Gourmet Turkey Sandwich Recipes
"MIND BLOWING" TURKEY SANDWICH
Provided by Giada De Laurentiis
Time 35m
Yield 4 sandwiches
Number Of Ingredients 11
Steps:
- For the tomatoes: Preheat the oven to 400 degrees F.
- On a small rimmed baking sheet, spread the tomatoes, olive oil, salt, garlic and basil. Toss well to coat. Roast until the tomatoes are popped and beginning to brown, about 25 minutes. Allow to cool slightly.
- For the spread: Mix together the mayonnaise and mustard in a small bowl.
- For the sandwich: Lay out the bread and spread the mayonnaise-mustard mixture on each slice. Working 2 slices at a time, place 2 lettuce leaves on one slice and about 6 roasted tomatoes on the opposite slice. Ribbon 3 slices of turkey on the lettuce. Place the 2 halves together and secure with 2 toothpicks with a cornichon on each one. Continue with the remaining ingredients. Cut in half before serving.
TURKEY CLUB SANDWICH
Make and share this Turkey Club Sandwich recipe from Food.com.
Provided by Dani Jean
Categories Lunch/Snacks
Time 20m
Yield 10 sandwiches
Number Of Ingredients 7
Steps:
- For each sandwich, toast 3 pieces of bread and spread with mayonnaise.
- Top one piece of toast with a lettuce leaf and 2 oz turkey and ham.
- Cover with a second piece of toast.
- Top with 1 lettuce leaf, two tomato slices, and three strips of bacon.
- Top with the remaining toast.
- Secure with 4 club frill pics.
- cut into four triangles.
GOURMET TURKEY SANDWICH
Categories Tomato turkey No-Cook Quick & Easy
Yield Makes 4 individual servings
Number Of Ingredients 7
Steps:
- Slice the tomatoes at least an hour before assembling the sandwich and marinate them in the balsalmic vinegar, for one to 12 hours before hand. To assemble the sandwich, slice the roll lengthwise and pull some of the bread out of the top half, leaving an indented depression. On the other half, layer the lettuse, cheese and Turkey. Salt and pepper to taste. If the sandwich is to be eaten immediately, go ahead and put the tomatoes on top and reassemble the loaf. Slice into 4 6" sandwiches and serve. If you are preparing these for a picnic, transport the tomatoes in a closed container in your cooler and add them at the last minute to prevent the bread from getting soggy.
GOURMET TURKEY SANDWICH
Why make a plain turkey sandwich when a few extras will put it in the gourmet category? Get out the avocado and horseradish sauce and let's get started.
Provided by My Food and Family
Categories Home
Time 10m
Yield 2 servings, one sandwich each
Number Of Ingredients 7
Steps:
- Mash avocado in small bowl. Stir in horseradish sauce. Spread evenly onto bread.
- Top 2 of the bread slices with turkey, bacon, tomatoes and watercress.
- Cover with remaining bread slices.
Nutrition Facts : Calories 370, Fat 16 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 35 mg, Sodium 1100 mg, Carbohydrate 39 g, Fiber 8 g, Sugar 6 g, Protein 22 g
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