Ham With Barbecue Beans Recipes

HAM AND THREE-BEAN BAKE

Leftover ham? Try a hearty bean and cornbread bake that's ready in about 30 minutes.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 35m

Yield 8

Number Of Ingredients 10

Ham and Three-Bean Bake image

Steps:

Heat oven to 400°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
In 3-quart saucepan, heat ham, barbecue sauce, onion and beans over medium-high heat, stirring occasionally, until thoroughly heated. Pour into baking dish.
In large bowl, stir 2 pouches muffin mix, milk, butter and eggs just until moistened (batter will be lumpy). Spread over ham and bean mixture to edges of dish.
Bake uncovered about 20 minutes or until toothpick inserted in center comes out clean and cornbread is golden brown.

Nutrition Facts : Calories 580, Carbohydrate 77 g, Cholesterol 120 mg, Fat 2, Fiber 15 g, Protein 27 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 20 g, TransFat 1/2 g

Ingredients

2 cups diced cooked ham
1 cup barbecue sauce
1 medium onion, chopped (1/2 cup)
1 can (15 to 16 oz) great northern beans, drained, rinsed
1 can (15 oz) Progresso™ dark red kidney beans, drained, rinsed
1 can (15 oz) Progresso™ black beans, drained, rinsed
2 pouches (6.5 oz each) Betty Crocker™ cornbread & muffin mix
2/3 cup milk
1/4 cup butter or margarine, melted
2 eggs

HAM STEAK WITH BARBECUED BAKED BEANS

Makeover a family favorite by topping pieces of ham steak with zesty baked beans. Ready in less than 30 minutes!

Provided by By Betty Crocker Kitchens

Categories Entree

Time 20m

Yield 4

Number Of Ingredients 6

Ham Steak with Barbecued Baked Beans image

Steps:

In 12-inch nonstick skillet, heat oil over medium heat. Cook ham steak in oil 6 to 8 minutes, turning once, until browned and hot. Remove steak to deep serving platter; cover to keep warm.
In same skillet, cook bell pepper and onion over medium heat 2 to 4 minutes, stirring frequently, until crisp-tender. Stir in beans and barbecue sauce. Heat until bubbly. Pour beans over ham.

Nutrition Facts : Calories 330, Carbohydrate 30 g, Cholesterol 65 mg, Fat 1/2, Fiber 7 g, Protein 28 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 2100 mg, Sugar 11 g, TransFat 0 g

Ingredients

1 teaspoon vegetable oil
1 center-cut ham steak (about 1 lb)
1 small green bell pepper, chopped (1/2 cup)
1 small onion, chopped (1/4 cup)
1 can (16 oz) baked beans
1/4 cup barbecue sauce

HAM AND BEANS

My Mom created this recipe and I really enjoyed it as a child. As an adult, my taste changed just a bit so I modified her recipe to 'kick it up' a bit. It is fabulous even though the ingredients list is quite short! This is a must make with leftover ham and everyone agrees it's absolutely delicious.

Provided by STEPHNDON

Categories Soups, Stews and Chili Recipes Soup Recipes Pork Soup Recipes Ham Soup

Time 10h15m

Yield 7

Number Of Ingredients 7

Ham and Beans image

Steps:

Rinse beans in a large pot; discard shriveled beans and any small stones. Add 8 cups of cold water. Let stand overnight or at least 8 hours. Drain and rinse beans.
Return beans to pot and add ham, onion, brown sugar, salt, pepper, cayenne and parsley and water to cover. Bring to a boil; reduce heat and simmer 1 1/2 to 2 hours, until beans are tender. Add more water if necessary during cooking time.

