Granola Blueberry Muffins Recipes
GRANOLA BLUEBERRY MUFFINS
I wanted to put a new spin on muffins, so I mixed in some granola that contained lots of nuts, pumpkin seeds and shredded coconut. Then I brought a batch to work the next morning-success!-Megan Weiss, Menomonie, Wisconsin
Provided by Taste of Home
Time 35m
Yield 1 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. In a small bowl, whisk flours, brown sugar, baking powder, salt and baking soda. Stir in 1/2 cup granola. In another bowl, whisk egg, buttermilk, oil and juices until blended. Add to flour mixture; stir just until moistened. Fold in blueberries., Fill 12 greased muffin cups three-fourths full; sprinkle remaining granola over batter. Bake 12-15 minutes or until a toothpick inserted in center comes out clean. Cool 5 minutes before removing from pan to a wire rack. Freeze option: Freeze cooled muffins in freezer containers. To use, thaw at room temperature or, if desired, microwave each muffin on high for 20-30 seconds or until heated through.
Nutrition Facts : Calories 188 calories, Fat 7g fat (1g saturated fat), Cholesterol 18mg cholesterol, Sodium 251mg sodium, Carbohydrate 28g carbohydrate (8g sugars, Fiber 4g fiber), Protein 6g protein. Diabetic Exchanges
GRANOLA BLUEBERRY MUFFINS
Make and share this Granola Blueberry Muffins recipe from Food.com.
Provided by KitchenCraftsnMore
Categories Quick Breads
Time 35m
Yield 1 dozen
Number Of Ingredients 10
Steps:
- Heat oven to 400 degrees.
- Grease bottoms only of 12 muffin cups.
- Beat egg, stir in buttermilk, brown sugar and oil.
- Stir in granola, flour, baking powder, salt and baking soda just until all dry particles are moistened.
- Fold in blueberries.
- Fill muffin cups about 3/4 full.
- Bake until golden brown about 20-25 minutes.
- Cool one minute in pan, then remove and cool on wire racks.
GRANDMA'S BLUEBERRY MUFFINS
This is one of my favorite recipes from my grandmother and always proves to be a hit. When I was in the 4-H Club during my early teenage years, I actually won a blue ribbon at the New York State Fair with this recipe. Thanks, Grandma!
Provided by MarthaStewartWanabe
Categories Breakfast
Time 35m
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees.
- Cream together butter, sugar and eggs. Then stir in flour, baking powder, vanilla and milk. Carefully fold in blueberries.
- Grease a regular-sized muffin pan. Fill muffin cups 2/3 full.
- Sprinkle filled muffin cups with sugar.
- Bake for 20 minutes or until a toothpick inserted into the center of one muffin comes out clean, and muffin tops are lightly golden.
- Remove from oven and set pan on a wire rack to cool for 15-20 minutes before removing muffins from the pan.
- Store in an air-tight container. Muffins will keep for 2-3 days.
More about "granola blueberry muffins recipes"
BLUEBERRY MUFFINS WITH GRANOLA TOPPING - SOBEYS INC.
Grease or line 12 muffin cups with paper liners. Step 2. Using half the muffin mix (about 3 cups/450 g loosely packed), make muffins according …
From sobeys.com
4/5 (2)Total Time 30 minsServings 12Calories 240 per serving
From sobeys.com
4/5 (2)Total Time 30 minsServings 12Calories 240 per serving
- Using half the muffin mix (about 3 cups/450 g loosely packed), make muffins according to package directions. Gently stir 1 cup (250 mL) granola, yogourt and blueberries into batter.
- Spoon batter into muffin cups, filling about two-thirds full. Top each muffin with 1½ tsp (7 mL) granola, approx. 1 tsp (5 mL) honey and a pinch of cinnamon. Bake in centre of oven for 18 to 20 min. or until toothpick inserted in centre comes out clean. Let cool in pan on wire rack for 5 min. Remove muffins from pan to cool completely.
