Grandmas Mownade Recipes

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GRANDMA KRAUSE'S COCONUT COOKIES

When my two daughters were young, their great-grandma made them coconut cookies with oats. Thankfully, she shared the recipe. —Debra Dorn, Dunnellon, Florida

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield about 4 dozen.

Number Of Ingredients 11



Grandma Krause's Coconut Cookies image

Steps:

  • In a large bowl, beat shortening and sugars until blended. Beat in eggs and vanilla. In another bowl, whisk flour, baking powder, baking soda and salt; gradually beat into sugar mixture. Stir in oats and coconut., Divide dough into 4 portions. On a lightly floured surface, shape each into a 6-in.-long log. Wrap in waxed paper; freeze 2 hours or until firm., Preheat oven to 350°. Unwrap and cut dough crosswise into 1/2-in. slices, reshaping as needed. Place 2 in. apart on ungreased baking sheets. Bake 10-12 minutes or until golden brown. Cool on pans 5 minutes. Remove to wire racks to cool., Freeze option: Place wrapped logs in a freezer container; return to freezer. To use, unwrap frozen logs and cut into slices. If necessary, let dough stand a few minutes at room temperature before cutting. Prepare and bake as directed.

Nutrition Facts : Calories 109 calories, Fat 5g fat (2g saturated fat), Cholesterol 8mg cholesterol, Sodium 56mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.

1 cup shortening
1 cup sugar
1 cup packed brown sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 cup old-fashioned oats
1 cup sweetened shredded coconut

GRANDMA'S MOW'NADE

Make and share this Grandma's Mow'nade recipe from Food.com.

Provided by drhousespcatcher

Categories     Beverages

Time 10m

Yield 7 serving(s)

Number Of Ingredients 4



Grandma's Mow'nade image

Steps:

  • Put the concentrates into a large pitcher and mash until a slush. Add the tea and water and combine stirring.
  • Pour into glasses.
  • To warm: pour into saucepan and simmer 5 to 10 minutes or until hot.
  • Makes about 7 servings at one cup each.

Nutrition Facts : Calories 186.1, Fat 0.4, SaturatedFat 0.1, Sodium 7.3, Carbohydrate 46.6, Fiber 0.4, Sugar 44.8, Protein 1.3

12 ounces frozen grape juice concentrate
12 ounces frozen lemonade concentrate
2 tablespoons instant tea powder
4 1/3 cups water

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