Gluten Free Peanut Butter And Banana Crepe Stack Recipes
GLUTEN FREE CHOCOLATE PEANUT BUTTER BANANA BREAD
I composed this recipe from 3 others mixing and matching the ingredients to make the perfect soft, moist bread. It tastes just regular chocolate peanut butter banana bread. My family, including my 4 kids, loved it so much it was eaten within 2 days. There are lots of ingredients, but it is well worth it to get such a soft, moist and delicious gluten free bread.
Provided by Chef Q in Oregon
Categories Quick Breads
Time 1h10m
Yield 2 loafs, 24 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350.
- Grease (2) 9x5 non-stick loaf pans.
- Cream together butter, eggs, vanilla peanut butter, applesauce, bananas and Sugar.
- In a separate bowl combine flour, baking powder, baking soda, xanthan gum, salt and baking cocoa.
- Gradually add the dry ingredients to the wet ingredients, mix/stir until smooth (batter will be a little thick).
- Spoon batter into greased loaf pans; Bake at 350 for 50-60 minutes until a knife inserted into it comes out clean. Let cool 10 minutes and remove from loaf pans and cool.
- ** Can be made egg free buy substituting an egg replacer or using more applesauce.
- *** try adding your favorite things like chocolate chips, nuts or raisins. And top with brown sugar before baking.
Nutrition Facts : Calories 155.4, Fat 5.8, SaturatedFat 3, Cholesterol 27.8, Sodium 201.4, Carbohydrate 25.2, Fiber 1.7, Sugar 13.3, Protein 2.4
SUGAR FREE, GLUTEN FREE, LOW FAT PEANUT BUTTER BANANA BREAD
This banana bread is so good, I can't keep it around my house for very long - and I have to make a double recipe every time! And since it has no sugar, flour and very little fat - I have no problems with my kids gobbling it up! I always make a double recipe and freeze one loaf - always refrigerate the other loaf otherwise will go bad very quickly!
Provided by Pebbles02
Categories Quick Breads
Time 1h10m
Yield 1 Loaf, 6 serving(s)
Number Of Ingredients 9
Steps:
- Mash bananas in a bowl.
- Add next 4 ingredients - mix well.
- Add remining ingredients - mix well.
- Pour into a greased loaf pan.
- Bake at 350 for 50-60 minutes.
- Let cool completely before cutting.
Nutrition Facts : Calories 330.4, Fat 7.9, SaturatedFat 1.5, Sodium 345.9, Carbohydrate 50.9, Fiber 7.6, Sugar 8.4, Protein 15.9
GLUTEN FREE PEANUT BUTTER AND BANANA CREPE STACK
Crepe recipe layered with creamy peanut butter, chocolate-flavored hazelnut spread and sliced bananas.
Provided by Reddi-wip
Categories Reddi-wip®
Time 40m
Yield 6
Number Of Ingredients 10
Steps:
- Place milk, Egg Beaters, Fleischmann's, flour, sugar and salt in blender container. Blend until smooth to make crepe batter.
- Spray 10-inch nonstick skillet generously with cooking spray. Heat over medium heat. Pour about 1/4 cup batter in skillet; immediately tilt skillet to evenly cover bottom of skillet with batter. Cook 2 to 3 minutes on each side or until lightly browned, turning once. Remove crepe from skillet and place on flat work surface. Repeat with remaining batter to make 4 additional crepes.
- Meanwhile, spread warm crepe with 1/3 of the peanut butter. Place peanut butter-side up on large plate. Top with 1/4 of the banana slices. Spread second crepe with 1 tablespoon hazelnut spread; place spread-side up on top of bananas. Top with another 1/4 of banana slices. Repeat layers with 2 more crepes, another 1/3 of the peanut butter and remaining hazelnut spread and bananas. Spread remaining 1/3 of the peanut butter on the last crepe and place peanut butter-side down on top.
- Cut into 6 slices with serrated knife. Serve with Reddi-wip.
