Hawaiian Lemonade Recipes
HAWAIIAN LEMONADE
Make and share this Hawaiian Lemonade recipe from Food.com.
Provided by Lvs2Cook
Categories Beverages
Time 10m
Yield 1 1/2 quarts, 8 serving(s)
Number Of Ingredients 6
Steps:
- Mix the pineapple juice, apricot nectar, lemonade concentrate and water in large pitcher.
- Chill, covered, in refrigerator.
- Add the ginger ale just before serving.
- Pour over ice in glasses.
- Twist a lemon slice over the edge of each glass, if desired.
Nutrition Facts : Calories 116.8, Fat 0.1, Sodium 7.2, Carbohydrate 29.9, Fiber 0.4, Sugar 27.7, Protein 0.4
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #low-protein #healthy #beverages #fruit #easy #dinner-party #low-fat #punch #hawaiian #dietary #low-sodium #low-cholesterol #low-saturated-fat #low-calorie #low-in-something #tropical-fruit #pineapple
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