Green Pea Salad With Tuna Recipes

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TUNA PEA SALAD

Crisp and delightful tuna salad, served on crackers or on a bed of lettuce. There are lots of different veggies you can substitute, but these are our favorites.

Provided by BakinBaby

Categories     Spreads

Time 5m

Yield 4 serving(s)

Number Of Ingredients 9



Tuna Pea Salad image

Steps:

  • combine ingredients, chill at least 3 hours, serve with crackers,on lettuce leaves or in tomato shells.

1 (6 ounce) albacore tuna
1/2 cup celery (chopped)
1 cup frozen peas (thawed)
1/4 cup water chestnut (chopped)
2 eggs (boiled and chopped)
1/2 green pepper (chopped)
3 tablespoons pimientos (chopped)
3 tablespoons mayonnaise
salt and pepper

GREEN PEA SALAD WITH TUNA

Number Of Ingredients 12



Green Pea Salad With Tuna image

Steps:

  • Combine peas, tuna, celery, green onions, water chestnuts, sour cream, lemon juice, mayonnaise and salt and pepper. Cover with plastic wrap and refrigerate several hours before serving. Spoon mixture onto lettuce leaves top with bacon and nuts.

Nutrition Facts : Nutritional Facts Serves

2 (10-ounce) packages petite peas thawed and drained
1 (7-ounce) can tuna albacore, drained and flaked
1 cup celery thinly sliced
1/2 cup green onion thinly sliced
1/2 cup water chestnut sliced
1 cup sour cream
1/4 cup lemon juice fresh
2 tablespoons mayonnaise commercial or Basic
Salt and freshly ground pepper to taste
6 to 8 lettuce leaves
1/2 pound bacon sliced in 1/2 -inch pieces, fried crisp and drained
1 cup cashew nuts broken

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