HAM & BROCCOLI FRITTATA
Steps:
- Preheat broiler. In a bowl, whisk eggs, pepper and salt. Stir in 1 cup cheese and ham., In a 10-in. ovenproof skillet, heat butter over medium-high heat. Add broccoli; cook and stir until tender. Reduce heat to low; pour in egg mixture. Cook, covered, 4-6 minutes or until nearly set. Sprinkle with remaining cheese., Broil 3-4 in. from heat 2-3 minutes or until eggs are completely set. Let stand 5 minutes. Cut into wedges.
Nutrition Facts : Calories 321 calories, Fat 23g fat (11g saturated fat), Cholesterol 374mg cholesterol, Sodium 665mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 1g fiber), Protein 26g protein.
BROCCOLI AND CHEDDAR FRITTATA
Provided by Ellie Krieger
Categories main-dish
Time 30m
Yield 4 servings (2 wedges per serving)
Number Of Ingredients 7
Steps:
- Separate 4 of the eggs, putting the whites into a medium sized bowl and discarding the yolks. Add the 4 whole eggs and 2 tablespoons of water to the whites and whisk well.
- In a medium ovenproof nonstick skillet heat the oil over a medium flame. Add the onion and cook until it begins to soften, about 5 minutes. Add the broccoli and cook for another 2 minutes. Season with salt and a few turns of pepper. Pour the egg mixture over the vegetables in the skillet covering them evenly. Reduce the heat to medium-low, cover, and let cook until the egg mixture has set around the edges but is somewhat liquid in the middle, about 8 minutes. Sprinkle with the cheese.
- Meanwhile, preheat the broiler. Place the skillet under the broiler about 2 inches from the heat until the surface is set and golden brown, 1 to 2 minutes. Be careful not to overcook or the egg mixture will become tough.
- Cut the frittata into 8 wedges and serve.
Nutrition Facts : Calories 215 calorie, Fat 12 grams, SaturatedFat 4.5 grams, Cholesterol 227 milligrams, Sodium 385 milligrams, Carbohydrate 11 grams, Fiber 3.5 grams, Protein 17 grams
HAM AND EGG FRITTATA
Great for breakfast, lunch, or dinner! Feel free to experiment with this original recipe by me. Yummy sauteed meat, potatoes, veggies, with eggs. Ingredient measures are approximate. I had to guess how much I used as I put things in as I went. Love an ingredient, ADD MORE! Don't like one much, ADD LESS! Very versatile recipe.
Provided by CHERIEO1
Categories 100+ Breakfast and Brunch Recipes Eggs Frittata Recipes
Time 40m
Yield 4
Number Of Ingredients 10
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Beat eggs and milk in a bowl.
- Melt butter in a large, oven-safe skillet over medium heat; cook and stir potatoes, ham, onion, and garlic in melted butter until potatoes are tender, about 15 minutes. Add water if vegetables become dry. Season with salt and pepper.
- Pour egg mixture over vegetable mixture. Cook, without stirring, until eggs are slightly browned on the bottom.
- Broil in the preheated oven until eggs are nearly set, about 5 minutes. Sprinkle Cheddar cheese over eggs and continue broiling until frittata is completely set and cheese is melted, about 5 minutes more.
Nutrition Facts : Calories 267.8 calories, Carbohydrate 20.8 g, Cholesterol 172.5 mg, Fat 15.3 g, Fiber 2.5 g, Protein 12.4 g, SaturatedFat 7.6 g, Sodium 366 mg, Sugar 2.1 g
BROCCOLI AND CHEDDAR FRITTATA
Make and share this Broccoli and Cheddar Frittata recipe from Food.com.
Provided by Mika G.
Categories Breakfast
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat the broiler.
- Combine the whole eggs, egg whites, and water in a medium bowl and whisk well.
- In a medium ovenproof nonstick skillet, heat the oil over medium heat. Add the onion and cook, stirring until it begins to soften, about 3 minutes. Add the broccoli and cook for another 2 minutes. Season with salt and pepper. Pour the egg mixture over the vegetables in the skillet, covering them evenly. Reduce the heat to medium-low, cover, and let cook until the egg mixture has set around the edges of the pan but is still somewhat liquid in the middle, about 8 minutes. Sprinkle with the cheese.
- Place the skillet under the broiler about 2 inches from the heat until the surface is set and golden brown, 1 to 2 minutes. Be careful not to overcook or the egg mixture will become tough.
- Cut the frittata into 8 wedges and serve.