Nutrition Facts : Calories 177.5 calories, Carbohydrate 29.5 g, Cholesterol 7.4 mg, Fat 5.5 g, Fiber 2.7 g, Protein 4.2 g, SaturatedFat 1.4 g, Sodium 118.5 mg, Sugar 14.9 g
More about "gluten free peanut butter and banana crepe stack recipes"
GLUTEN FREE PEANUT BUTTER AND BANANA CREPE STACK
Spray 10-inch nonstick skillet generously with cooking spray. Heat over medium heat. Pour about 1/4 cup batter in skillet; immediately tilt skillet …
From readyseteat.com
Cuisine AmericanTotal Time 40 minsCategory Breakfast/Brunch, DessertCalories 268 per serving
From readyseteat.com
Cuisine AmericanTotal Time 40 minsCategory Breakfast/Brunch, DessertCalories 268 per serving
- Place milk, Egg Beaters, Fleischmann’s, flour, sugar and salt in blender container. Blend until smooth to make crepe batter.
- Spray 10-inch nonstick skillet generously with cooking spray. Heat over medium heat. Pour about 1/4 cup batter in skillet; immediately tilt skillet to evenly cover bottom of skillet with batter. Cook 2 to 3 minutes on each side or until lightly browned, turning once. Remove crepe from skillet and place on flat work surface. Repeat with remaining batter to make 4 additional crepes.
- Meanwhile, spread warm crepe with 1/3 of the peanut butter. Place peanut butter-side up on large plate. Top with 1/4 of the banana slices. Spread second crepe with 1 tablespoon hazelnut spread; place spread-side up on top of bananas. Top with another 1/4 of banana slices. Repeat layers with 2 more crepes, another 1/3 of the peanut butter and remaining hazelnut spread and bananas. Spread remaining 1/3 of the peanut butter on the last crepe and place peanut butter-side down on top.
PEANUT BUTTER & BANANA - EAT! GLUTEN-FREE
Nutrition Facts. Peanut Butter & Banana. Amount Per Serving. Calories 250 Calories from Fat 108. % Daily Value*. Total Fat 12g 18%. Sodium 96mg 4%. Total Carbohydrates 33g 11%. Sugars 16g.
From celiac.org
From celiac.org
GLUTEN-FREE PEANUT BUTTER BANANA BREAD
Heat the oven and prepare the pan. Preheat oven to 350 degrees. Spray an 8 1/2 x 4 1/2 inch loaf pan with nonstick cooking spray. Prepare the batter. Whisk together the flour, baking powder, baking soda, and salt. Set …
From glutenfreebaking.com
From glutenfreebaking.com
GLUTEN FREE PEANUT BUTTER AND BANANA MUFFINS - EAT …
Directions: Preheat oven to 350F. Line a 12 muffins baking pan with muffins paper liners and set aside. In a large bowl mix the bananas, eggs and peanut butter. I do this step with a wire whisk but you can use your electric …
From eatgood4life.com
From eatgood4life.com
GLUTEN FREE CREPES (SWEET OR SAVORY!) | FROM SCRATCH FAST
In a blender combine gluten-free flour, sugar, salt, milk and eggs. Blend until smooth. Scrape the sides, then add melted butter. Blend again until fully incorporated. Preheat a 10-inch nonstick skillet over low heat with 1 …
From fromscratchfast.com
From fromscratchfast.com
CRêPES FILLED WITH PEANUT BUTTER BANANA CREAM: GLUTEN …
6 large buckwheat crepes 6 tablespoons salt-free peanut butter (made from just peanuts) 6 oz firm tofu 4 large, ripe bananas 2 tablespoons grated dark chocolate. 1. In a blender, add the bananas, tofu and peanut …
From responsibleeatingandliving.com
From responsibleeatingandliving.com
PEANUT BUTTER CREPES STUFFED WITH STRAWBERRIES AND BANANAS
Place a crepe on a plate. Spread peanut butter over one half of the crepe. Arrange strawberry slices on top of the crepe over the peanut butter. Top with banana slices. Fold the crepe in half, then fold it one more time to form a …
From juliasalbum.com
From juliasalbum.com
GLUTEN FREE PEANUT BANANA BREAD RECIPE - MOM FOODIE
Instructions. Preheat oven to 350 degrees. Mix the flours, PB2, baking soda, baking powder and salt together. In a separate bowl mash the bananas, add the egg, syrups, oil, vanilla and vinegar. Mix well. Combine the …
From momfoodie.com
From momfoodie.com
NATURALLY MORE 100% ORGANIC PEANUT BUTTER - AMAZON.COM
Use 1 tsp. peanut butter on half of the banana slices, top with remaining. Put toothpicks through each banana stack. Melt chocolate with coconut oil, and drizzle onto bananas. Enjoy! Read more. Product details. Is Discontinued By Manufacturer : No; Package Dimensions : 4.9 x 2.9 x 2.9 inches; 1 Pounds; UPC : 858595000017; Manufacturer : Ready Roast Nut Co. ASIN ...
