Havanabananas Recipes
HAVANA BANANAS
Have seen other variations of this on cooking shows, but the hazelnut flavoring is out of this world. Came up with the name when the Pope visited Cuba in Jan '98. Frangelico is made by monks, supposedly.
Provided by littlebig
Categories Sauces
Time 9m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat butter in a skillet to foaming.
- Add 1/4" thick banana rounds and toss to coat.
- Add brown sugar and toss till dissolved.
- Add frangelico and rum.
- Toss all till a nice coating on bananas develops.
- Serve hot on top of your favorite pie or ice cream.
MARGARITAVILLE'S HAVANAS AND BANANAS
Make and share this Margaritaville's Havanas and Bananas recipe from Food.com.
Provided by Ethans Mom
Categories Beverages
Time 3m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients in blender and blend until smooth and slushy.
- Pour into 16 ounce glass and garnish with an orange wedge.
HAVANA BANANA
Make and share this Havana Banana recipe from Food.com.
Provided by Manami
Categories Dessert
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Fold bananas, pecans, and vanilla into topping.
- Sprinkle with cinnamon and chill before serving.
Nutrition Facts : Calories 229.2, Fat 10.9, SaturatedFat 6.6, Sodium 8.4, Carbohydrate 34.3, Fiber 3.6, Sugar 21.2, Protein 2.1
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