Gourmet Cookie Mix In A Jar Recipes

Steps:

• 1. With a wire whisk, mix flour, baking powder and baking soda. Pour into a jar and pack down level with a heavy object. Mix oatmeal in a blender. Grate chocolate bar and mix into the oatmeal. Pack on top of flour in jar. Add granulated sugar and pack down. Add brown sugar and pack down. Layer chopped nuts on top of brown sugar. Finish layering jar with chocolate chips until even with the top. Use pinking shears to cut a 9-inch diameter circle from the fabric of your choice. Center fabric circle over lid and secure with a rubber band. Tie on a raffia or ribbon bow to cover the rubber band.
• 2. Attach a card with the following directions: Gourmet Cookies: Heat oven to 375 degrees F. Spoon chocolate chips and nuts into a small bowl. Set aside. Spoon brown and granulated sugar into mixing bowl. Add 1/2 cup butter or margarine, and cream well. Add 1 egg and 1/2 teaspoon vanilla extract; mix well. Pour oatmeal and flour mixture from the jar into the bowl. Mix all ingredients thoroughly. Roll into walnut-size balls. Place on a slightly-greased cookie sheet two inches apart. Bake for 8 to 10 minutes.

Steps:

• Layer the ingredients in a 1 quart jar in the order given. Press each layer firmly in place before adding the next layer.
• Include a card with the following instructions: Cowboy Cookie Mix in a Jar 1. Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets. 2. In a medium bowl, mix together 1/2 cup melted butter or margarine, 1 egg, and 1 teaspoon of vanilla. Stir in the entire contents of the jar. You may need to use your hands to finish mixing. Shape into walnut sized balls. Place 2 inches apart on prepared cookie sheets. 3. Bake for 11 to 13 minutes in the preheated oven. Transfer from cookie sheets to cool on wire racks.

Steps:

• Mix the salt and baking soda with the flour, then layer the ingredients into a 1 quart, wide mouth jar. Use scissors to cut a 9 inch-diameter circle from calico. Place over lid, and secure with rubber band. Tie on a raffia or ribbon bow to cover rubber band.
• Enclose a card with the following mixing and baking directions: Chocolate Chip Cookies 1. Preheat oven to 375 degrees F (190 degrees C). 2. In a large bowl, cream 1 cup of unsalted butter or margarine until light and fluffy. Beat in 1 egg and 1 teaspoon of vanilla. Mix in cookie mix. Drop teaspoonfuls of dough, spaced well apart, onto a greased cookie sheet. 3. Bake for 8 to 10 minutes in preheated oven, or until lightly browned. Cool on wire racks.