-Fry This Asian-inspired ground beef dinner is super tasty and very budget-friendly. It’s loaded with healthy goodness from cabbage, onions, …
From insanelygoodrecipes.com


CABBAGE SOUP WITH HAMBURGER (GROUND BEEF) - WHOLESOME YUM
Web Sep 12, 2022 1 lb Shredded coleslaw mix (or chopped cabbage) 1 15-oz can Diced tomatoes (with liquid) 6 cups Beef bone broth (or any broth – beef, chicken, or …
From wholesomeyum.com


50+ OF THE BEST CROCKPOT SOUP RECIPES - BALANCING MOTHERHOOD
Web 18. Mexican Soup. This Mexican soup is an easy, tasty and nutritious slow cooker soup inspired by the country’s Indigenous-Spanish flavors and ingredients. Get the Recipe …
From balancingmotherhood.com


41 BEST SOUP RECIPES - TASTING TABLE
Web Apr 19, 2023 Recipe: Carrot Ginger Soup. 11. Easy Slow Cooker Chicken Tortilla Soup ... Recipe: Old-Fashioned Cabbage Soup. 20. Chickpea Orzo Soup ... or beef tenderloin. …
From tastingtable.com


GINGERY CREAMED KALE AND CABBAGE RECIPE - MARCUS SAMUELSSON
Web Recipes. Breakfast & Brunch Lunch Appetizers Dinner Side Dishes Salads Soup Desserts Cocktails Holidays & Events View All Ingredients Ingredients. Beef Bread Chicken …
From faws.netlify.app


LEEK AND CABBAGE NOODLE RECIPES (55) - COOKPAD
Web 55 homemade recipes for leek and cabbage noodle from the biggest global cooking community! See recipes for California Farm Pineapple Tomato Soup too.
From cookpad.com


COOK THIS: THREE RECIPES FROM THE INDONESIAN TABLE | NATIONAL POST
Web 1 day ago Step 1. Heat the oil in a frying pan over medium heat. Add the shallots and garlic and sauté for 4-5 minutes, stirring occasionally. Add the chilies and sauté for another 2 …
From nationalpost.com


GINGERED CABBAGE SOUP WITH PORK AND POTATOES RECIPE
Web May 31, 2017 2 tablespoons butter. 1 onion, chopped. 1 tablespoon minced fresh ginger, plus one 2-inch piece, peeled, halved lengthwise, and smashed. 3/4 pound green …
From foodandwine.com


OVEN-BAKED CABBAGE BURGERS RECIPE – BEEF BURGERS AND CABBAGE …
Web Apr 18, 2023 2. Roast the cabbage slices in the oven for about 10 minutes so they get precooked – giving you a headstart to avoid overcooking the beef patties afterward. 3. In …
From eatwell101.com


CABBAGE SOUP WITH GARLIC AND GINGER RECIPE | SPARKRECIPES
Web Directions Cut onion in half and thinly slice. Heat olive oil over low/med heat and add onions. Cook slowly until they are lightly caramelized. If they get too brown, your soup will not …
From recipes.sparkpeople.com


GROUND BEEF CABBAGE SOUP - DINNER, THEN DESSERT
Web Mar 5, 2021 SLOW COOKER GROUND BEEF CABBAGE SOUP Add oil to a large skillet over high heat. Then toss in the ground beef, salt, pepper, and chopped onion. Brown …
From dinnerthendessert.com


CABBAGE SOUP RECIPE - LOVE AND LEMONS
Web Mar 5, 2023 Instructions. Heat the oil in a large pot over medium heat. Add the carrots, onion, celery, salt, and several grinds of fresh pepper, and cook, stirring occasionally, for …
From loveandlemons.com


HEALTHY VEGETARIAN CARROT AND GINGER SOUP BY RUCHI BHARANI …
Web Caldo Verde (Portuguese Potato Kale Soup) in Just 30 Minutes. By: SeriousEats Broccoli Cheese Soup
From ifood.tv


EASY KOREAN BEEF BOWL (GLUTEN-FREE, SOY-FREE)
Web Apr 18, 2023 Instructions. a large skillet or wok, heat 1 tablespoon sesame oil over medium-high heat. Add in cauliflower rice and saute for 3-5 minutes, or until rice is …
From northcarolinacharm.com


RACHAEL RAY'S ST. PADDY'S CORNED BEEF AND CABBAGE STOUP
Web In a soup pot, heat the olive oil over medium-high heat. Add the onion, celery, carrots and bay leaf and cook for 3 minutes. Add the cabbage by the handful, season with salt and …
From food.com


GROUND BEEF AND CABBAGE STIR FRY | FRUGAL NUTRITION
Web Dec 3, 2022 1 pound grass-fed ground beef like Moink ¼ teaspoon salt ½ medium onion diced 3 cloves garlic minced 3 Tablespoons freshly minced ginger 1 head green …
From frugalnutrition.com


7 DELICIOUS BREADS TO MAKE THE PERFECT CORNED BEEF AND CABBAGE …
Web Apr 22, 2023 2. Potato Bread. Potato bread is a delicious and hearty bread made with potatoes. It is often served with corned beef and cabbage, a popular Irish dish. The …
From cookindocs.com


COMFORTING CABBAGE SOUP WITH GINGER - EATINGWELL
Web Sep 28, 2021 Directions Heat oil in a large pot over medium heat. Add onion and carrots and cook, stirring, until starting to soften, about 3 minutes. Add garlic, ginger, turmeric …
From eatingwell.com


Related Search