From amazon.com
Reviews 140
From amazon.com
Reviews 140
GLUTEN-FREE BANANA CREPES WITH ORANGE-BROWN SUGAR SAUCE
Slice the bananas on the diagonal into 1/2" pieces. Put the orange juice, brown sugar, cinnamon and salt into a large skillet over a high flame. Bring to a boil and turn the flame down to medium-high. Continue cooking stirring and scraping the edges of the pan constantly until the liquid reduces and starts to thicken.
From chefjanetk.com
From chefjanetk.com
GLUTEN FREE PEANUT BUTTER BANANA BREAD - FLAVOR WALK
Preheat oven to 350° F. Grease a 9"x5" loaf pan with shortening or nonstick cooking spray. In a medium mixing bowl, whisk together the gluten free flour blend, baking soda, and salt until combined. In a large mixing bowl, add the mashed bananas, peanut butter and melted butter and stir until combined Add the brown sugar, egg, and vanilla and ...
From flavorwalk.com
From flavorwalk.com
HEALTHY PEANUT BUTTER BANANA MUFFINS (GLUTEN-FREE ... - MILE HIGH …
1/2 tsp salt. Instructions. To begin, preheat your oven to 425 and spray a muffin tin with non-stick spray. To a large mixing bowl, add your butter, brown sugar, peanut butter and banana and whisk together till creamy. Add your milk till completely whisked in. Add your vanilla and eggs and whisk them in, till smooth.
From milehighmitts.com
From milehighmitts.com
BANANA AND PEANUT BUTTER FLAPJACKS [VEGAN, GLUTEN-FREE]
Pre-heat oven to 320°F. Firstly add your peanut butter, maple syrup, and bananas to a food processor and blend well. Transfer this to a bowl and add …
From onegreenplanet.org
From onegreenplanet.org
GLUTEN FREE PEANUT BUTTER AND BANANA CREPE STACK
Apr 23, 2017 - Crepe recipe layered with creamy peanut butter, chocolate-flavored hazelnut spread and sliced bananas
From pinterest.com
From pinterest.com
GLUTEN FREE BANANA CAKE WITH CREAM CHEESE FROSTING
Preheat oven to 350 degrees. Grease a cake pan with butter or cooking spray. In a large bowl whisk together almond flour, cornstarch, baking powder, baking soda and salt. In a separate bowl mash the bananas with a handheld mixer. Add the remaining ingredients eggs, butter, vanilla extract and honey.
From foodtalkdaily.com
From foodtalkdaily.com
GLUTEN FREE PEANUT BUTTER BANANA COOKIES
Set the bowl aside. In the bowl of a stand mixer fitted with the paddle attachment (or in a large bowl with a handheld mixer), beat the butter on medium-high speed until light and fluffy. Add the sugar, peanut butter, eggs, banana and vanilla, beating to combine well after each addition. Add the dry ingredients, and mix by hand until just combined.
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
VEGAN BANANA CREPES, CREPES AND NUT BUTTER WRAPS - AVERIE COOKS
Vegan Banana Crepes (adapted from Ani Phyo’s Raw Food Essentials) 1/2 C Ground Flax Meal (or 1/2 C Whole Flax Seeds that you grind) 3 Ripe Bananas 1/2 C Sugar (you can omit this, reduce/add. Since I am making crepes, a dessert, I sugared it up) 1/2 C Water (start with 1/4 C but you will probably need 1/2 C. Batter should be thick-ish, but not like …
From averiecooks.com
From averiecooks.com
SIMPLE CREPES WITH PEANUT BUTTER AND BANANA - STREETSMART KITCHEN
Cook until the bottom of the crepe is lightly brown, about 2-3 minutes. Loosen the edge of the crepe with a rubber spatula, then with your fingertips, quickly flip. Cook 1 minute more. Slide crepe out of skillet and repeat with remaining batter. To serve, spread 1 tablespoon peanut butter on each crepe, top with 5-6 slices banana (about half of ...
