VEGETABLE ALPHABET SOUP
This comforting soup is packed with vegetables and pasta with a base of rich beef stock.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Yield Makes 4 1/2 quarts
Number Of Ingredients 19
Steps:
- Heat the oil in a stockpot over medium heat. Add the onions, garlic, celery, carrots, parsnip, turnip, potato, and tomatoes. Season with the savory, salt, and pepper. Cook, stirring occasionally, until the vegetables begin to soften and brown slightly, about 30 minutes. Add the bay leaves, sherry, and stock, then bring the mixture to a boil. Reduce heat to simmer, and cook the mixture, partially covered, until vegetables are tender, about 45 minutes.
- Meanwhile, fill a medium saucepan with water. Add salt. Cook the noodles in the saucepan, just until they are al dente, about 4 minutes. Strain the noodles well under cool running water. Shake out any excess water.
- About 10 minutes before serving, add zucchini, cabbage, and green beans to the stock. Stir the spinach into the pot, add the noodles, and cook until spinach is wilted. Serve hot.
HEALTHY ALPHABET SOUP
A delicious real alphabet soup which is much more nutritionally sound, as well as tastier, than the canned stuff. Recipe from "Stealth Health" Mar/99. In the ingredients, "Dried Italian herb seasoning is just regular dried Italian herb.
Provided by LUv 2 BaKE
Categories Beans
Time 1h50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine first five ingredients; boil.
- Add next four ingredients; boil; reduce heat, cover and simmer stirring occasionally for 1 1/2 hours until beans are tender.
- Using a slotted spoon, remove most of the beans and transfer remaining liquid to a blender; process till smooth.
- Return mixture and beans back to the pot; Stir in alphabet pasta.
- Boil then reduce hear; cover and simmer 8 minutes until pasta is tender but firm.
- Yield: 6 1 1/2 cup servings.
Nutrition Facts : Calories 209.8, Fat 0.8, SaturatedFat 0.2, Sodium 28.6, Carbohydrate 40.8, Fiber 7.4, Sugar 4.7, Protein 11.2
EASY ALPHABET VEGETABLE SOUP
In my never ending quest to find the clone for Campbells Vegetarian-Alphabet soup, I can honestly say....this is not it! To make this vegetarian-use vegetable bouillon instead of beef/chicken. The serving size is just a guess, makes alot! If desired add cooked ground beef.
Provided by lets.eat
Categories Vegetable
Time 1h25m
Yield 25 serving(s)
Number Of Ingredients 13
Steps:
- In a large stockpot (8 quart) place all ingredients(except pasta).
- Bring to a boil.
- Reduce heat and simmer for 1 hours Taste occasionally adding additional seasonings if desired.
- When ready to serve remove from heat and add cooked pasta stirring well.
- For Vegetarian use only the vegetable bouillon cubes.
Nutrition Facts : Calories 135.1, Fat 0.5, SaturatedFat 0.1, Sodium 321.8, Carbohydrate 29.1, Fiber 4.5, Sugar 5.5, Protein 5.1
ALPHABET BEEF VEGETABLE SOUP- CROCK POT
Good hearty soup for those cold and rainy days, and so easy to make, just pitch it all in the crock pot! I made the mistake of putting the noodles in and letting it go too long, and they totally dissolved. It still tasted fine, it was just thicker. Make sure you put them in no more than an hour before you're ready to serve. I also use whatever meat is cheap, doesn't have to be sirloin because it's gonna cook all day. From Family Circle 10/7/09
Provided by Chef Skie
Categories Clear Soup
Time 7h20m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Sprinkle beef with salt and pepper.
- Heat oil in a large nonstick skillet over high heat.
- add beef, a few pieces at a time, and cook 2 minutes on each side. Transfer to slow cooker.
- Add onion and carrots to skillet and saute 3 minutes.
- Transfer contents of skillet to slow cooker and add tomato sauce, beef and chicken broths, and green beans.
- Cover and cook on LOW for 5 to 6 hours.
- Remove lid and add the peas, corn, and noodles and stir inches.
- Cover and cook for an additional 45 minutes to an hour before serving.
ALPHABET SOUP
A quick and easy vegetable soup made with ground round and spicy vegetable juice cocktail. My kids love it!
Provided by MRSMCEVERS
Categories Soups, Stews and Chili Recipes Soup Recipes
Time 40m
Yield 12
Number Of Ingredients 8
Steps:
- Place the meat in a large stock pot, and cook over medium-high heat until evenly brown. Drain the meat, except for about 2 tablespoons of the juices.
- Dissolve the bouillon cubes in 3 cups of hot water, and add to the stock pot with the meat. Stir in spicy vegetable juice cocktail, mixed vegetables, alphabet pasta, and 6 cups of water. Simmer 20 minutes, or until pasta is tender. Season to taste with salt and pepper, and serve.
Nutrition Facts : Calories 182.4 calories, Carbohydrate 23.5 g, Cholesterol 23 mg, Fat 5.1 g, Fiber 3.1 g, Protein 11.2 g, SaturatedFat 1.9 g, Sodium 580.4 mg, Sugar 4.5 g
ALPHABET BEEF AND VEGETABLE SOUP
Make and share this Alphabet Beef and Vegetable Soup recipe from Food.com.
Provided by dicentra
Categories Vegetable
Time 20m
Yield 3-4 serving(s)
Number Of Ingredients 11
Steps:
- In a large saucepan, heat oil. Season meat with pepper and add to the pan. Cook over high heat, stirring, until browned, about 5 minutes.
- Add garlic and cook 1 minute.
- Add tomatoes, beef broth, Italian seasoning, frozen vegetables, pasta and 2 cups water.
- Bring to a boil over high heat, reduce heat to medium, and cook uncovered until pasta and vegetables are tender, 5 to 7 minutes.
- Stir in parsley and cheese and serve.
Nutrition Facts : Calories 646.4, Fat 31.6, SaturatedFat 11.3, Cholesterol 110.2, Sodium 1477.8, Carbohydrate 51.9, Fiber 10.4, Sugar 11.2, Protein 43
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