Nutrition Facts : Calories 300.3 calories, Carbohydrate 42.8 g, Cholesterol 18.2 mg, Fat 6.7 g, Fiber 10.7 g, Protein 18.6 g, SaturatedFat 2.4 g, Sodium 423.5 mg, Sugar 10.5 g

Ingredients

1 pound dry great Northern beans
½ pound cooked ham, diced
1 small onion, diced
½ cup brown sugar
salt and pepper to taste
¼ teaspoon cayenne pepper
1 tablespoon dried parsley

SMOKY WHITE BEANS & HAM

I had never made or eaten this dish before meeting my husband here in Kentucky. Now I make it at least once a week. I serve it with some homemade sweet cornbread. Delicious! -Christine Duffy, Sturgis, Kentucky

Provided by Taste of Home

Categories Side Dishes

Time 6h15m

Yield 10 servings.

Number Of Ingredients 9

Smoky White Beans & Ham image

Steps:

Rinse and sort beans; soak according to package directions., Drain and rinse beans, discarding liquid. Transfer beans to a 6-qt. slow cooker. Add ham hocks. Stir in onion, broth, water and seasonings. Cook, covered, on low 6-8 hours or until beans are tender., Remove meat from bones when cool enough to handle; cut ham into small pieces and return to slow cooker. Serve with a slotted spoon. Sprinkle with onions if desired.

Nutrition Facts : Calories 195 calories, Fat 2g fat (0 saturated fat), Cholesterol 8mg cholesterol, Sodium 505mg sodium, Carbohydrate 32g carbohydrate (2g sugars, Fiber 10g fiber), Protein 15g protein. Diabetic Exchanges

Ingredients

1 pound dried great northern beans
3 smoked ham hocks (about 1-1/2 pounds)
1 large onion, chopped
3 cans (14-1/2 ounces each) reduced-sodium chicken or beef broth
2 cups water
1 tablespoon onion powder
1 tablespoon garlic powder
2 teaspoons pepper
Thinly sliced green onions, optional

BARBECUED LIMA BEANS AND HAM

Make and share this Barbecued Lima Beans and Ham recipe from Food.com.

Provided by papergoddess

Categories Beans

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 10

Barbecued Lima Beans and Ham image

Steps:

Heat beans, salt, and water to boiling; Cover; simmer 1 hour.
Drain; reserve liquid.
Heat oven to 350 degrees F.
Layer beans, ham and onion in 2 quart baking dish.
Stir remaining ingredients and 1/2 cup reserved liquid.
Pour over beans.
Cover and bake 1 hour, or until beans are tender, adding liquid as needed.

Nutrition Facts : Calories 241.2, Fat 4.4, SaturatedFat 1.6, Cholesterol 21.1, Sodium 1053.1, Carbohydrate 35.7, Fiber 8.8, Sugar 9.4, Protein 16.1

Ingredients

1 1/2 cups dried large lima beans
1 teaspoon salt
5 cups water
1 cup cubed cooked ham
1 medium onion, diced
1/2 cup catsup
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/4 teaspoon chili powder (or more)
1 dash hot sauce

HAM WITH BARBECUE BEANS

Make and share this Ham With Barbecue Beans recipe from Food.com.

Provided by DailyInspiration

Categories Lunch/Snacks

Time 8h10m

Yield 8-10 serving(s)

Number Of Ingredients 11

Ham With Barbecue Beans image

Steps:

Combine the beans, 3 cups water, the onion, ketchup, maple syrup, brown sugar, mustard, molasses, worcestershire sauce, vinegar, and 1/4 teaspoons pepper in a 6-qt. slow cooker. Set the ham on top, then cover and cook on high 8 hours.
Transfer the ham to a platter and skim off the excess fat from the beans. Slice the ham and serve with the beans.

Nutrition Facts : Calories 602.4, Fat 14, SaturatedFat 4.5, Cholesterol 118.1, Sodium 3674.7, Carbohydrate 53.9, Fiber 14.2, Sugar 19.5, Protein 63.9

Ingredients

1 lb dried navy beans, picked over
1 small onion, finely chopped
1/2 cup ketchup
1/4 cup maple syrup
1/4 cup dark brown sugar, packed
2 tablespoons yellow mustard
1 1/2 teaspoons molasses
2 teaspoons Worcestershire sauce
1 teaspoon apple cider vinegar
fresh ground black pepper
1 (4 -7 lb) bone-in picnic ham

BBQ HAM AND BEAN SOUP

Add some Hill Country flavor to the table with this BBQ Ham and Bean Soup. This ham and bean soup features beans, ham, veggies & a medley of great spices.