From streetsmartkitchen.com
From streetsmartkitchen.com
GLUTEN FREE BANANA CAKE WITH PEANUT BUTTER CREAM CHEESE FROSTING
Instructions. step 1. Preheat oven to 350 degrees. Line a 13 x 18-inch half sheet pan (or 9 x 13-inch baking pan, see notes below) with parchment paper and spray with nonstick cooking spray, set aside. step 2. In a medium bowl, whisk together the gluten free flour, baking soda, salt, and cinnamon. Set aside.
From glutenlessapron.com
From glutenlessapron.com
GLUTEN FREE PEANUT BUTTER AND BANANA CREPE STACK GOOD RECIPES
Top with 1/4 of the banana slices. Spread second crepe with 1 tablespoon hazelnut spread; place spread-side up on top of bananas. Top with another 1/4 of banana slices. Repeat layers with 2 more crepes, another 1/3 of the peanut butter and remaining hazelnut spread and bananas. Spread remaining 1/3 of the peanut butter on the last crepe and ...
From familytopsecretrecipes.blogspot.com
From familytopsecretrecipes.blogspot.com
CHOCOLATE CREPES WITH BANANA | EASY VEGAN RECIPE - ELAVEGAN
Heat a non-stick pan/skillet with some oil over medium heat. Pour some batter into the skillet, swirl the batter around to coat the pan evenly. Cook for about 2-3 minutes or until you can easily lift a side of the crepe (don't try to flip the crepe too early or it might break).
From elavegan.com
From elavegan.com
INSTANT POT PEANUT BUTTER BANANA BITES – GLUTEN FREE
1/2 cup peanut butter chips; 1/2 cup semi-sweet chocolate chips; 1 1/2 cups water; How to Make Instant Pot Peanut Butter Banana Bites: Spray slicone egg molds with cooking spray. Cream together the granulated sugar and margarine using an electric hand mixer. Add in the 2 eggs and the peanut butter. Beat with the electric hand mixer until light ...
From kissglutengoodbye.com
From kissglutengoodbye.com
GLUTEN-FREE BANANA CREPES - THE FOOD PSYCHOLOGIST
1. Melt a knob of butter in a crepe pan or skillet. 2. Mash the banana in a bowl, add the eggs, vanilla extract, milk and flour and whisk together. 3. Pour the melted butter into the mixture and whisk. 4. Melt another knob of butter on the skillet and pour the mixture into the pan and spread thinly to make a crepe. 5.
From thefoodpsychologist.com
From thefoodpsychologist.com
PEANUT BUTTER & BANANA CREPES
For me, this recipe is for a gluten-free, vegan crepe, or European style pancake! These thin, gooey, deliciously sweet crepes are the perfect breakfast treats or desserts! Fill with your favorite toppings to make each one unique and satisfying to your... Log In. 0. Root to Rise. Live in harmony with the universe . Home. About. Shop. Services. Plans & Pricing; Recipes. …
From roottorise.online
From roottorise.online
PEANUT BUTTER AND BANANA PANCAKES [VEGAN, GLUTEN-FREE]
1 cup (gluten-free) oats; 1 ripe banana; 1/4 cup peanut flour; 2 teaspoons baking powder; 1 cup dairy-free milk; 1 teaspoon ground cinnamon; 1 tablespoon maple syrup (or …
From onegreenplanet.org
From onegreenplanet.org
GLUTEN FREE STRAWBERRY-BANANA CREPES RECIPE - COOK.ME RECIPES
To make the Gluten-free Strawberry-Banana Crepes, ... Blend the milk, melted butter, eggs and vanilla together in a food processor for about 15 seconds. 3. Add the flour mix : 1. Add the flour mix to the processor and continue blending for about another minute. 4. Prepare a pan: 1. Place a 10 inch pan over medium heat and liberally coat the pan with cooking spray. 5. …
From cook.me
From cook.me
THE BEST EVER GLUTEN FREE CREPES - PEANUT BUTTER PLUS …
pinch sea salt. Instructions. Place the eggs in a stand alone mixer and beat for 1-2 minutes or until eggs are light and fluffy. You can also do this with a hand held mixer. Add in the milk, salt, stevia and oil and continue mixing until smooth. Add in the gluten-free flour 1/4 cup at a time until incorporated.
