GLAZED CHOCOLATE DONUTS
Yummy glazed chocolate donuts without frying! My family loved these! I don't fry anything,so was happy to find this recipe. You can also sprinkle these with toppings after dipping into the glaze.
Provided by TJMURPH
Categories Bread Quick Bread Recipes
Time 40m
Yield 11
Number Of Ingredients 20
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Spray 11 donut cups with cooking spray.
- Mix flour, sugar, cocoa powder, baking powder, baking soda, and salt together in a bowl. Beat in 3/4 cup plus 2 tablespoons milk, eggs, 2 tablespoons melted butter, and vanilla extract using an electric mixer. Beat until well blended.
- Pour batter into a zip-top bag and cut off 1 corner. Fill each donut cup about 3/4 full using the zip-top bag.
- Bake in the preheated oven until a toothpick inserted into a donut comes out clean, about 10 minutes. Allow to cool slightly, 5 to 10 minutes.
- While donuts cool, combine 1/4 cup butter, cream, milk, corn syrup, and vanilla extract in a small saucepan over medium-low heat until butter is completely melted, 2 to 3 minutes. Reduce heat to low and stir in bittersweet and semisweet chocolate until melted, 2 to 3 minutes more. Remove from heat and whisk in powdered sugar to combine. Dip each cooled donut into the glaze and let cool and set, about 15 minutes.
Nutrition Facts : Calories 316.6 calories, Carbohydrate 52.5 g, Cholesterol 54.1 mg, Fat 10.6 g, Fiber 2.3 g, Protein 5.4 g, SaturatedFat 6.2 g, Sodium 438.9 mg, Sugar 31.6 g
CHOCOLATE DOUGHNUT GLAZE
Provided by Alton Brown
Categories dessert
Time 41m
Yield enough glaze for 20 to 25 doughnuts
Number Of Ingredients 6
Steps:
- Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.
CHOCOLATE GLAZED CAKE DOUGHNUTS
Steps:
- Sift together the flour, baking powder, baking soda, salt and cinnamon in a large bowl. In the bowl of an electric mixer fitted with a paddle, beat the eggs until foamy, gradually add the sugar and continue to beat until thick and yellow. Melt butter in a saucepan over low heat and combine with milk and vanilla extract. Stir the milk mixture into the egg mixture until blended. Add the dry ingredients to the wet ingredients and mix just until incorporated. Chill for 30 minutes to make it easier to roll and cut.
- Roll or pat the dough out on a heavily floured surface to about 1/4-inch thick, the dough is somewhat wet. Cut with a floured doughnut cutter, saving the holes. Transfer to a sheet of waxed paper and allow to air dry for 10 minutes. The dough will form a slight crust and absorb less fat when fried.
- Heat 3-inches of vegetable oil or shortening to 375 degrees F in an electric fryer or deep saucepan. Fry doughnuts until golden, about 5 minutes each side. To keep the oil temperature constant, fry 3 at a time. Fry the holes separately and drain on paper towels.
- For the chocolate glaze: melt butter and chocolate in a saucepan until melted, remove from heat. Whisk in confectioners' sugar until smooth. Gradually stir in the water until the mixture reaches the desired consistency. Dip the tops of the doughnuts in the glaze.
CHOCOLATE GLAZE
Steps:
- 1. Sift together the sugar and cocoa powder in a medium bowl. Slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.
BAKED CHOCOLATE DONUTS
Baked chocolate-glazed donuts. You can add a few chocolate chips to the donuts before baking, if desired.
Provided by Darkzule
Categories Bread Quick Bread Recipes
Time 40m
Yield 30
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease donut pans well.
- Sift flour, sugar, cocoa, baking powder, and salt together into a large bowl.
- Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Stir into flour mixture until just combined.
- Spoon batter into the prepared donut pans, filling each well 3/4 full.
- Bake in the preheated oven until a toothpick inserted into a donut comes out clean, about 10 minutes. Remove from the oven and let cool for about 5 minutes; tap donuts out onto a sheet pan.
- Combine confectioners' sugar, hot water, and remaining vanilla extract in a bowl to make the glaze.
- Place parchment paper under a wire cooling rack. Transfer cooled donuts to the rack and coat in glaze, letting excess drip onto parchment paper; coat the donuts a second time if desired.
Nutrition Facts : Calories 189.2 calories, Carbohydrate 42.4 g, Cholesterol 9 mg, Fat 1.8 g, Fiber 0.5 g, Protein 1.6 g, SaturatedFat 0.8 g, Sodium 122.7 mg, Sugar 35.2 g
COPYCAT DUNKIN' DONUTS CHOCOLATE GLAZED DONUTS
These are chocolate doughnuts in a thin shell of vanilla scented glaze. If you've never had a cake doughnut before you're in for a treat. They're light and rich, and certainly difficult to stop eating.
