Grilled Tequila Portobello Recipes

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GRILLED PORTOBELLO MUSHROOMS

Portobello mushrooms are the steaks of the mushroom family. Here there marinated and grilled, yummy!

Provided by BFOLLICK

Categories     Appetizers and Snacks     Vegetable     Mushrooms

Time 1h20m

Yield 3

Number Of Ingredients 5



Grilled Portobello Mushrooms image

Steps:

  • Clean mushrooms and remove stems, reserve for other use. Place caps on a plate with the gills up.
  • In a small bowl, combine the oil, onion, garlic and vinegar. Pour mixture evenly over the mushroom caps and let stand for 1 hour.
  • Grill over hot grill for 10 minutes. Serve immediately.

Nutrition Facts : Calories 217.1 calories, Carbohydrate 11 g, Fat 19 g, Fiber 1.9 g, Protein 3.2 g, SaturatedFat 1.4 g, Sodium 12.9 mg, Sugar 5.4 g

3 mushrooms portobello mushrooms
¼ cup canola oil
3 tablespoons chopped onion
4 cloves garlic, minced
4 tablespoons balsamic vinegar

GRILLED TEQUILA PORTOBELLO

Succulent moist portobello mushrooms do a fiesta of flavor dances sure to enhance any entree.

Provided by Miss BeHavin's Haven

Categories     Vegetarian Recipes

Time 45m

Yield 2

Number Of Ingredients 6



Grilled Tequila Portobello image

Steps:

  • In a small bowl, mix together tequila, melted butter, roasted garlic oil, lime juice, and minced garlic. Let stand for at least 15 minutes.
  • Preheat grill for medium heat.
  • Brush grate with vegetable oil. Brush mushroom slices with tequila mixture, and place on grill. Cook until the mushroom slices begin to wilt, then turn and brush with more of the tequila mixture. Cook for a few minutes, until mushrooms are tender. Watch carefully so they do not burn.

Nutrition Facts : Calories 313.6 calories, Carbohydrate 5.9 g, Cholesterol 30.5 mg, Fat 25.3 g, Fiber 1 g, Protein 1.9 g, SaturatedFat 8.6 g, Sodium 6.3 mg, Sugar 1.4 g

¼ cup tequila
⅛ cup unsalted butter, melted
2 tablespoons roasted garlic oil
1 lime, juiced
3 cloves garlic, minced
1 large portobello mushroom, cut into 3/4 inch slices

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