From peanutbutterpluschocolate.com
From peanutbutterpluschocolate.com
PEANUT BUTTER CREPES RECIPE - SIMPLE CHINESE FOOD
4. Heat a crepe pan/pan over medium heat and spray a little oil to prevent sticking, then pour a spoonful of batter into the pan
From simplechinesefood.com
From simplechinesefood.com
PEANUT BUTTER BANANA PANCAKES [GLUTEN-FREE RECIPE]
Peanut Butter Banana Pancakes. 1 ripe banana; 4T (60g) egg whites; 1 T nut butter; 1 tsp vanilla extract; 2 T almond flour; 2 T peanut flour (can use all almond flour) 1 T ground flax; 1 tsp cinnamon; Mash banana in a bowl. Mix in eggs nut butter, and vanilla. Stir until combined. Add dry ingredients, mixing well. Scoop batter onto greased pan ...
From sprint2thetable.com
From sprint2thetable.com
IS PEANUT BUTTER GLUTEN FREE? - GLUTEN FREE CLUB
Peanuts, peanut flour, peanut oil, and peanut butter are naturally gluten-free. The issue with peanut butter containing gluten generally comes from the potential for cross-contamination. Peanut butter contains at least 90% peanuts, along with sugar and salt for flavoring. These three ingredients are usually all that goes into making ‘natural ...
From glutenfreeclub.com
From glutenfreeclub.com
PEANUT BUTTER AND BANANA CREPES - BLACKSTONE PRODUCTS
Peanut Butter and Banana Crepes Makes 2 large crepes Time: 20 minutes Difficulty: Intermediate Ingredients 1 cup vanilla yogurt ½ cup peanut butter ½ teaspoon ground cinnamon 2 bananas, sliced 1 cup flour 1 ¼ cup whole milk 2 teaspoons water Unsalted butter, for the griddle Chocolate syrup, for serving Special Equipment: Blackstone Crepe Kit Directions In a …
From blackstoneproducts.com
From blackstoneproducts.com
CARAMELISED BANANA AND OAT PANCAKE STACK WITH PEANUT BUTTER …
Banana and Peanut Butter Pancakes – simple breakfast treat . Banana, Oat and Peanut Butter Pancakes – American Diner Style. Gluten-free and Vegan . The Bits – For 8 medium pancake. 100g gram/ chickpea flour. 100g white flour mix (gluten-free) 50g oats (gluten-free) 1 teas bicarb of soda (g.f.) Large pinch of salt. 1 tbs sugar. 1 tbs oil ...
From beachhousekitchen.com
From beachhousekitchen.com
EASY PEANUT BUTTER BANANA PANCAKES (GLUTEN-FREE!) WITH VIDEO
The riper the bananas the sweeter your pancakes will be. Egg: eggs are what help hold the pancakes together and give them a fluffy texture. Almond flour: keeping the banana pancakes gluten-free and light. Make sure you use almond flour and not almond meal. Creamy peanut butter: make sure to use fresh peanut so that it mixes easier.
From fitasamamabear.com
From fitasamamabear.com
PEANUT BUTTER GLUTEN FREE BANANA BREAD | WITH DAIRY-FREE OPTION!
Instructions. Preheat your oven to 350°F. Grease and line a standard 9 x 5-inch loaf pan and set it aside. In a small bowl, place the flour, xanthan gum, baking powder, baking soda, salt and peanut butter powder, and whisk to combine. Set the dry ingredients aside.