BLUEBERRY GRANOLA CRUNCH MUFFINS | VALERIE'S KITCHEN
Preheat oven to 400 degrees F. Coat a 12-cup muffin pan with non-stick cooking spray. In large bowl beat eggs with an electric hand mixer. Add 1 cup white sugar and beat for …
From fromvalerieskitchen.com
5/5 (3)Total Time 25 minsCategory Bread, Breakfast, SnackCalories 299 per serving
From fromvalerieskitchen.com
5/5 (3)Total Time 25 minsCategory Bread, Breakfast, SnackCalories 299 per serving
- In large bowl beat eggs with an electric hand mixer. Add 1 cup white sugar and beat for a minute or two until completely combined. Pour in the oil, with beaters running, and then add vanilla. In a separate bowl, stir together flour, 1/2 cup granola (reserve the rest for topping), salt and baking soda.
- Using a wooden spoon, mix dry mixture into wet mixture a little at a time, alternating with the Greek yogurt.
- Add the blueberries and mix with the wooden spoon just until combined. Divide the batter between the prepared muffin cups. Sprinkle muffin tops with remaining granola.
BLUEBERRY GRANOLA MUFFINS - FRESH RECIPES FOR EVERYDAY LIFE
Preheat oven to 400 degrees. In a large mixing bowl, combine flour, sugar, baking powder, baking soda, and salt. In a separate bowl, mix granola and milk. Let sit for 5 minutes. …
From lemontreedwelling.com
5/5 (2)Total Time 30 minsEstimated Reading Time 4 mins
From lemontreedwelling.com
5/5 (2)Total Time 30 minsEstimated Reading Time 4 mins
- Pour granola mixture into dry ingredients; add egg, vegetable oil, and vanilla and stir until fully combined.
BLUEBERRY MUFFIN GRANOLA | LOVE & ZEST
In large bowl, mix together oats, almonds, blueberries, coconut, cinnamon, salt, and vanilla extract. In small bowl, stir together honey and coconut oil. Stir coconut oil honey mixture into oat mixture and toss to coat. Spread granola evenly on baking sheet; Bake for 30 minutes, stirring half way through. Allow to cool completely before storing ...
From loveandzest.com
From loveandzest.com
GRANOLA BLUEBERRY MUFFINS | TASTY KITCHEN: A HAPPY RECIPE ...
Combine the granola and milk in a bowl and let sit for 30 minutes. Meanwhile, sift together whole wheat flour, baking powder, baking soda, and salt. In a medium bowl, beat together the eggs, honey, buttermilk or yogurt, canola oil and vanilla. Quickly whisk in the flour mixture. In a separate bowl, toss the blueberries with the tablespoon of ...
From tastykitchen.com
From tastykitchen.com
HEALTHY BLUEBERRY STREUSAL MUFFINS (GF) - THE GRANOLA DIARIES
For more muffin recipes, check out some of these classics on The Granola Diaries (all gluten free & refined sugar free): Chai Latte Muffins with Espresso Glaze (Gluten & Sugar Free) Gluten Free Lemon Poppyseed Muffins Healthy Greek Yogurt Blueberry Muffins Carrot Cake Muffins (Gluten, Sugar & Dairy Free) Gluten Free Orange Poppyseed Muffins
From thegranoladiaries.com
From thegranoladiaries.com
BLUEBERRY OATMEAL MUFFINS WITH GRANOLA TOPPING
Pour mixture over dry ingredients and stir using a rubber spatula just until moist. Add blueberries and gently toss to combine. Scoop the batter evenly into the muffin tray. Sprinkle with granola. Place into oven and bake for 15-20 minutes. Remove from oven and drizzle some maple syrup over each muffin. 3.5.3208.
From mayakitchenette.com
From mayakitchenette.com
BLUEBERRY CREAM CHEESE GRANOLA MUFFINS - THE LILYPAD COTTAGE
Recipes. Blueberry Cream Cheese Granola Muffins. January 4, 2013 January 13, 2022. 8 shares. Pin; Share; Tweet; That’s gotta be the longest muffin name ever but I was experimenting in the kitchen this week and sorta just started throwing everything I had leftover in the batter – and they are so good!! I started out with my mom’s blueberry muffin recipe and …
From thelilypadcottage.com
From thelilypadcottage.com
14 BLUEBERRY MUFFINS WORTH GETTING UP FOR
14 Blueberry Muffins Worth Getting Up For. Lauren Naru Updated: Jan. 14, 2022. We've rounded up some of our favorite recipes for blueberry muffins. From orange blueberry to granola-topped, no two recipes are the same—but each is bursting with blueberry flavor. 1 / 14.
