QUICK AND EASY DIRT CUPS
Fun dessert for kids. Garnish cups with gummy worms, frogs, and flowers.
Provided by rdrfsp
Categories Desserts Custards and Pudding Recipes Chocolate Pudding Recipes
Time 1h15m
Yield 8
Number Of Ingredients 4
Steps:
- Beat milk and pudding mix together in a bowl until well blended and slightly thickened; let stand to thicken, about 5 minutes.
- Stir whipped topping and 1/2 of the crushed cookies into pudding. Spoon 1 tablespoon crushed cookies into each serving cup. Fill each cup 3/4-full with pudding mixture and top with remaining crushed cookies. Refrigerate for 1 hour.
Nutrition Facts : Calories 433.4 calories, Carbohydrate 61.7 g, Cholesterol 4.9 mg, Fat 19.2 g, Fiber 2.1 g, Protein 5.7 g, SaturatedFat 9 g, Sodium 502.6 mg, Sugar 41.6 g
BUCKET OF MUD
This very rich desert is a great one for bringing to picnic events in a children's sand bucket, served with a small sand shovel. And don't let the name fool you - it tastes heavenly!
Provided by Roger Masse
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 45m
Yield 24
Number Of Ingredients 6
Steps:
- Pulse the sandwich cookies in a blender until finely ground; set aside. Pour the milk into a mixing bowl, then whisk in the pudding mix until no dry lumps remain. Beat together the cream cheese and margarine until smooth, then stir in the pudding. Fold in the cookie crumbs and whipped topping until evenly blended. Spoon into a clean child's bucket, cover, and refrigerate at least 30 minutes before serving.
Nutrition Facts : Calories 242.2 calories, Carbohydrate 27 g, Cholesterol 18.2 mg, Fat 13.9 g, Fiber 0.6 g, Protein 3.5 g, SaturatedFat 6.7 g, Sodium 300.6 mg, Sugar 18.6 g
ORIGINAL NO-BAKE DIRT PIE WITH WORMS
This pie is so easy to make and is ALWAYS the first thing to go at pot lucks! Everyone loves this and kids and adults ask for me to make this for parties. You can substitute "light" ingredients, but it loses something with the "fat free" stuff.
Provided by caroliyer
Categories Pie
Time 20m
Yield 10 , 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Mix butter, cream cheese and sugar in bowl and set aside. In separate bowl, mix milk and pudding. Fold in Cool Whip. Combine the two bowls gently by folding until combined completely.
- You can layer in individual bowls or in one large 12" pan. Start with a layer of 1/2 of the cookies on the bottom, layer mixture in middle and top with remaining cookies. Top with candy gummy worms. Refrigerate for at least 2 hours before serving.
More about "mud and worms recipes"
WORMS IN DIRT DESSERT | A FUN EASY KID FRIENDLY RECIPE
From inthekitchenwithmatt.com
Ratings 7Calories 462 per servingCategory Dessert
- First, make your pudding. You can use an instant chocolate pudding mix or use a homemade pudding recipe. Combine the mix with the milk and then whisk it together. Set the bowl aside until the pudding firms up. About 10 minutes.
- Next, mash up your Oreo cookies. You can do this in a food processor or place the cookies in a large zip lock bag and use a rolling pin or meat tenderizer to create the crumbs.
- Now take small plastic cups and spoon in some pudding, then some oreo cookie crumbs, then some more pudding, etc. Layering it up to the top. Then place in some gummy worms and you are done! Easy as that. Enjoy.
MUD AND WORMS | TASTYCOOKERY
From tastycookery.com
Servings 4Category Halloween
- Unsandwich the cookies and scrape the creamy filling into a small bowl. Crumb the cookies in a food processor or place them in a Ziploc bag and crush with a rolling pin.
- Whisk pudding mix with milk; mix in creamy filling, if desired. Stir for a couple of minutes until thickened.
- Divide pudding between serving glasses, top with cookie crumbs. Stick gummy worms into the “dirty” at random places. Keep chilled before serving.
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