Ham N Noodle Hot Dish Recipes

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HAM 'N' NOODLE HOT DISH

Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a great way to use up leftover ham. -Renee Schwebach, Dumont, Minnesota

Provided by Taste of Home

Categories     Dinner

Time 45m

Yield 4 servings.

Number Of Ingredients 10



Ham 'n' Noodle Hot Dish image

Steps:

  • In a saucepan, melt 2 tablespoons butter; stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes. Remove from the heat; stir in cheese and salt until cheese is melted. , Add the ham, noodles and peas. Pour into a greased 1-qt. baking dish. Melt remaining butter; add bread crumbs and parsley. Sprinkle over casserole. , Bake, uncovered, at 350° for 30 minutes or until heated through.

Nutrition Facts : Calories 461 calories, Fat 23g fat (13g saturated fat), Cholesterol 91mg cholesterol, Sodium 1581mg sodium, Carbohydrate 32g carbohydrate (9g sugars, Fiber 3g fiber), Protein 28g protein.

3 tablespoons butter, divided
2 tablespoons all-purpose flour
1 cup whole milk
1 cup shredded process cheese (Velveeta)
1/2 teaspoon salt
2 cups diced fully cooked ham
1-1/2 cups elbow macaroni or medium noodles, cooked and drained
1 cup frozen peas, thawed
1/4 cup dry bread crumbs
1/2 teaspoon dried parsley flakes

HURRY-UP HAM N NOODLES

This basic dish is ready to serve in almost the time it takes to cook the noodles. It's super for a luncheon or anytime I'm in a hurry. -Lucille Howell, Portland, Oregon

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 8



Hurry-Up Ham N Noodles image

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large skillet, melt butter over medium heat. Gradually whisk in cream. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes longer. , Add the ham, cheese, onions, salt and pepper; cook, uncovered, until heated through. Drain noodles; add to ham mixture. Toss to coat; heat through.

Nutrition Facts : Calories 619 calories, Fat 43g fat (25g saturated fat), Cholesterol 193mg cholesterol, Sodium 1154mg sodium, Carbohydrate 38g carbohydrate (3g sugars, Fiber 1g fiber), Protein 22g protein.

5 to 6 cups uncooked wide egg noodles
1/4 cup butter, cubed
1 cup heavy whipping cream
1-1/2 cups chopped fully cooked ham
1/2 cup grated Parmesan cheese
1/4 cup thinly sliced green onions
1/4 teaspoon salt
1/8 teaspoon pepper

EASY HAM AND NOODLES

With this one-dish meal for four, supper's on the table in 20!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 20m

Yield 4

Number Of Ingredients 5



Easy Ham and Noodles image

Steps:

  • In 3-quart saucepan, heat broth and water to boiling. Add noodles; return to boiling. Reduce heat to medium-low; cook 8 to 10 minutes or until noodles are tender and most of liquid is absorbed, stirring occasionally (do not drain).
  • Meanwhile, cook vegetables as directed on box.
  • Gently stir vegetables in cheese sauce and ham into noodle mixture. Cook over medium-low heat 3 to 4 minutes or until hot, stirring occasionally.

Nutrition Facts : Calories 350, Carbohydrate 38 g, Cholesterol 85 mg, Fat 1/2, Fiber 4 g, Protein 25 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1960 mg, Sugar 6 g, TransFat 0 g

1 can (14 oz) chicken broth
1 cup water
3 cups uncooked dumpling egg noodles (5 oz)
2 boxes (10 oz each) frozen broccoli, cauliflower, carrots & cheese flavored sauce
2 cups cubed (1/2 inch) cooked ham

HAM 'N NOODLES HOT DISH

A green salad and rolls will complete this meal. From "The Great Minnesota Hot Dish" cookbook.

Provided by BeccaB3c

Categories     One Dish Meal

Time 1h5m

Yield 6 serving(s)

Number Of Ingredients 7



Ham 'n Noodles Hot Dish image

Steps:

  • Preheat oven to 350 degrees.
  • In a greased 13x9x2 inch baking dish, layer 1/3 of noodles, ham and cheese.
  • In a bowl, combine soup, sour cream, onions, and green pepper; spread half the mixture over top.
  • Repeat layers.
  • Bake uncovered about 45 minutes or until very hot.

Nutrition Facts : Calories 438.5, Fat 29.1, SaturatedFat 15.1, Cholesterol 108.8, Sodium 503.8, Carbohydrate 18.6, Fiber 1.2, Sugar 2.2, Protein 25.6

1 (8 ounce) package medium noodles, cooked and drained
2 cups cubed cooked ham
2 cups shredded swiss cheese
1 (10 3/4 ounce) can cream of celery soup, undiluted
1 cup sour cream
1/2 cup chopped onion
1/2 cup chopped green bell pepper

HAM 'N' NOODLE HOT DISH

Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a great way to use up leftover ham.

Provided by Allrecipes Member

Yield 4

Number Of Ingredients 10



Ham 'n' Noodle Hot Dish image

Steps:

  • In a saucepan, melt 2 tablespoons butter; stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes. Remove from the heat; stir in cheese and salt until cheese is melted. Add the ham, noodles and peas. Pour into a greased 1-qt. baking dish.
  • Melt remaining butter; add bread crumbs and parsley. Sprinkle over casserole.
  • Bake, uncovered, at 350 degrees for 30 minutes or until heated through.

Nutrition Facts : Calories 503.6 calories, Carbohydrate 26.6 g, Cholesterol 104.1 mg, Fat 32.3 g, Fiber 2.5 g, Protein 26.1 g, SaturatedFat 16.5 g, Sodium 1712 mg, Sugar 5.7 g

3 tablespoons butter or margarine, divided
2 tablespoons all-purpose flour
1 cup milk
1 cup shredded process American cheese
½ teaspoon salt
2 cups diced fully cooked ham
1 ½ cups medium noodles, cooked and drained
1 cup frozen peas, thawed
¼ cup dry bread crumbs
½ teaspoon dried parsley flakes

HAM 'N' NOODLE HOT DISH

Frozen green peas add lovely color to this comforting meal-in-one. The easy, cheesy dish is a terrific way to use up extra baked ham from a holiday feast or dinner party."

Provided by Courtly

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 10



Ham 'n' Noodle Hot Dish image

Steps:

  • In a saucepan, melt 2 T. butter; stir in flour until smooth. Gradually add milk. Bring to a boil over medium heat; cook and stir for 2 minutes. Remove from the heat; stir in cheese and salt until cheese is melted.
  • Add the ham, noodles and peas. Pour into a greased 1 quart baking dish. Melt remaining butter; add bread crumbs and parsley. Sprinkle over casserole. Bake, uncovered, at 350 for 30 minutes or until heated through.

Nutrition Facts : Calories 451.2, Fat 24.5, SaturatedFat 11.6, Cholesterol 112.3, Sodium 515.4, Carbohydrate 30.7, Fiber 2.6, Sugar 2.6, Protein 26.1

3 tablespoons butter, divided
2 tablespoons flour
1 cup milk
1 cup shredded processed cheese
1/2 teaspoon salt
2 cups diced cooked ham
1 1/2 cups medium noodles, cooked and drained
1 cup frozen peas, thawed
1/4 cup dry breadcrumbs
1/2 teaspoon dried parsley flakes

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