From tasteofhome.com
From tasteofhome.com
BLUEBERRY MUFFINS WITH GRANOLA TOPPING | FOODLAND
Enter search keywords or phrase Submit Trending Now — Recipe; Flyer; Store Locator; Main Menu. Weekly Flyer; Food & More. Fresh Picks Calendar
From foodland.ca
From foodland.ca
BLUEBERRY GRANOLA MUFFINS RECIPE - PARKINSON QUéBEC
Whisk together the eggs, honey and oil. Add the vanilla, yogurt and applesauce. 3. In a large bowl, sift together the flour, baking powder, baking soda and salt. Add the granola, almonds and blueberries. Coat in the flour mixture. 4. Add the yogurt mixture to the dry ingredients and mix just enough to moisten. Do not over-stir.
From parkinsonquebec.ca
From parkinsonquebec.ca
BLUEBERRY CRUNCH GRANOLA MUFFINS – MANITOBA HARVEST
Directions. Preheat oven to 350 degrees Fahrenheit. Add all ingredients into a high speed blender and blend until well combined. Pour batter into non-stick or lightly greased muffin tin. Bake for 20 minutes, and then remove and top with Hemp Yeah! Granola and optional fresh blueberries. Place back in the oven and bake for another 15 minutes.
From manitobaharvest.com
From manitobaharvest.com
HEALTHY HOMEMADE BLUEBERRY GRANOLA - BAKE WITH SWEETSPOT
Mixing & Baking the Granola. First, prepare your baking sheet or pan. Line it with parchment paper. To Mix, In a large bowl first add in the oats, almonds, cinnamon, salt. Whisk well. Then add in the coconut oil and honey. Mix well and make sure all the oats and nuts are coated well with the oil and honey.
From bakewithsweetspot.com
From bakewithsweetspot.com
BLUEBERRY MUFFIN GRANOLA GREEK YOGURT BREAKFAST BOWL ...
In a small sauce pan melt together the coconut oil and maple (or honey). Once melted stir in the vanilla, mashed banana and lemon zest. Remove from the heat and pour the mixture over the oat mix, toss well and sprinkle with salt. Stir in the blueberries. Bake for 25-30 minutes, stirring 1 to 2 times throughout cooking.
From halfbakedharvest.com
From halfbakedharvest.com
HOMEMADE BLUEBERRY GRANOLA - THE BAKER'S ALMANAC
Instructions. Preheat the oven to 325°F (162°C). Line a sheet tray with a silicone baking mat or parchment paper. Prepare the granola: In a large bowl, mix together the oats, coconut chips, chopped almonds, chopped pecans, sunflower seeds, salt, light brown sugar, maple syrup, and olive oil.
From thebakersalmanac.com
From thebakersalmanac.com
MIXED BERRY GRANOLA MUFFIN RECIPE - FOOD NEWS
1. In ungreased 8-inch square (2-quart) glass baking dish, place blueberries, raspberries and lemon juice. Microwave uncovered on High 4 to 6 minutes, stirring once, until thawed. 2. In small bowl, mix sugar and cornstarch. Pour sugar mixture over berries; stir to coat berries.
From foodnewsnews.com
From foodnewsnews.com
VEGAN NO BAKE BLUEBERRY MUFFIN GRANOLA BARS - SWEET VEGAN SARA
Instructions. Line a square pan with parchment paper or saran wrap. In a large bowl, mix the oats and flax. Add the date paste, nut butter, and vanilla extract, and stir to combine. If your nut butter is too thick, heat it up in the microwave until …
From sweetvegansara.com
From sweetvegansara.com
GRANOLA BLUEBERRY MUFFINS - SOUTHERN RECIPES
Granola Blueberry Muffins is a vegetarian morn meal. One portion of this dish contains approximately 39g of protein, 87g of fat, and a total of 1981 calories. This recipe covers 48% of your daily requirements of vitamins and minerals. This recipe serves 1. Head to the store and pick up granola cereal, brown sugar, salt, and a few other things ...
