Hobo Dinner Foil Packets Recipes

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EASY HOBO TIN FOIL DINNER RECIPE

These easy hobo tin-foil dinner packs will be what your kids remember eating while camping for years to come!

Provided by Steph Loaiza

Categories     Main Course

Time 35m

Number Of Ingredients 8



Easy Hobo Tin Foil Dinner Recipe image

Steps:

  • Use a large square piece of aluminum foil for each tin foil dinner. Spray foil with nonstick cooking spray.
  • Separate ground beef into 4 equal patties, or steak into 4 servings, and place in the center of each piece of foil.
  • Divide potatoes, carrots, and onion evenly between all 4 dinners and place on top of meat. Sprinkle with salt and pepper, to taste. Pour a few dashes of Worcestershire sauce on top of each dinner and fold foil up tightly around the entire meal.
  • Cook on a grill on medium-high heat or an open fire for 25-30 minutes, or until vegetables and meat are cooked through.
  • Open foil carefully and top with BBQ sauce and shredded cheese.

Nutrition Facts : Calories 565 kcal, Carbohydrate 61 g, Protein 30 g, Fat 23 g, SaturatedFat 11 g, TransFat 1 g, Cholesterol 92 mg, Sodium 590 mg, Fiber 7 g, Sugar 18 g, ServingSize 1 serving

1 pound steak (or ground beef)
4 potatoes (peeled and cubed)
2 cups carrots (thinly sliced)
1 onion (diced)
salt and pepper, to taste
Worcestershire sauce (to taste)
½ cup barbecue sauce
½ cup shredded cheddar cheese

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