HEALTHY HOMEMADE GAZPACHO RECIPE BY TASTY
Here's what you need: tomato, red bell pepper, onion, cucumber, bread, garlic cloves, oil, sherry vinegar, cold water, cumin, salt, pepper
Provided by Merle O'Neal
Categories Lunch
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Combine all of the ingredients above in a blender and blend until smooth.
- Refrigerate to make the soup as chilly as you like
- Enjoy!
Nutrition Facts : Calories 276 calories, Carbohydrate 22 grams, Fat 20 grams, Fiber 5 grams, Protein 5 grams, Sugar 10 grams
HEALTHY GAZPACHO FOR 2
Healthy vegetables are the basis of this tasty chilled soup. We recommend using spicy V-8 juice for a more kicked-up version.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the tomatoes, green pepper, cucumber and onion. In another bowl, combine the tomato juice, oregano, basil, salt, garlic, pepper and pepper sauce; pour over vegetables., Cover and refrigerate for at least 4 hours or overnight. Just before serving, sprinkle with chives and, if desired, yellow pepper.
Nutrition Facts : Calories 81 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 252mg sodium, Carbohydrate 17g carbohydrate (11g sugars, Fiber 4g fiber), Protein 3g protein. Diabetic Exchanges
HEALTHY GAZPACHO
Healthy vegetables are the basis of this cold, tasty soup. For a spicier version, use spicy V8 juice.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the tomatoes, green pepper, cucumber and onion. In another large bowl, combine the tomato juice, oregano, basil, salt, garlic, pepper and hot pepper sauce; pour over vegetables. Cover and refrigerate for at least 4 hours or overnight. Sprinkle with chives and yellow pepper if desired.
Nutrition Facts : Calories 80 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 797mg sodium, Carbohydrate 18g carbohydrate (12g sugars, Fiber 4g fiber), Protein 3g protein.
EASY HEALTHY GAZPACHO SOUP
Start either the day before or 2 hours before to make this easy, healthy gazpacho soup. It can be served in bowls with a garnish of parsley or cilantro or in tortilla cups with the same.
Provided by ChefWhiz
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Chop vegetables into bite-sized pieces.
- In a large bowl mix chopped canned tomatoes, tomato juice, 1-2 tablespoons cilantro, olive oil, and vinegar.
- Add all chopped vegetables and mix well.
- Refrigerate overnight or at least 2 hours.
- Serve with or without optional parsley or cilantro garnishes.
Nutrition Facts : Calories 71.6, Fat 2, SaturatedFat 0.3, Sodium 96.5, Carbohydrate 12.4, Fiber 2.5, Sugar 8.3, Protein 2.2
More about "healthy gazpacho recipes"
EASY GAZPACHO RECIPE - HEALTHY RECIPES BLOG
From healthyrecipesblogs.com
5/5 (53)Calories 136 per servingCategory Soup
- Add the olive oil, lemon juice, red wine vinegar, garlic, paprika, cumin, kosher salt, black pepper and cayenne. Process until combined.
BEST-EVER GAZPACHO RECIPE - HOW TO MAKE GAZPACHO
From delish.com
10 MINUTE GAZPACHO - HEALTHY SEASONAL RECIPES
From healthyseasonalrecipes.com
20 FRESH AND HEALTHY TIPS FOR GAZPACHO | EAT THIS NOT THAT
From eatthis.com
21 MOUTH-WATERING GAZPACHO RECIPES YOU WON'T BELIEVE …
From homemaderecipes.com
HEALTHY GAZPACHO SOUP RECIPE — EAT THIS NOT THAT
From eatthis.com
HEALTHY FERMENTED VEGETABLES GAZPACHO RECIPE
From greatitalianchefs.com
THE BEST HEALTHY GAZPACHO - WHOLE30, GF, VEGAN - NYSSA'S KITCHEN
From nyssaskitchen.com
GAZPACHO RECIPE | HEALTHY SOUP RECIPES | DR. KELLYANN
From drkellyann.com
HEALTHY RECIPES: GAZPACHO RECIPE
From healthylunchideas.net
GAZPACHO | AMERICAN HEART ASSOCIATION RECIPES
From recipes.heart.org
HEALTHY GAZPACHO RECIPES - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
GAZPACHO - REAL HEALTHY RECIPES
From realhealthyrecipes.com
GAZPACHO RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
HEALTHY GAZPACHO RECIPE: HOW TO MAKE IT
From stage.tasteofhome.com
You'll also love