Nutrition Facts : Calories 193.1, Fat 12, SaturatedFat 4.9, Cholesterol 200.9, Sodium 379, Carbohydrate 6.2, Fiber 2.6, Sugar 2.3, Protein 15.8
BROCCOLI-CHEDDAR FRITTATA
A frittata is an excellent way to sneak veggies into your family's diet, and in this recipe, the veggie is broccoli. Also, thawed, diced hash brown potatoes speed up the cook time and the prep time, too. If you want more color on top of the frittata, shorten the baking time by a couple of minutes, and use the broiler to achieve the color you want. For breakfast or brunch, fresh fruit or baby tomatoes make a great side.
Provided by Bibi
Categories 100+ Breakfast and Brunch Recipes Eggs Frittata Recipes
Time 40m
Yield 8
Number Of Ingredients 10
Steps:
- Position a rack in the center of the oven and preheat the oven to 400 degrees F (200 degrees C).
- Whisk eggs, cream, smoked paprika, salt, and pepper together in a bowl. Set aside.
- Melt butter in a 12-inch nonstick, oven-proof skillet over medium-high heat until bubbly. Add chopped onion and cook until softened, 1 to 2 minutes. Add chopped broccoli and cook, stirring occasionally, about 2 minutes. Add potatoes and cook, stirring occasionally, about 2 minutes. Lightly season vegetables with additional salt and pepper.
- Gently pat the vegetables into an even layer with the back of a spatula or spoon and turn off the heat. Sprinkle cheese over the vegetables, followed by bacon.
- Pour the egg mixture into the skillet and gently shake to eliminate any holes around the vegetables. Let the residual heat cook the eggs slightly, about 2 minutes.
- Bake in the preheated oven for 8 to 10 minutes. Check for doneness by using a knife to cut the center slightly. Eggs should not be runny enough to fill the cut. Allow to cool in the skillet for 5 minutes before serving.
Nutrition Facts : Calories 179.4 calories, Carbohydrate 6.2 g, Cholesterol 42.5 mg, Fat 15.2 g, Fiber 1 g, Protein 7.7 g, SaturatedFat 8.5 g, Sodium 261.3 mg, Sugar 0.8 g
HERBED HAM AND CHEDDAR FRITTATA
I have often served this or a variation on Christmas morning. It is also good for a brunch or lunch.
Provided by TishT
Categories Breakfast
Time 30m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- In an 8- or 9-inch flameproof heavy skillet cook onions and garlic in oil over moderately low heat, stirring, until softened.
- In a bowl whisk together eggs, thyme, rosemary and pepper to taste.
- Add egg mixture to onion mixture and cook, without stirring, 2 minutes.
- Add ham and cook, without stirring, 8 minutes, or until edges are set but center is still soft.
- While frittata is cooking, preheat broiler.
- Sprinkle Cheddar on frittata and broil about 4 inches from heat until cheese is bubbling, about 1 minute.
- Sprinkle with parsley and cut into wedges.
More about "ham broccoli and cheddar frittata recipes"
CHEESY HAM AND BROCCOLI FRITTATA - I HEART NAPTIME
From iheartnaptime.net
4.9/5 (14)Total Time 35 minsCategory BreakfastCalories 372 per serving
- In a large cast iron skillet, heat the olive oil over medium heat. Add the chopped onions and cook until translucent, 5-8 minutes.
- When the onions are cooked, spread the broccoli in the pan. Top with the chopped ham. Sprinkle the chunks of cheese over the top.
BROCCOLI CHEDDAR AND HAM FRITTATA RECIPE - BROWN SUGAR …
From bsugarmama.com
5/5 (2)Category BreakfastServings 8Total Time 40 mins
- Fill a medium pot with water and place the chopped broccoli inside and allow to simmer for 3-4 minutes. You don’t want the broccoli to lose its color. As soon as the broccoli is soft, immediately remove from the heat and using a slotted spoon remove the broccoli from the water into a bowl o and allow to cool. Set aside.
- In a large non-stick saute pan on medium heat add the olive oil and begin to cook the shallot onion until translucent, about 2-3 minutes. Add the garlic cloves and cook until for another 2-3 minutes. Add the ham and cook for 5-7 minutes.
- Add the butter into the ham mixture and allow to melt. Stir to make sure the butter is evenly distributed.
CHEESY HAM AND BROCCOLI FRITTATA - THE FOOD CHARLATAN
From thefoodcharlatan.com
5/5 (2)Total Time 25 minsCategory BreakfastCalories 275 per serving
- Add 5 cups water to a small pot. Season with 2 teaspoons salt. (Not the salt called for in the frittata).
- If the onions are finished cooking before you are ready to add the rest of the ingredients, turn the burner off.Add the broccoli florets to the water when it's at a rolling boil.