From fooddiez.com
From fooddiez.com
BLUEBERRY & GRANOLA MUFFINS - WHOLESOME PATISSERIE
Add blueberries and fold through until combined. Spoon batter into prepared muffin pan. Filling each ¾ of the way full. Sprinkled each muffin with the granola. Bake for 15-20 minutes or until lightly golden and a toothpick inserted comes out clean. Remove from oven and cool in pan for 5 minutes.
From wholesomepatisserie.com
From wholesomepatisserie.com
BLUEBERRY GRANOLA WHOLE WHEAT MUFFINS | KAREN'S KITCHEN ...
Heat your oven to 350 degrees F and line four cavities of a muffin tin with paper liners. Whisk together the flours, baking powder, baking soda, salt, and nutmeg together in a medium bowl. Stir in half of the granola. Next, in a small bowl, whisk together the buttermilk, brown sugar, egg, vegatable oil, and vanilla together.
From karenskitchenstories.com
From karenskitchenstories.com
GRANOLA MUFFINS - I HEART EATING - I HEART RECIPES
Instructions. Preheat oven to 400F. Grease or line 16 muffin tin cups. Set aside. In a large bowl, whisk egg, buttermilk, oil, and orange juice together until well-combined. Add flours, brown sugar, baking powder, baking soda, salt, and ½ cup granola until combined. Gently fold in the blueberries.
From ihearteating.com
From ihearteating.com
BLUEBERRY MUFFIN ALMOND GRANOLA - WHOLE AND HEAVENLY OVEN
Set aside. In a large bowl, combine oats, almonds, coconut, cinnamon, nutmeg, sugar, and salt. In a separate bowl, whisk oil, syrup, and extracts until smooth. Pour over dry mixture and stir until just moistened. Evenly spread granola mixture onto prepared baking sheet and pat flat with a spatula. Bake granola at 300F 45-50 minutes or golden ...
From wholeandheavenlyoven.com
From wholeandheavenlyoven.com
GRANOLA BLUEBERRY MUFFINS & GRANOLA BANANA MUFFINS
Preheat oven to 400 degrees Fahrenheit. In large bowl or bowl of stand mixer, add in two cups whole wheat flour, one cup brown sugar, salt, baking powder, baking soda, cinnamon, and granola. Mix on low for about 30 seconds to one minute. Add in one and half cups of buttermilk, vanilla, and olive oil.
From mooshujenne.com
From mooshujenne.com
10 BEST GRANOLA CEREAL MUFFINS RECIPES | YUMMLY
Maple and Cranberry Granola Muffins Food Nouveau maple sugar, walnuts, granola cereal, dairy-free milk, dried cranberries and 11 more {Blueberry Week} Wholesome Blueberry Banana Muffins Food Nouveau
From yummly.com
From yummly.com
BLUEBERRY GRANOLA BREAKFAST MUFFINS » A HEALTHY LIFE FOR ME
Preheat the oven to 375ºF with a rack in the middle. Oil 12 muffin cups or place liners in cups. Combine the granola, milk and mashed banana in a bowl and set aside. Sift together flour, baking powder, baking soda, and salt. In medium bowl, beat together the egg, honey, coconut cream, coconut oil and vanilla.
From ahealthylifeforme.com
From ahealthylifeforme.com
BLUEBERRY & CHOCOLATE GRANOLA MUFFIN RECIPE | COOKBAKEEAT
Pre-heat the oven to 150C and line your muffin tray with muffin cases. Whisk together the eggs and honey. Melt the coconut oil and leave to cool slightly before adding it to the honey and eggs.
From cookbakeeat.com
From cookbakeeat.com
BLUEBERRY MUFFINS WITH CRUNCHY GRANOLA TOPPING - GIRL ON ...
