Granny Hills Bbq Sauce Recipes
BBQ CHICKEN WITH TRISH LYNN'S GRANDMA'S FAMOUS BBQ SAUCE
Provided by Food Network
Time 45m
Yield approximately 4 1/2 cups
Number Of Ingredients 13
Steps:
- In a saucepan, melt the margarine. Add the garlic clove, mustard, onion, ranch rub, steak dust, honey and cola and bring to a simmer. Then add the Worcestershire, ketchup, lemons, and the hot sauce. Cook for 20 to 30 minutes and let it simmer down. Dip chicken in sauce and put on grill. Keep applying sauce onto chicken until cooked.
- Serve as well on side for brisket dippin! Dig in!
GRANT'S FAMOUS MIDNIGHT GRILL BBQ SAUCE
A sauce that's big, bold, and spicy. This one will keep them coming back for more.
Provided by Grant Mosesian
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes BBQ Sauce Recipes
Time 15m
Yield 20
Number Of Ingredients 14
Steps:
- In a medium bowl, stir together the barbeque sauce, whiskey, Worcestershire sauce, ginger, cayenne pepper, paprika, chili powder, garlic powder, onion salt, oregano, red pepper flakes, sugar, ground black pepper, and hot pepper sauce. Cover, and keep refrigerated until ready to use.
Nutrition Facts : Calories 48.1 calories, Carbohydrate 10.7 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.1 g, Sodium 332.7 mg, Sugar 7.6 g
GRANDMA'S BBQ SAUCE
Use to baste chicken or fish.
Provided by DRFHRLAW
Categories BBQ Sauce
Time 20m
Yield 20
Number Of Ingredients 10
Steps:
- Mix ketchup, water, onion, lemon juice, brown sugar, Worcestershire sauce, paprika, salt, chili powder, and pepper together in a saucepan; bring to a boil. Boil for 5 minutes.
Nutrition Facts : Calories 10.3 calories, Carbohydrate 2.7 g, Fat 0 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 124.5 mg
GRANNY'S SPECIAL BBQ SAUCE..
I came up with this several years ago, and its a favorite with everyone who has ever tasted it... We have served it with pulled pork at church functions, and everyone wanted the recipe. The secret ingredient? Jack Daniels! Just tell everyone its a secret family recipe..lol.Its great on brisket, pulled pork, or baby back ribs (.I used low carb ketsup, and splenda's brown sugar.)
Provided by Lou6566
Categories Sauces
Time 5m
Yield 3 cups, 8-12 serving(s)
Number Of Ingredients 12
Steps:
- Simply stir all together. Use part as a mop and store the rest in refrig to serve with the ribs.
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