CURRIED COUSCOUS SALAD
Provided by Giada De Laurentiis
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 18
Steps:
- Cauliflower: Put an oven rack in the center of the oven. Preheat the oven to 400 degrees F. Spray a baking sheet liberally with vegetable oil cooking spray. Set aside.
- In a medium bowl, toss the cauliflower and olive oil together until coated. Put in a single layer on the prepared baking sheet and season with salt and pepper, to taste. Roast until golden and tender, about 25 to 30 minutes. Set aside to cool for 10 minutes.
- Salad: In a medium saucepan, bring the chicken broth, curry powder and salt to a boil over medium-high heat. Remove the pan from the heat and stir in the couscous. Cover the pot and allow the couscous to absorb the liquid, about 5 to 7 minutes. Fluff the couscous with a fork and transfer it to a large serving bowl. Stir in the cooked cauliflower, cranberries, cashews, cucumber, parsley, and lemon zest. Refrigerate until ready to serve.
- Dressing: In a small bowl, whisk together the yogurt, olive oil and curry powder until smooth. Whisk in the lemon juice and season with salt and pepper, to taste.
- Just before serving, add the dressing to the salad and toss well to coat.
GOLDEN COUSCOUS WITH APRICOTS & CRISPY ONIONS
Jazz up your grains with fried onions, mint and coriander, a touch of fruit and spices
Provided by Cassie Best
Categories Dinner, Side dish
Time 35m
Number Of Ingredients 12
Steps:
- Boil a kettle. Tip the couscous into a large bowl, crumble in the stock cube, then add the turmeric, cinnamon and apricots, and season well. Pour over 500ml boiling water, give everything a quick stir, then cover with cling film and leave for 5 mins.
- Put half the sliced onions in a bowl with a good pinch of salt and the sugar, pour over enough boiling water to cover and leave to steep for 10 mins. (This will remove some of the onions' acidity and turn them a beautiful bright pink colour.)
- Heat enough oil to come about 5cm up the side of a deep saucepan. Once hot, fry the remaining onions in batches for 1-2 mins until golden and crispy. Drain on kitchen paper and sprinkle with salt.
- Use a fork to fluff up the couscous. Drain the steeped onions and stir through the couscous with the lemon zest and juice, olive oil and herbs. Tip onto a serving platter or bowl and scatter with the crispy onions and mint leaves.
Nutrition Facts : Calories 403 calories, Fat 8 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 67 grams carbohydrates, Sugar 11 grams sugar, Fiber 6 grams fiber, Protein 12 grams protein, Sodium 0.6 milligram of sodium
More about "golden couscous salad recipes"
20 BEST COUSCOUS SALAD RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (2)Published Jan 18, 2023Category Recipe Roundup
- Mediterranean Couscous Salad. Trying to eat better? Start by incorporating this into your lunches. The Mediterranean diet is one of the healthiest around.
- Lemon Herb Couscous Salad. When I grow tired of my usual leafy greens, I swap them out for this citrusy creation. It’s a lively blend of fresh veggies, walnuts, herbs, and Israeli couscous.
- Cherry Tomato Couscous Salad. I’m in love with this salad! It’s bright, zippy, fresh, and very nourishing. The veggie combo, pearl couscous, roasted chickpeas, feta, and basil leaves all come together for a popping summer salad.
- Couscous Salad with Sun-Dried Tomato and Feta. Okay, so I’m really in love with all these couscous recipes. But can you blame me? This 12-minute salad, in particular, speaks to me when I’m starving.
- Quick Pesto Couscous Salad. This 10-minute recipe has a Mediterranean flair that makes it so easy to eat meat-free. You meld couscous with vegan pesto and load it up with lentils, cherry tomatoes, olives, cucumber, vegan feta, and fresh herbs.
BEST MEDITERRANAN COUSCOUS SALAD RECIPE | THE …
From themediterraneandish.com
4.9/5 (58)Calories 393 per servingCategory Salad
COUSCOUS SALAD RECIPE - COOKING CLASSY
From cookingclassy.com
MOROCCAN COUSCOUS RECIPE – WELLPLATED.COM
From wellplated.com
COUSCOUS TABBOULEH | BABAGANOSH
From babaganosh.org
COUSCOUS SALAD RECIPES
From allrecipes.com
COUSCOUS SALAD | RICARDO
From ricardocuisine.com
5/5 (111)Calories 359 per servingCategory Appetizers
COUSCOUS ARUGULA SALAD - SIMPLY HOME COOKED
From simplyhomecooked.com
YOTAM OTTOLENGHI’S PICNIC AND CAMPING RECIPES - THE GUARDIAN
From theguardian.com
COUSCOUS SALAD RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
21 BEST COUSCOUS RECIPES - WHAT TO COOK WITH COUSCOUS - THE …
From thepioneerwoman.com
GOLDEN COUSCOUS RECIPE | BON APPéTIT
From bonappetit.com
CARIBBEAN COUSCOUS SALAD - EATINGWELL
From eatingwell.com
COUSCOUS WITH GOLDEN RAISINS, PINE NUTS, AND GREEN ONIONS
From bonappetit.com
GOLDEN COUSCOUS SALAD RECIPE CARD - SANJEEV KAPOOR
From sanjeevkapoor.com
GOLDEN COUSCOUS | BOB’S RED MILL
From bobsredmill.com
SUMMER COUSCOUS SALAD RECIPE
From allrecipes.com
BEST BLUEBERRY PEACH FETA SALAD RECIPE - DELISH
From delish.com
GOLDEN COUSCOUS WITH VEG & CHICKPEAS - WALLFLOWER KITCHEN
From wallflowerkitchen.com
VEGETABLE COUSCOUS RECIPE - QUICK FROM SCRATCH HERBS & SPICES
From foodandwine.com
MEDITERRANEAN COUSCOUS SALAD - JESSICA GAVIN
From jessicagavin.com
EASY EGG RECIPES FOR FATHER'S DAY BREAKFAST - THE BOSTON GLOBE
From bostonglobe.com
BEST COUSCOUS SALAD RECIPE - HOW TO MAKE COUSCOUS SALAD - THE …
From thepioneerwoman.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #side-dishes #easy #microwave #potluck #picnic #summer #vegan #vegetarian #grains #stove-top #dietary #seasonal #pasta-rice-and-grains #to-go #camping #equipment
You'll also love
Related Search