1 teaspoon cardamom. 2/3 cup plain yogurt (or coconut or almond yogurt) 1/3 cup olive oil. 2 ripe bananas, mashed. 5 fresh dates, mashed. 3 eggs. 2 tablespoons olive oil
From girlontherange.com
From girlontherange.com
BLUEBERRY GRANOLA MUFFINS - VIVACIOUS GOURMET
Instructions. Preheat oven to 350 degrees F. Mix all the flour, quick oats, palm sugar, baking soda, baking powder all together in a large bowl. In a separate bowl, whisk together eggs, vegetable oil, maple syrup, vanilla extract, oat milk, and applesauce. Mix all wet ingredients into the dry ingredients bowl.
From vivaciousgourmet.com
From vivaciousgourmet.com
BERRY GRANOLA MUFFINS - BAKING HEAVEN
225 g wholewheat plain flour; 2 tsp baking powder; 110 g light brown sugar; 110 g berry granola, crushed, plus extra to sprinkle; 1 medium free-range egg, beaten
From foodheavenmag.com
From foodheavenmag.com
GRANOLA BLUEBERRY MUFFINS - A COZY KITCHEN
Preheat the oven to 375ºF with a rack in the middle. *Oil 12 muffin cups. Combine the granola and milk in a bowl and let sit for 30 minutes. Meanwhile, cover the raisins with hot water and soak for 15 minutes. Drain and dry on paper towels. Sift together whole wheat flour, baking powder, baking soda, and salt.
From acozykitchen.com
From acozykitchen.com
BLUEBERRY GRANOLA OATMEAL MUFFINS - PUMPKIN 'N SPICE
Preheat oven to 350°F. Coat a 12-count muffin tin with non-stick cooking spray. Set aside. In a large bowl, combine the oats, brown sugar, baking powder, cinnamon and salt. Set aside. In a medium bowl, whisk eggs, vanilla extract, yogurt, honey, and coconut. Slowly add in milk, whisking until completely combined.
From pumpkinnspice.com
From pumpkinnspice.com
BLUEBERRY MUFFINS WITH GRANOLA TOPPING FOR CHEESECAKE FANS ...
Add a tablespoon of cheesecake into the center of each muffin before baking. Stir granola into 1/4 cup of honey until completely incorporated. Spoon one teaspoon of granola mixture on top of each muffin and gently press the granola into the muffin. Bake for 15-20 minutes. Let muffins cool for about 10 minutes before removing from muffin pans.
From pintsizedtreasures.com
From pintsizedtreasures.com
GRANOLA BLUEBERRY MUFFINS - A COZY KITCHEN PRINTABLE RECIPES
Preheat the oven to 375ºF with a rack in the middle. *Oil 12 muffin cups. Combine the granola and milk in a bowl and let sit for 30 minutes. Meanwhile, cover the raisins with hot water and soak for 15 minutes. Drain and dry on paper towels. Sift together whole wheat flour, baking powder, baking soda, and salt.
From sites.google.com
From sites.google.com
HEALTHY BLUEBERRY GRANOLA | AMY'S HEALTHY BAKING
Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits closest to the edge from burning. Bake for an additional 10 minutes, then gently stir again. Bake for an additional 5-9 minutes (for a total of 35-39 minutes), or until the granola is crunchy.
From amyshealthybaking.com
From amyshealthybaking.com
BLUEBERRY VANILLA MUFFINS - DAMN DELICIOUS
Preheat oven to 350 degrees F. Line a 12-cup standard muffin tin with paper liners or coat with nonstick spray; set aside. In a large bowl, combine flour, baking powder, cinnamon, baking soda and salt. In a large glass measuring cup or another bowl, whisk together buttermilk, sugar, butter and egg. Stir in vanilla bean paste.
From damndelicious.net
From damndelicious.net
THE 30 BEST BLUEBERRY RECIPES - GYPSYPLATE
Get the Recipe @ pinchofyum. 8. Blueberry Pancakes. Blueberry Pancakes are light and fluffy, loaded with delicious blueberries and made from scratch. Soft from the inside, soaked with syrup and melted butter, and that moment when you bite into a warm blueberry and it bursts in your mouth… a guaranteed weekend favorite.