Provided by EmKenBken
Categories Dessert
Time 2h45m
Yield 12 doughnuts
Number Of Ingredients 13
Steps:
- Doughnuts:.
- In large bowl whisk together the flour, cocoa powder, baking powder, and salt. Using an electric mixer fitted with a paddle attachment beat eggs until light in color and well combined, about a minute, add the sugar, butter, and buttermilk and beat until smooth. Add the egg mixture to the flour mixture and mix until just combined, do not overmix.
- Add the flour mixture and continue to mix just until dough comes together.
- Lightly flour a work surface and roll dough to 1/2-inch thick. Using a flour dipped 3-inch round cutter, cut out doughnuts. Use a flour dipped 1/2-inch round cutter to cut centers. (reserve centers for doughnut holes) Transfer cut doughnuts to a flour-dusted baking sheet.
- Top a cooling rack with a layer of paper towels, and place over a rimmed sheet tray. Attach a deep-frying thermometer to the side of large heavy-bottomed pot or dutch oven, heat 2-inches of oil, over medium-high, to 375°F Add doughnuts to the oil, being careful not to overcrowd, fry until doughnuts float to the surface of the oil, then continue to fry until golden about two minutes more. Turn doughnuts over and fry until the other side is golden, 30 to 60 seconds. Drain on paper towels.
- Glaze:.
- In a small saucepan over low warm milk to a simmer. Pour warm milk into a medium heatproof bowl. Whisk in confectioners sugar, vanilla and salt until smooth and glossy. Place bowl over a pot of simmering water until thin and smooth, about 4 to 6 minutes. Remove from heat. Using your fingers, or tongs fully submerge each doughnut in the glaze. Place each glazed doughnut on a cooling rack placed over a baking sheet. Allow glaze to dry for at least 1 hour. Serve within a day.
Nutrition Facts : Calories 1444.9, Fat 117.7, SaturatedFat 18.9, Cholesterol 77.8, Sodium 353, Carbohydrate 99.6, Fiber 3.6, Sugar 74.5, Protein 7.2
DUNKIN DONUTS CHOCOLATE GLAZED DONUTS
These are chocolate doughnuts in a thin shell of vanilla scented glaze. If you've never had a cake doughnut before you're in for a treat. They're light and rich, and certainly difficult to stop eating.
Provided by EmKenBken
Categories Dessert
Time 2h45m
Yield 12 doughnuts, 4-12 serving(s)
Number Of Ingredients 13
Steps:
- Doughnuts:.
- In large bowl whisk together the flour, cocoa powder, baking powder, and salt. Using an electric mixer fitted with a paddle attachment beat eggs until light in color and well combined, about a minute, add the sugar, butter, and buttermilk and beat until smooth. Add the egg mixture to the flour mixture and mix until just combined, do not overmix.
- Add the flour mixture and continue to mix just until dough comes together.
- Lightly flour a work surface and roll dough to 1/2-inch thick. Using a flour dipped 3-inch round cutter, cut out doughnuts. Use a flour dipped 1/2-inch round cutter to cut centers. (reserve centers for doughnut holes) Transfer cut doughnuts to a flour dusted baking sheet.
- Top a cooling rack with a layer of paper towels, and place over a rimmed sheet tray. Attach a deep-frying thermometer to the side of large heavy-bottomed pot or dutch oven, heat 2-inches of oil, over medium-high, to 375°F Add doughnuts to the oil, being careful not to overcrowd, fry until doughnuts float to the surface of the oil, then continue to fry until golden about two minutes more. Turn doughnuts over and fry until the other side is golden, 30 to 60 seconds. Drain on paper towels.
- Glaze:.
- In a small saucepan over low warm milk to a simmer. Pour warm milk into a medium heatproof bowl. Whisk in confectioners sugar, vanilla and salt until smooth and glossy. Place bowl over a pot of simmering water until thin and smooth, about 4 to 6 minutes. Remove from heat. Using your fingers, or tongs fully submerge each doughnut in the glaze. Place each glazed doughnut on a cooling rack placed over a baking sheet. Allow glaze to dry for at least 1 hour. Serve within a day.
