Hawaiian Margarita Recipes

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HAWAIIAN MARGARITA

Make and share this Hawaiian Margarita recipe from Food.com.

Provided by Dreamer in Ontario

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 5



Hawaiian Margarita image

Steps:

  • Add all ingredients to a blender.
  • Blend until slushy and strain into a Margarita glass.

Nutrition Facts : Calories 136.8, Fat 1.6, SaturatedFat 0.9, Cholesterol 0.7, Sodium 42.3, Carbohydrate 29.9, Fiber 1.1, Sugar 23.7, Protein 1

1 ounce gold tequila
1/2 cup Orange sherbet
2 ounces guava juice
2 ounces pineapple juice
1 cup ice

NUTTY HAWAIIAN

I came up with this tropical-tasting cocktail on a whim one day. Later, when my husband and I went to Key West, Florida, I asked the bartender at an open bar to make it. He loved it so much he asked if he could use it, and of course I said yes! -Tracy Davidheiser, Reading, PA

Provided by Taste of Home

Time 5m

Yield 2 servings.

Number Of Ingredients 6



Nutty Hawaiian image

Steps:

  • Fill a shaker three-fourths full with ice. Add Southern Comfort, rum, amaretto and juice. Cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Strain into chilled glasses filled with ice. Top with cherries.

Nutrition Facts : Calories 299 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 30g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.

Ice cubes
2 ounces Southern Comfort
2 ounces coconut rum
1-1/2 ounces amaretto
2 cans (6 ounces each) unsweetened pineapple juice
Maraschino cherries

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