Heidelbergsoup Recipes

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HAMBURGER SOUP I

A wonderful mix of vegetables and ground beef . . . great with homemade bread!

Provided by akhowell

Categories     Soups, Stews and Chili Recipes     Soup Recipes     Vegetable Soup Recipes

Time 2h5m

Yield 8

Number Of Ingredients 12



Hamburger Soup I image

Steps:

  • In a medium skillet, brown hamburger over medium heat. Drain off fat.
  • Combine beef, carrots, celery, onions, bouillon, water, tomato sauce, chopped tomatoes, salt, corn, basil, and ketchup in a large stock pot. Bring to a boil. Reduce heat, and simmer for at least 1 1/2 hours.

Nutrition Facts : Calories 185.1 calories, Carbohydrate 16.5 g, Cholesterol 37.3 mg, Fat 7.5 g, Fiber 2.8 g, Protein 13.7 g, SaturatedFat 2.8 g, Sodium 1338 mg, Sugar 7.2 g

1 pound lean ground beef
1 cup chopped carrots
1 cup chopped celery
1 cup chopped onion
6 cubes beef bouillon
5 cups water
1 (8 ounce) can tomato sauce
1 (16 ounce) can diced tomatoes
1 teaspoon salt
1 (10 ounce) package frozen corn kernels
1 teaspoon dried basil
3 tablespoons ketchup

HEIDELBERG SOUP

Make and share this Heidelberg Soup recipe from Food.com.

Provided by Recipe Junkie

Categories     < 60 Mins

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6



Heidelberg Soup image

Steps:

  • Simmer water, potatoes and onions about 20 minutes
  • Add frozen vegetables.
  • Add soup and cheese.
  • Heat until cheese is melted, stirring constantly.

Nutrition Facts : Calories 521.1, Fat 22.2, SaturatedFat 13, Cholesterol 75, Sodium 1841.3, Carbohydrate 61.6, Fiber 8, Sugar 10.6, Protein 21.3

2 cups water
4 medium potatoes, diced
1 medium onion
1 (10 ounce) can cream of celery soup
3/4 lb Velveeta cheese
0.5 (16 ounce) package frozen mixed vegetables

HEIDELBERG SOUP RECIPE

Provided by á-24734

Number Of Ingredients 7



Heidelberg Soup Recipe image

Steps:

  • In 5 Cups water, cook onions and potatoes until tender. Add frozen vegetables; cook until hot. Add soup and Velveeta cheese. Stir until cheese melts.

5 Medium Potatoes, peeled and cubed
3 Medium Onions, chopped
5 Cups Water
1 (16 oz.) Pkg, Mixed Vegetables
2 Cans Cream of Celery Soup or 1 can cream of celery or 1 can cream
of mushroom soup
1 Pound Velveeta Cheese

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