Provided by My Food and Family

Categories Soup Recipes

Time 10h30m

Yield 18 1-cup servings

Number Of Ingredients 18

BBQ Ham and Bean Soup image

Steps:

Place beans in a large pot; cover with 2 quarts of water. Allow to soak overnight, or at least 8 hours.
Drain. Add 2 quarts of water. Bring to a boil, reduce heat and simmer uncovered for 1-2 hours or until beans are tender.
Combine and mix ingredients in slow cooker. Cook on low for 6-8 hours or until vegetables are tender.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Ingredients

20 oz. bag dry mixed beans
1-1/2 cups vegetable broth
2 cups chicken broth
1 can (10 oz.) diced tomatoes and green chiles
1 bottle (12.5 oz.) KRAFT Hickory Smoke Barbecue Sauce
2 Tbsp. GREY POUPON Dijon Mustard
2 cups spicy (or mild) vegetable juice cocktail
1 pkg. (7.5 oz.) OSCAR MAYER CARVING BOARD Slow Cooked Ham, chopped
3 celery stalks, chopped
1 cup sliced carrots
1 cup assorted sweet peppers, chopped
1/2 cup chopped onion
2 Tbsp. apple HEINZ Apple Cider Vinegar
2 Tbsp. LEA & PERRINS Worcestershire Sauce
1 tsp. chili powder
1/2 tsp. black pepper
1/2 tsp. garlic powder
1/2 tsp. ground cumin

HAM BARBECUE

I've turned to this recipe countless times. The sandwiches are tasty and so easy to make, and leftovers are perfect for lunches later in the week. -Jennifer Middlekauff, New Holland, PA

Provided by Taste of Home

Categories Lunch

Time 4h10m

Yield 12 servings.

Number Of Ingredients 8

Ham Barbecue image

Steps:

Place ham in a greased 3-qt. slow cooker. In a large bowl, combine water, ketchup, brown sugar, Worcestershire sauce, vinegar and mustard; pour over ham and stir well. Cover and cook on low until heated through, 4-5 hours. Serve on buns.

Nutrition Facts : Calories 241 calories, Fat 4g fat (1g saturated fat), Cholesterol 34mg cholesterol, Sodium 1250mg sodium, Carbohydrate 34g carbohydrate (12g sugars, Fiber 1g fiber), Protein 17g protein.

Ingredients

2 pounds thinly sliced deli ham
1 cup water
1 cup ketchup
1/4 cup packed brown sugar
1/4 cup Worcestershire sauce
2 tablespoons white vinegar
2 teaspoons prepared mustard
12 hamburger buns, split and toasted

BAKED BEANS WITH HAM

"My husband and I both love ham and beans, and this combination makes a delightful side dish that I prepare often," relates Gloria Warczak of Cedarburg, Wisconsin."

Provided by Taste of Home

Categories Side Dishes

Time 10m

Yield 5 servings.

Number Of Ingredients 9

Baked Beans with Ham image

Steps:

In a 1-1/2-qt. microwave-safe bowl, combine all ingredients. Cover and microwave on high for 3-5 minutes or until heated through, stirring once.

Nutrition Facts : Calories 310 calories, Fat 7g fat (2g saturated fat), Cholesterol 41mg cholesterol, Sodium 1475mg sodium, Carbohydrate 46g carbohydrate (10g sugars, Fiber 10g fiber), Protein 19g protein.

Ingredients

1 can (28 ounces) baked beans
2 cups cubed fully cooked ham
1/4 cup tomato paste
2 tablespoons molasses
1 tablespoon brown sugar
1 tablespoon Worcestershire sauce
1 teaspoon dried minced onion
1 teaspoon taco seasoning
1 teaspoon minced fresh cilantro

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