Healthy Pumpkin Cake Recipes
HEALTHY PUMPKIN CAKE
Make and share this Healthy Pumpkin Cake recipe from Food.com.
Provided by Poison_Ivy
Categories Breakfast
Time 30m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Cake: In a mixing bowl, beat pumpkin, sugar, and applesauce.
- Add eggs, and mix well.
- In another bowl, combine flour, baking soda, powder, spices and salt.
- Add these dry ingredients to the pumpkin mixture, and beat until well blended.
- Pour batter into a greased 8x5 inch baking pan.
- Bake at 350 degrees F for 25 to 30 minutes, or until cake tests done.
- Cool & frost.
- Frosting: Mix well until smooth.
Nutrition Facts : Calories 264.1, Fat 8.2, SaturatedFat 4.5, Cholesterol 87.3, Sodium 432, Carbohydrate 41.8, Fiber 3.5, Sugar 20.5, Protein 8.1
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