HERBED HAM AND CHEDDAR FRITTATA BEST RECIPES
From findrecipes.info
FROZEN BROCCOLI AND CHEDDAR FRITTATA BEST RECIPES
From findrecipes.info
HAM, CHEESE AND BROCCOLI FRITTATA - LOLO HOME KITCHEN
From lolohomekitchen.com
HAM, CHEESE & BROCCOLI FRITTATA - GET CRACKING
From getcracking.ca
HAM & BROCCOLI CHEESE FRITTATA - KETOLISH.US KETOLISH.US
From ketolish.us
BROCCOLI CHEDDAR AND HAM FRITTATA RECIPE - BROWN SUGAR FOOD BLOG
From pinterest.com
MOUNT SIZZLE – HOW TO MAKE A SMOKED COUNTRY HAM, BROCCOLI, …
From youtube.com
HAM AND CHEESE FRITTATA - COOK AT HOME MOM
From cookathomemom.com
BROCCOLI AND HAM FRITTATA - KIM'S CRAVINGS
From kimscravings.com
CHEDDAR BROCCOLI FRITTATA - CAMPBELL SOUP COMPANY
From campbells.com
HAM AND CHEESE FRITTATA WITH BROCCOLI - SLENDER KITCHEN
From slenderkitchen.com
BROCCOLI, HAM AND CHEDDAR FRITTATA WITH A POTATO CRUST - X-RATED …
From xantheleblanc.com
BROCCOLI FRITTATA WITH HAM AND PEPPERS | WORLD FOOD NETWORK
From worldfoodnetwork.ca
HAM, CHEESE, BROCCOLI AND MUSHROOM FRITTATA - THE ARTFUL GOURMET
From theartfulgourmet.com
HAM AND BROCCOLI FRITTATA RECIPE - PREMEDITATED LEFTOVERS™
From premeditatedleftovers.com
BROCCOLI CHEDDAR AND HAM FRITTATA RECIPE - BROWN SUGAR FOOD BLOG
From pinterest.ca
BROCCOLI AND HAM FRITTATA - MOMMY HATES COOKING
From mommyhatescooking.com
HAM, CHEDDAR AND BROCCOLI QUICHE - FAMILY FOOD ON THE TABLE
From familyfoodonthetable.com
EASY PEASY CHEESY BROCCOLI AND HAM FRITTATA - ERIN HAYNES D.O.
From erinhaynesdo.com
HAM AND CHEDDAR ZUCCHINI FRITTATA | THE RECIPE CRITIC
From therecipecritic.com
EASY HAM AND CHEESE FRITTATA RECIPE - HINT OF HEALTHY
From hintofhealthy.com
CHEESY HAM AND BROCCOLI FRITTATA - GLOBAL ANIMAL PARTNERSHIP
From globalanimalpartnership.org
NINJA FOODI BROCCOLI HAM AND CHEESE FRITTATA
From homepressurecooking.com
BROCCOLI, HAM, AND CHEDDAR FRITTATA | TWOWEEKSATATIME
From twoweeksatatime.wordpress.com
POTATO, BROCCOLI AND HAM FRITTATA RECIPE - FOOD NEWS
From foodnewsnews.com
BROCCOLI CHEDDAR FRITTATA: YUMMY. SIMPLE. MAKE IT TODAY!
From idratherbeachef.com
HAM BROCCOLI AND CHEDDAR FRITTATA - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
COUNTRY HAM AND BROCCOLI FRITTATA - SOUTHERN KITCHEN
From southernkitchen.com
BROCCOLI CHEDDAR FRITTATA RECIPE BY ARCHANA'S KITCHEN
From archanaskitchen.com
HAM & CHEDDAR FRITTATA RECIPE - RECIPEZAZZ.COM
From recipezazz.com
HAM BROCCOLI AND CHEESE FRITTATA RECIPE | DEPORECIPE.CO
From deporecipe.co
HAM AND BROCCOLI FRITTATA - BEAR CREEK
From bearcreekcountrykitchens.com
BROCCOLI CHEDDAR AND HAM FRITTATA | RECIPES, FRITTATA RECIPES, FOOD
From pinterest.ca
HAM, CHEDDAR CHEESE, AND BROCCOLI FRITTATA | COOKING SAVORY BITES
From cookingsavorybites.com
BROCCOLI CHEDDAR AND HAM FRITTATA RECIPE - BROWN SUGAR FOOD BLOG
From pinterest.com
HAM, CHEDDAR AND BROCCOLI QUICHE - THE SEASONED MOM
From theseasonedmom.com
HAM AND CHEESE FRITTATA - DELICIOUS LITTLE BITES
From deliciouslittlebites.com
You'll also love