Hamburger And Kidney Beans Recipes
HAMBURGER KIDNEY CASSEROLE
My mom used to make this when I was a child. It was a meal that was budget friendly for a family of six. Plus, it is full of protein!
Provided by thedailygourmet
Categories Main Dish Recipes Casserole Recipes Rice
Time 1h35m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir onion, bell pepper, garlic, chili powder, and salt with the ground beef; cook and stir until the onion is softened, about 5 minutes.
- Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.
- Stir kidney beans, tomatoes, and rice into the beef mixture; pour into a large casserole dish and top with American cheese and olives.
- Bake in preheated oven until the cheese is beginning to brown around the edges, 45 to 50 minutes.
Nutrition Facts : Calories 447.1 calories, Carbohydrate 38.1 g, Cholesterol 84.3 mg, Fat 19.6 g, Fiber 6.9 g, Protein 29.2 g, SaturatedFat 8.4 g, Sodium 999.3 mg, Sugar 3.7 g
HAMBURGER AND KIDNEY BEANS
My grandma use to make this when we were little and then our mother made it. Now I have been making it for the last 25 years. Everybody loves it. This recipe is easy and delicious. We serve over buttered noodles but you can serve over rice or potatoes too. We also eat it plain. If you like kidney beans give it a try.
Provided by laurablaylock
Categories Meat
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- In large skillet cook ground beef, onions and green pepper till beef is no longer pink and onions and peppers are tender.
- Drain excess fat.
- Stir in soup, kidney beans, Worcestershire sauce and pepper.
- Bring to boil, simmer for 5 to 10 minutes for flavors to meld.
- Serve over noodles or enjoy plain.
Nutrition Facts : Calories 500.8, Fat 14.8, SaturatedFat 5.4, Cholesterol 106.6, Sodium 808.5, Carbohydrate 57.5, Fiber 7.4, Sugar 10.4, Protein 34.7
HAMBURGER AND KIDNEY BEANS
Another simple (and fast) yet tastey recipe from my husband's childhood. When I asked Curt the name of this particular recipe, he said, "Hamburger and Kidney Beans". When I asked again, he gave me the same answer. I wanted it to have some really cool name that I could use here on the site, but this is it: Hamburger and Kidney Beans. His mom would cook this and would just serve it plain. It was Curt that added the Mashed Potatoes later. I omitted the recipe for instant mashed potatoes, assuming that you all know how to make them to your own likeing. Of course you can always use real mashed potatoes, but in a time crunch you can use instant, or this would be great for left over mashed as well. You can adjust this recipe easily to fit your family size.
Provided by CookBookCollector
Categories Meat
Time 25m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Brown and drain ground beef.
- Add Kidney Beans (I always drain one can and use juice from other can) to beef and stir.
- Season to taste.
- Serve over Mashed Potatoes.
CAMPFIRE HAMBURGER AND BEANS
Although I did make this "car camping", when my sons were young, it is a quick and easy, at home, top of the stove, one skillet dish. Sometimes, I use bacon, sometimes not. You might want to use less catsup, sugar, and molasses if you want it less sweet.
Provided by Sweetiebarbara
Categories Beans
Time 1h
Yield 1 pan of HamburgerBeans, 4 serving(s)
Number Of Ingredients 8
Steps:
- If using bacon, cut into 1" strips crosswise and saute over medium heat with onions until translucent, then add beef. Otherwise start with next step.
- Cook beef and onions over medium high heat until onions are done, about 5-10 minutes.
- Drain fat. (I tilt the pan, and use a turkey baster to get rid of the excess fat.).
- Add remaining ingredients, stir, mixing throughly, and turn heat to low.
- Continue cooking until hot and bubbly (15-30 minutes), then serve in bowls.
Nutrition Facts : Calories 523.9, Fat 20.1, SaturatedFat 7.8, Cholesterol 78.2, Sodium 682.5, Carbohydrate 63.6, Fiber 6, Sugar 40.2, Protein 26.6
HAMBURGER, BEAN, AND MACARONI SOUP
Make and share this Hamburger, Bean, and Macaroni Soup recipe from Food.com.
Provided by AB_Fan
Categories Beans
Time 45m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- In a large dutch oven or other soup pot, saute onion and garlic in oil until soft, about 10 minutes.
- Add meat and cook until no pink remains.
- Add remaining ingredients and bring to a boil.
- Reduce heat to medium-low and cook an additional 15-20 min until macaroni is cooked through and flavors have had time to meld.
KIDNEY BEANS AND RICE
Make and share this Kidney Beans and Rice recipe from Food.com.
Provided by ratherbeswimmin
Categories One Dish Meal
Time 1h20m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- In a skillet, cook beef, onion, and garlic until meat is browned; drain.
- Stir in the beans, tomatoes, and seasonings.
- Cover and simmer for 5 minutes.
- Add rice; cover and simmer for 30 minutes or until thoroughly heated.
- Discard bay leaf.
- Serve.
Nutrition Facts : Calories 595.6, Fat 19.9, SaturatedFat 7.2, Cholesterol 77.1, Sodium 1012.8, Carbohydrate 71.5, Fiber 5.8, Sugar 2.2, Protein 31.1
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