GRAPE AND OLIVE GOAT CHEESE CROSTINI
Provided by Geoffrey Zakarian
Categories appetizer
Time 40m
Yield about 30 crostini
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F and line a sheet tray with a wire rack.
- Place the baguette slices on the rack. Brush both side of the slices with 1/4 cup olive oil and sprinkle with salt and pepper. Toast in the oven until light brown and crispy, about 6 minutes. Let cool, then rub each slice with the whole clove of garlic.
- Heat the remaining 3 tablespoons olive oil in a large fry pan over medium heat. Add minced garlic, crushed red pepper and thyme and cook for 1 minute. Add grapes and olives and cook, stirring, until heated through and grapes begin to soften, 3 to 4 minutes.
- Spread about 1 tablespoon goat cheese on each crostini. Top each with the grape and olive mixture. Transfer to serving platter and serve.
CROSTINI WITH RICOTTA AND GOAT CHEESE
Provided by Giada De Laurentiis
Categories appetizer
Time 20m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Heat a grill pan over medium-high heat. Brush 2 tablespoons of olive oil over the bread slices. Grill the bread until golden brown, about 2 minutes per side.
- Stir the goat cheese, ricotta cheese, basil, lemon peel, and remaining 1 tablespoon of oil in a small bowl until smooth and creamy. Season, to taste, with salt and pepper. Spread the cheese mixture over the crostini. Arrange the toasts on a platter and serve.
BAKED GOAT CHEESE WITH OLIVE TAPENADE AND CROSTINI
Steps:
- Preheat oven to 350 degrees F. Slice baguette up into thin rounds and lay out on a roasting tray. Drizzle with olive oil and season with a little salt and freshly ground black pepper. Bake in the oven for about 7-8 minutes until golden brown then set aside.
- Place the whole log of goat cheese in the oven, depending on the shape you may choose to cut the log in half, and bake for 5-7 minutes until it is warm through and just starting to melt.
- Serve warm goat cheese with crostini and fresh olive tapenade.
GOAT CHEESE CROSTINI - GIADA
I first made this for a Valentine's dinner with DH. We really loved it. I used a skinny whole-wheat baguette, so the slices were small two- or three-bite ones. and I left out the sliced chives. Yumm. from "Everyday Italian" on Food Network.
Provided by newspapergal
Categories Cheese
Time 15m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat the oven to 375 degrees F.
- Arrange the bread slices on 2 heavy large baking sheets. Brush them with olive oil.
- Bake until the crostini are pale golden and crisp, about 15 minutes.
- Blend the goat cheese and cream cheese in a food processor until smooth and creamy.
- Add the parsley, thyme, and lemon peel.
- Using the on/off button, pulse just to blend.
- Season with salt and pepper, to taste. (I use kosher salt & fresh-ground pepper).
- Spread the cheese mixture over the crostini.
- Sprinkle with the olives, chives, and more pepper. Arrange the toasts on a platter and serve.
- Do-Ahead Tip: The crostini and cheese mixture can each be prepared 2 days ahead. Store the crostini in an airtight container at room temperature. Cover and refrigerate the cheese mixture. Let the cheese mixture stand at room temperature for 1 hour to soften slightly before spreading over the crostini.
Nutrition Facts : Calories 217.6, Fat 11.8, SaturatedFat 5.5, Cholesterol 19.1, Sodium 328, Carbohydrate 20.2, Fiber 1.2, Sugar 0.3, Protein 7.6
OLIVE TAPENADE AND GOAT CHEESE CROSTINI
A good-quality jarred tapenade -- a salty olive paste -- makes these hors d'oeuvres a breeze to put together.
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Number Of Ingredients 6
Steps:
- In a small bowl, combine tapenade, thyme leaves, walnuts, and currants. Spread 1 to 2 teaspoons goat cheese onto each crostini. Place 1 to 2 teaspoons olive mixture on top, and garnish each with thyme tips. Serve.
GOAT CHEESE CROSTINI
My husband got this crostini recipe from a friend at work. At first, I thought the flavors wouldn't work well together, but they blend deliciously! -Rebecca Ebeling, Nevada City, California
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 32 appetizers.
Number Of Ingredients 5
Steps:
- In a small bowl, combine cheese and rosemary; spoon over toast slices. Drizzle with honey; sprinkle with almonds.
Nutrition Facts :
More about "goat cheese crostini with black olive paste recipes"
WHIPPED GOAT CHEESE CROSTINI RECIPE • CIAO FLORENTINA
From ciaoflorentina.com
5/5 (3)Category AppetizerCuisine ItalianTotal Time 13 mins
- Add the goat cheese with 2 tablespoons of olive oil to the bowl of a mini food processor. Season with a pinch of sea salt and add the chives and thyme but reserving some for garnish. Process together until whipped, a couple of minutes.
- Slice the baguette into 3/4 inch slices. Add them to the hot grill pan and cook for about 1 minute on each side until nice charred grill marks form.
CROSTINI WITH GOAT CHEESE APPETIZERS | HOMEMADE FOOD …
From homemadefoodjunkie.com
4.8/5 (2)Total Time 25 minsCuisine ItalianCalories 124 per serving
EASY MARINATED GOAT CHEESE - SEASONS AND SUPPERS
From seasonsandsuppers.ca
A SIMPLE OLIVE, RED PEPPER, & GOAT CHEESE CROSTINI …
From foodal.com
OLIVE CROSTINI RECIPE - SIMPLY RECIPES
From simplyrecipes.com
GOAT CHEESE CROSTINI – A COUPLE COOKS
From acouplecooks.com
Cuisine ItalianTotal Time 20 minsCategory AppetizerPublished Mar 1, 2020
BEST GOAT CHEESE CROSTINI RECIPE - MASHED
From mashed.com
BLACKBERRY GOAT CHEESE CROSTINI - LIFE AS A STRAWBERRY
From lifeasastrawberry.com
GOAT CHEESE CROSTINI WITH TOMATO RECIPE - SAVOR WITH JENNIFER
From savorwithjennifer.com
STRAWBERRY AND GOAT CHEESE CROSTINI - THE PIONEER WOMAN
From thepioneerwoman.com
GOAT CHEESE CROSTINI (EASY RECIPE) | HELLO LITTLE HOME
From hellolittlehome.com
BEST CROSTINI WITH GOAT CHEESE AND FIG-OLIVE TAPENADE RECIPE
From theyellowtable.com
BEST GOAT CHEESE CROSTINI WITH BLACK OLIVE PASTE RECIPES
From alicerecipes.com
HONEY, WALNUT AND GOAT CHEESE CROSTINI RECIPE - THE WANDERLUST …
From thewanderlustkitchen.com
GREEN OLIVE AND GOAT CHEESE CROSTINI RECIPE | BON APPéTIT
From bonappetit.com
GOAT CHEESE AND OLIVE CROSTINI APPETIZER - TEAS THE SEASON
From teastheseason3.com
10 BEST GOAT CHEESE CROSTINI APPETIZERS RECIPES | YUMMLY
From yummly.com
You'll also love