STICKY CIDER ONION HOT DOGS
Enjoy this sweet-and-sticky take on a hot dog, topped with caramelised onions cooked in cider. They're simple to make and definitely delicious
Provided by Esther Clark
Categories Dinner, Lunch, Snack, Supper
Time 55m
Number Of Ingredients 10
Steps:
- Melt the butter in a pan with the olive oil. Add the onions and a pinch of salt and fry for 25-30 mins or until caramelised. Add the cider and simmer until reduced. Stir in the sugar and vinegar. Mix the mustard with the mayonnaise. Cook the sausages following pack instructions. Split the hot dog buns and fill each with a sausage. Top with the onions and the mustard-mayo.
Nutrition Facts : Calories 578 calories, Fat 35 grams fat, SaturatedFat 10 grams saturated fat, Carbohydrate 49 grams carbohydrates, Sugar 17 grams sugar, Fiber 4 grams fiber, Protein 13 grams protein, Sodium 1.8 milligram of sodium
HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES
Sweet onions cooked in butter and hard apple cider until tender and flavorful make a sweet and sassy complement to your favorite frank-on-a-bun! Use tongs to serve on hot dogs or other sausages in buns with spicy mustard.
Provided by JARRIE
Categories Sauces and Condiments
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Melt butter in a large skillet over medium heat. Add onions and garlic salt; cook and stir until tender and just starting to brown, 5 to 10 minutes. Add hard cider and black pepper; simmer, covered, until flavors combine, about 10 minutes.n
- Uncover skillet and cook until cooking liquid evaporates, about 5 minutes. Add sugar as needed.n
Nutrition Facts : Calories 36.9 calories, Carbohydrate 4.6 g, Cholesterol 3.8 mg, Fat 1.5 g, Fiber 0.6 g, Protein 0.4 g, SaturatedFat 0.9 g, Sodium 69.6 mg, Sugar 2.7 g
HOT DOG ONIONS
I love the push cart hot dogs, mainly because of the onions they serve on top...so I mixed and matched many different ingredients until I came up with the perfect combination for this recipe! This tastes just like the kind of onions I often would get from my favorite hot dog stands!
Provided by Lillian
Categories Side Dish Sauces and Condiments Recipes
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Heat the corn oil in a skillet over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Stir in the hot sauce, yellow mustard, sugar, chili powder, salt, black pepper, and cayenne pepper. Reduce heat to medium-low, and continue to cook for about 5 minutes. Stir in the water and tomato paste; simmer until liquid has reduced, about 20 minutes.
Nutrition Facts : Calories 109.3 calories, Carbohydrate 11.1 g, Fat 7.2 g, Fiber 2.1 g, Protein 1.5 g, SaturatedFat 1 g, Sodium 717.3 mg, Sugar 5.7 g
NYC-STYLE HOT DOGS WITH STREET-CART ONIONS
Try these NYC-inspired hot dogs: frankfurters topped with classic caramelised onions, ketchup, American mustard and a little sauerkraut
Provided by Cassie Best
Categories Lunch, Snacks
Time 30m
Number Of Ingredients 13
Steps:
- First, make the onions. Heat the oil in a frying pan over a low-medium heat and cook the onions for 10-12 mins until golden and slightly charred in spots.
- Stir in the cinnamon, chilli powder, honey, mustard, ketchup, tomato purée, vinegar, Worcestershire sauce, 2-3 tbsp water and a pinch of salt. Simmer for 1-2 mins until the onions are saucy, adding a splash more water if they seem dry. Taste and add a little more chilli powder, mustard or a pinch of sugar, if you like. Keep the onions warm if you're serving straightaway or cool and chill. Will keep in an airtight container in the fridge for up to five days. Reheat over a low heat before serving, adding a splash of water to loosen as needed.
- Light a barbecue and wait until the coals are ashen, set a gas barbecue to medium or heat a griddle pan over a medium heat. Alternatively, bring a pan of water to a simmer. Cook the frankfurters for 15 mins on the barbecue or in a griddle pan until charred, or for 8 mins in a pan of simmering water. If using a barbecue, warm the buns over the coals, if you like. Spoon a little sauerkraut into each bun, top with a frankfurter and spoon over the onions. Drizzle over some extra mustard and ketchup.
Nutrition Facts : Calories 402 calories, Fat 20 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 39 grams carbohydrates, Sugar 20 grams sugar, Fiber 4 grams fiber, Protein 14 grams protein, Sodium 2.1 milligram of sodium
More about "hard cider onions for hot dogs or sausages recipes"
SAUSAGE DOGS WITH PEPPERS AND ONIONS RECIPE : TASTE …
From tasteofsouthern.com
HOW TO MAKE CIDER PICKLED ONIONS | HARD CIDER RECIPES
From ciderculture.com
CARAMELIZED ONION SAUSAGE DOGS WITH ONION STRINGS ~ …
From macheesmo.com
BEST ONIONS FOR HOT DOGS (& MORE!) - NO SPOON NECESSARY
From nospoonnecessary.com
Cuisine American, New YorkTotal Time 45 minsCategory Condiment, Side Dish, ToppingCalories 27 per serving
MERGUEZ HOT DOGS WITH CARAMELIZED ONIONS | RICARDO
From ricardocuisine.com
CHORIZO STYLE SEITAN HOT DOGS WITH CARAMELISED CIDER ONIONS
From gazoakleychef.com
HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES - PINTEREST
From pinterest.com
HOT DOG WITH PICKLED ONIONS - BOSSKITCHEN.COM
From bosskitchen.com
HOT DOG ONIONS - SKINNYTASTE
From skinnytaste.com
HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES
From riku.qualitypoolsboulder.com
HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES RECIPE
From cookthismeal.com
HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES - METASKIP RECIPES
From metaskip.xyz
THE BEST RECIPES FOR HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES
From recipesmycafe.blogspot.com
LINCOLNSHIRE SAUSAGE HOT DOGS WITH CARAMELISED ONIONS IN CIDER
From lincolnshirelife.co.uk
HARD CIDER ONIONS FOR HOT DOGS OR SAUSAGES - PINTEREST
From pinterest.com
HOT DOG RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
PIN ON BLAKE FARMS - RECIPES - PINTEREST
From pinterest.com
FRENCH ONION HOT DOGS - GIRL GONE GOURMET
From girlgonegourmet.com
You'll also love