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
DAMN GOOD PEANUT BUTTER BANANA CAKE (GLUTEN FREE, GRAIN FREE)
In a large bowl, whisk together mashed bananas, eggs, pure maple syrup, peanut butter and vanilla extract until smooth. In a large bowl, whisk the almond flour, coconut flour, baking soda and salt together. Set aside. Add dry ingredients to wet ingredients and mix with a wooden spoon until well combined.
From ambitiouskitchen.com
From ambitiouskitchen.com
DAIRY & GLUTEN FREE VEGETARIAN PEANUT BUTTER FLAPJACKS RECIPE
Place the dates in a saucepan with the water and simmer until softened and the water has been absorbed. Set aside. Preheat the oven to 325 F. Line a 12 x 8-inch pan with parchment paper. Blend the dates, peanut butter, egg whites, honey, cinnamon and nutmeg together in a food processor or blender until smooth.
From dobbernationloves.com
From dobbernationloves.com
SIMPLE CREPES WITH PEANUT BUTTER AND BANANA - FOODS AND DIET
Desscription Simple crepes made from scratch and filled with peanut butter and banana then drizzled with chocolate syrup. Ingredients 1 cup flour 1 1/2 cups milk 2 eggs 1 teaspoon coconut oil 1/4 teaspoon salt 1/2 cup creamy peanut butter 4 bananas, peeled and sliced Chocolate syrup Preparation 1 In a blender, combine flour, milk, eggs, oil, and salt. …
From foodsanddiet.com
From foodsanddiet.com
7 SIMPLE & DELICIOUS GLUTEN-FREE DESSERTS - PAM
Gluten Free Peanut Butter and Banana Crepe Stack. A crepe recipe layered with creamy peanut butter, chocolate-flavored hazelnut spread, and sliced bananas. Need we say more? Hot Cocoa Banana "Ice Cream" Even in the coldest of seasons, turning down good ice cream is hard. The best part of this ice cream is that you make it yourself with a few simple ingredients like …
From pamcookingspray.com
From pamcookingspray.com
PEANUT BUTTER PROTEIN CREPES (GLUTEN AND DAIRY FREE)
1. Combine peanut butter and coconut oil in a glass measuring cup or bowl and microwave for 15-20 seconds. Stir together. 2. Add peanut butter and coconut mixture to a blender or food processor, and add egg whites, vanilla, protein powder, banana, salt and cinnamon. Blend until an even batter forms.
From thebettyrocker.com
From thebettyrocker.com
HEALTHY FLOURLESS PEANUT BUTTER BANANA PANCAKES (GLUTEN FREE, NO …
Whip the eggs in one at a time for about a minute until it gets slightly airy. Whisk in the rest of the ingredients. Heat a nonstick pan to medium heat, lightly greased. Add about ⅓ cup of batter (do not spread) and cook for 2-3 minutes, then flip and cook for an additional 1-2 minutes.
From nutritious-delights.com
From nutritious-delights.com
VEGAN AND GLUTEN-FREE PEANUT BUTTER CUP BANANA CAKE
Directions. preheat the oven to 350 degrees. mix the cake ingredients until a thick batter forms and then fold in the chocolate chips and peanut butter cups. add to an 8 x 8 inch cake pan. bake at 350 degrees for 30 minutes. cool down completely, add frosting and enjoy! store in the fridge in an airtight container.
From upbeetandkaleingitblog.com
From upbeetandkaleingitblog.com
VEGAN PEANUT BUTTER & BANANA PANCAKES (GF) - TANIA
Add the rest of the ingredients into the blender and process until smooth. Grease a non-stick frying pan with coconut oil. Fry the pancakes over medium heat for 1-2 minutes on each side until cooked through. Serve with fresh banana medallions, blackberries and a drizzle of peanut butter and/or maple syrup.
From fitfoodienutter.com
From fitfoodienutter.com
PEANUT BUTTER & BANANA ICE CREAM SANDWICHES {GLUTEN FREE - SHE …
Carefully flip the peanut butter sandwich cookie upside down (this step isn’t necessary, but it will make the top look better). Slowly slide the cookie onto the parchment paper. Top with the banana ice cream and spread around evenly. Carefully slide the second piece of peanut butter cookie on top of the ice cream.
From shelikesfood.com
From shelikesfood.com
You'll also love