Grilled Baby Carrots And Green Beans Recipes

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GRILLED BABY CARROTS AND GREEN BEANS

Simple seasonings let the fabulous flavors of fresh vegetables shine through.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 35m

Yield 2

Number Of Ingredients 7



Grilled Baby Carrots and Green Beans image

Steps:

  • Heat gas or charcoal grill. In medium bowl, toss all ingredients except onion. Place in grill basket (grill "wok"). Reserve oil mixture in bowl.
  • Cover and grill vegetables over medium heat 10 minutes. Add onion to oil mixture in bowl; toss to coat. Add onion to grill basket. Cover and grill 8 to 10 minutes longer, shaking basket or stirring vegetables occasionally, until all vegetables are crisp-tender.

Nutrition Facts : Calories 70, Carbohydrate 9 g, Cholesterol 0 mg, Fat 1/2, Fiber 3 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize 1 Serving, Sodium 90 mg, Sugar 4 g, TransFat 0 g

1/2 cup baby-cut carrots, cut lengthwise in half
4 oz fresh green beans (1 cup)
1 1/2 teaspoons olive or vegetable oil
1/4 teaspoon dried marjoram leaves
1/4 teaspoon garlic pepper
Dash of salt
1/2 medium red onion, cut into 1/2-inch wedges

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