From gypsyplate.com
From gypsyplate.com
HEALTHY BLUEBERRY MUFFINS {GLUTEN ... - THE GRANOLA DIARIES
Instructions. Preheat oven to 400 and line/grease a 12-muffin tin. In a large bowl, combine all the wet ingredients. Then, fold in the dry ingredients, except the blueberries. Meanwhile, make your jam topping: In the microwave: microwave the blueberries in a bowl for ~30 seconds. Add a dash of cinnamon and salt.
From thegranoladiaries.com
From thegranoladiaries.com
BLUEBERRY GRANOLA MUFFINS - URBAN HIPPIE GRANOLA
Preheat the oven to 375°F. Prepare a 12-cup muffin tin with liners or spray with non-stick cooking spray. Whisk together the butter, eggs, and milk in a medium bowl.
From urbanhippiegranola.com
From urbanhippiegranola.com
BUTTERMILK GRANOLA MUFFINS | KING ARTHUR BAKING
Preheat the oven to 400°F. Lightly grease the cups of a standard muffin pan; or line with paper baking cups, and grease the paper cups. Whisk together all of the dry ingredients, including the granola. In a separate bowl, whisk together the vanilla, vegetable oil, and buttermilk or whey. Pour the liquid ingredients into the dry ingredients ...
From kingarthurbaking.com
From kingarthurbaking.com
GRANOLA BLUEBERRY MUFFINS RECIPE: HOW TO MAKE IT
Directions Preheat oven to 400°. In a small bowl, whisk flours, brown sugar, baking powder, salt and baking soda. Stir in 1/2 cup granola. In another …
From preprod.tasteofhome.com
From preprod.tasteofhome.com
MIXED BERRY GRANOLA MUFFINS - TWO PEAS & THEIR POD
1. Preheat oven to 350 degrees F. Grease muffin pan or line pan with muffin liners. Set aside. 2. In a medium bowl, whisk together the flour, sugar, baking powder, cinnamon, and salt. 3. In a separate medium bowl, mix coconut oil, buttermilk, egg, and vanilla extract together. 4.
From twopeasandtheirpod.com
From twopeasandtheirpod.com
GLUTEN FREE BLUEBERRY GRANOLA MUFFINS - JOSIE'S BEST
Instructions. Pre Heat oven to 400. Cream butter, coconut sugar, and avocado until light and smooth. Add lemon, vanilla, milk, and eggs. Mix well until fully incorporated. In a separate bowl add Muffin and More, salt, baking soda, and baking powder. Whisk together.
From josiesbestgf.com
From josiesbestgf.com
BLUEBERRY OATMEAL MUFFINS WITH GRANOLA CRUMB TOPPING ...
Directions: Preheat oven to 400 degrees F. Line a 12-cup standard muffin tin with paper liners or coat with nonstick spray; set aside. In a large bowl, combine flour, oats, sugars, baking powder, baking soda and salt. In a large glass measuring cup or another bowl, whisk together milk, applesauce, vegetable oil, eggs and vanilla.
From damndelicious.net
From damndelicious.net
GRANOLA MUFFINS WITH BLUEBERRIES AND CRANBERRIES | EAT ...
Heat oven to 350 F. Prepare a muffin tin, lining with paper cupcake liners. In a small bowl, soak the granola and dried cranberries in the milk. In a medium bowl, combine flour, wheat bran, oat bran, ground flax seeds, baking soda and baking powder, whisking to blend. In a large bowl, whisk honey, yoghurt, oil, eggs and vanilla until smooth.
From eatlivetravelwrite.com
From eatlivetravelwrite.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #granola-and-porridge #breads #breakfast #lunch #snacks #fruit #kid-friendly #picnic #muffins #dietary #gifts #oamc-freezer-make-ahead #brown-bag #inexpensive #quick-breads #berries #blueberries #to-go #camping #number-of-servings
You'll also love
