Heath Bar Dessert Recipes

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HEATH BAR MERINGUE DESSERT

It's like eating a fluffy cloud. This was a first prize winner at a charity auction and contest in August 2007. [Note: When you beat the cream and chop the candy, the calories escape! Not sure if the calories are gone from the bags of bits since you did not use your own energy to chop the candy???]

Provided by mahatfield

Categories     Candy

Time P1DT25m

Yield 16 serving(s)

Number Of Ingredients 5



Heath Bar Meringue Dessert image

Steps:

  • Chill the candy.
  • Chill the bowl and beaters for the cream.
  • Make 2 meringues.
  • Beat 3 whites with 3/4 cup plus 2 T sugar for each one.
  • Spread each meringue on waxed paper to make two 9" by 12" layers.
  • Bake at 325 for 45 minutes.
  • Remove paper and cool completely.
  • Chop the bars to small bits.
  • Beat the cream and vanilla.
  • Make 2 layers.
  • Place one meringue on serving tray.
  • Spread half the whipped cream on top.
  • Sprinkle half the candy on top of the cream.
  • Repeat for second layer.
  • Chill overnight.
  • Cut into 16 pieces.

Nutrition Facts : Calories 351, Fat 20.4, SaturatedFat 12.3, Cholesterol 56.3, Sodium 124.6, Carbohydrate 40.9, Fiber 0.4, Sugar 39.5, Protein 2.9

6 egg whites
1 3/4 cups white sugar
1 pint whipping cream
1 teaspoon vanilla
12 Heath candy bars or 2 (8 ounce) bags toffee pieces

HEATH BAR DESSERT

Make and share this Heath Bar Dessert recipe from Food.com.

Provided by LAURIE

Categories     Frozen Desserts

Time 1h20m

Yield 12-16 serving(s)

Number Of Ingredients 6



Heath Bar Dessert image

Steps:

  • Mix cookie crumbs and margarine together and press in bottom of 13x9 cake pan.
  • Bake at 350 for 8-10 minutes.
  • Cool.
  • Mix ice cream and pudding mix together well.
  • Pour over cooled crust.
  • Spread cool whip over top.
  • Sprinkle with crushed candy bars.
  • Refrigerate at least 1 hour or until ready to serve.
  • May also be frozen but set out at room temp for about 15 minutes before cutting into squares.

Nutrition Facts : Calories 223.9, Fat 16.6, SaturatedFat 7.9, Cholesterol 6.9, Sodium 236.6, Carbohydrate 19, Fiber 0.2, Sugar 18.7, Protein 0.7

1 (1 lb) package lorna doone cookie, crushed
1/2 cup margarine, melted
2 pints butter pecan ice cream, softened
2 (1 1/2 ounce) packages instant vanilla pudding
8 ounces Cool Whip
4 Heath candy bars or 4 Skor candy bars, crushed

HEATH BAR PIE

If you like Heath candy bars, you'll love this pie!

Provided by Donna

Categories     Desserts     Pies     No-Bake Pie Recipes     Pudding Pie Recipes

Time 4h30m

Yield 8

Number Of Ingredients 6



Heath Bar Pie image

Steps:

  • Spread caramel topping into pie crust.
  • Beat milk and pudding mix for 2 minutes; let stand for 5 minutes. Stir in whipped topping and chopped candy bars. Spoon into crust.
  • Freeze for 4 hours or until set. Before serving, let stand for 15 minutes so that pie can easily be cut. Store any leftovers in refrigerator.

Nutrition Facts : Calories 495.2 calories, Carbohydrate 66.4 g, Cholesterol 19.3 mg, Fat 24.9 g, Fiber 1 g, Protein 4.2 g, SaturatedFat 13.7 g, Sodium 512.9 mg, Sugar 46.7 g

1 (9 inch) prepared graham cracker crust
⅓ cup caramel ice cream topping
1 ½ cups milk
1 (3.5 ounce) package instant vanilla pudding mix
1 (8 ounce) container frozen whipped topping, thawed
6 (1.4 ounce) bars chocolate covered English toffee, chopped

HEATH BAR DESSERT

This is a rich and cool dessert. I like to make this in the summer time for all events. This is also good using chocolate pudding and chocolate ice cream.

Provided by mommyoffour

Categories     Dessert

Time 20m

Yield 12 serving(s)

Number Of Ingredients 8



Heath Bar Dessert image

Steps:

  • Mix graham crackers, soda crackers and margarine.
  • Put 2/3 of crumbs in a 9x13 pan.
  • Beat pudding mix and milk.
  • Add ice cream and mix well.
  • Pour over crumbs in pan.
  • Chill until firm.
  • Spread Cool Whip over top.
  • Crush candy bars and mix with remaining crumbs.
  • Sprinkle on top of Cool Whip.
  • Chill.

Nutrition Facts : Calories 394.1, Fat 22.4, SaturatedFat 11.1, Cholesterol 30.3, Sodium 501.8, Carbohydrate 45.6, Fiber 0.7, Sugar 37.1, Protein 4.3

12 graham crackers, crushed
12 soda crackers, crushed
1/2 cup margarine, melted
2 (3 3/4 ounce) packages vanilla instant pudding mix
2 cups cold milk
1 quart softened vanilla ice cream
1 (8 ounce) carton Cool Whip
2 (1 1/2 ounce) Heath candy bars

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