Nutrition Facts : Calories 4334.8, Fat 352.9, SaturatedFat 56.8, Cholesterol 233.5, Sodium 1059, Carbohydrate 298.9, Fiber 10.8, Sugar 223.7, Protein 21.6
More about "glazed chocolate donuts recipes"
EASY BAKED GLAZED CHOCOLATE DOUGHNUTS - ERREN'S KITCHEN
From errenskitchen.com
4.8/5 (81)Total Time 32 minsCategory BreakfastCalories 256 per serving
CHOCOLATE DOUGHNUT GLAZE - RECIPE - FINECOOKING
From finecooking.com
CHOCOLATE GLAZED DONUT - 54 PHOTOS & 51 REVIEWS - DONUTS
From yelp.com
71 Yelp reviewsLocation 22700 Alessandro Blvd Ste H Moreno Valley, CA 92553
CHOCOLATE GLAZED CHOCOLATE BANANA DONUTS - BAKER BY NATURE
From bakerbynature.com
GLAZED CHOCOLATE CAKE DONUT RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BEST GLUTEN-FREE CHOCOLATE GLAZED DOUGHNUTS RECIPES
From foodnetwork.ca
GLAZED CHOCOLATE DONUT BUNDT CAKE - THE BUSY BAKER
From thebusybaker.ca
CHOCOLATE GLAZED BISCUIT DONUTS - EASY BUDGET RECIPES
From easybudgetrecipes.com
CHOCOLATE GLAZED DONUT COOKIES - FAMILY COOKIE RECIPES
From familycookierecipes.com
CHOCOLATE GLAZED DONUTS, YEAST-RISEN AND DEEP FRIED - VEENA …
From veenaazmanov.com
MINT CHOCOLATE GLAZED DONUTS • SIMPLE NOURISHED LIVING
From simple-nourished-living.com
CHOCOLATE GLAZED BAKED DONUTS : OPTIMAL RESOLUTION LIST
From recipeschoice.com
DUNKIN DONUTS GLAZED CHOCOLATE DONUT NUTRITION FACTS
From fastfoodnutrition.org
COCONUT GLAZED CHOCOLATE DONUTS - DELIGHTFUL E MADE
From delightfulemade.com
CHOCOLATE GLAZED DONUTS (YEAST DONUTS) - FOOD DUCHESS
From pinterest.ca
BAKED DONUTS WITH CHOCOLATE GLAZE - HOT ROD'S RECIPES
From hotrodsrecipes.com
AMAZING CHOCOLATE-GLAZED KETO DONUTS - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
CHOCOLATE GLAZED CRULLERS - EASY DESSERT RECIPES
From easydessertrecipes.com
DOUBLE-CHOCOLATE GLAZED DOUGHNUTS - FOOD NETWORK CANADA
From foodnetwork.ca
CHOCOLATE GLAZED DONUTS (BAKED DONUTS RECIPE ... - THE ANTHONY …
From theanthonykitchen.com
BAKED CHOCOLATE DONUTS WITH GLAZE • PANCAKE RECIPES
From pancakerecipes.com
CHOCOLATE GLAZE FOR DONUTS - ERREN'S KITCHEN
From errenskitchen.com
BAKED CHOCOLATE GLAZED DONUTS - MY HEAVENLY RECIPES
From myheavenlyrecipes.com
GLAZED CHOCOLATE DONUTS - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
BAKED CHOCOLATE FUDGE GLAZED DOUGHNUTS. - HALF BAKED HARVEST
From halfbakedharvest.com
GLAZED CHOCOLATE DONUT HOLES RECIPE - RECIPES.NET
From recipes.net
CHOCOLATE GLAZED DOUGHNUTS
From fleischmannsyeast.com
CHOCOLATE DONUTS WITH GLAZE - BUNS IN MY OVEN
From bunsinmyoven.com
HOW TO MAKE CHOCOLATE GLAZE FOR DOUGHNUTS | TASTE OF HOME
From tasteofhome.com
CHOCOLATE DONUT - FOOD GLAZE
CAKE DONUTS WITH CHOCOLATE GLAZE - SIMPLY STACIE
From simplystacie.net
HEALTHIER CHOCOLATE GLAZED DONUTS | RUNNING WITH SPOONS
From runningwithspoons.com
CHOCOLATE GLAZED DONUTS (YEAST DONUTS) - FOOD DUCHESS
From foodduchess.com
CHOCOLATE OLD-FASHIONED DONUTS RECIPE | GIRL VS DOUGH
From girlversusdough.com
CHOCOLATE GLAZED DONUTS RECIPE - BEAUTIFUL LIFE AND HOME
From icecreaminspiration.com
CHOCOLATE GLAZED DONUTS | NOURISHED ENDEAVORS
From nourishedendeavors.com
THE MOST AMAZING CHOCOLATE DONUTS - PRETTY. SIMPLE.
From prettysimplesweet.com
GLAZED CHOCOLATE DONUTS | RECIPES | SWERVE
From swervesweet.com
CHOCOLATE GLAZED DONUTS RECIPE (GLUTEN FREE) - DIETS MEAL PLAN
From dietsmealplan.com
CHOCOLATE GLAZED DONUTS | TLN
From tln.ca
DELICIOUS CHOCOLATE GLAZED YEAST DONUTS - FOOD AND MOOD
From foodandmood.blog
You'll also love